With unique homemade ranch and a cozy vibe, this spot boasts delicious salads and standout fried pepperonis that keep the locals coming back.
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Briana Johnson
I have loved this restaurant for years. I always get the antipasto salad, they have gluten-free pizza and there ranch is homemade and some of the best ranch I have ever tasted. What more could I ask for
An amazing spot where pizza lovers rave about uniquely tasty options, making it a must-visit for anyone craving something special!
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j3rry rigz
I just don't like most of the food I've tried here it's overrated and the cheese steak is the one thing I can somewhat enjoy. Except you get no choice but to have onions tons of stringy stringy onions all throughout the meat if you ask for no onions too bad they cook them into the meat in the morning when they make the steak in a big pot. When I ask for no onion or light it's like they put triple the normal amount.
And the pizza crust is horrible it's so soft there is no crunch or anything. It just dissolves when you get it in your mouth. I like my crust a tab bit chewy just the right amount of crunch as well and this place has neither. It's like gluten free of something. Also the location isn't great at the corner of a busy traffic light and hard to get in from the north and west unless you cross over the double yellow line like you aren't supposed to.
Known for its standout pizza that surprises with amazing flavor and quality, this spot consistently impresses with each order.
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Cassandra Fuller
Double take is the Best by far! Gluten-free pizza is absolutely delicious. Not like your other gluten-free, cardboardy tasting type of pizzas. This is the second order I received through GrubHub and every time it exceeds expectations! That will take as a hit!
Accommodating Gluten-Free