Top 12 Gluten-Free Pizzerias to Delight in Southwest Orlando

Mariesa Baker

Great food, for celiacs! They have a house made GF bread.

Dale Rigdon

Without a doubt the best dining experience we have had at a theme park and our new favorite restaurant at the parks. My wife had the roasted chicken which features a Moroccan inspired flavor profile. It is served on a potato cake with root vegetables. Each element was cooked perfectly. The menu did not indicate it was gluten free but the chef was kind enough to assure us that it was (so either the menu had not been updated with the new item or it was modified). I had the seared tuna noodle bowl. It is served cool and has a higher spiciness so maybe not for everyone. This was truly an elevated meal that we would have been happy with at any restaurant. We honestly felt that the meal was a bargain for its quality and portion. How often can you say that about a restaurant inside a theme park? Don't sleep on Confisco.

Dale Rigdon

This place is such a great amenity for Cabana Bay. There is something for everyone. My wife has a gluten allergy and the chef prepared her a meal to accommodate her dietary needs. WE ate two meals here during our stay. I had churrasco beef and then the super salad. My wife had gluten free pizza and gluten free chicken nuggets. The salad was probably the best salad I have had in a very long time and felt like a great value at under $10. The gluten free chicken nuggets were top notch. Glad to report that my wife had no adverse reactions after eating here. Don't make a special trip here if you are not staying on property, but if you are there take advantage of the options.

Shandwanda Poole

Today while on vacation me and my family decided to eat lunch at this establishment. We looked online and saw that it had great reviews and being that we are gluten free eaters (celiac) we wanted to try their gluten free pizza. To our dismay the poor service greatly overshadowed the pizza. We waited for over an hour a half for our pizza and it was only 3 customers in the restaurant who were almost done when we arrived. We never were told that it would be a delay in service or even checked on. We only received 1 refill after sitting there for an hour and then asked do I want a refill. Several other customers came in after us and also had to wait for at least an hour to receive their food as well and it brought the atmosphere way down as everyone all looked visibly annoyed and confused. No one thought to tell anyone why they were waiting for hours in an empty restaurant simply communicating to their customers would’ve allowed for people to understand and feel comfortable waiting. Several people ended up leaving.

S G

Great pizza, loved the gluten-free option. Owner super friendly, loved the fact of tasting another pizza slice. Can’t go wrong eating there.

Kat Mur

I was excited to try this place because it is one of the few that offers gluten free pizza. The gluten free bbq chicken pizza didn’t disappoint, it was delicious. We also got the one called “the works” and that one wasn’t great. Green peppers and some of the mushrooms on top seemed raw which you normally don’t find on a pizza. We also weren’t served any complimentary bread. My husband asked for some hot sauce and was told they didn’t have any, then he decided to ask another staff member and they said they had some Cholula, which was fine. They brought it out on a tiny plate already poured out which was weird and inconvenient considering we don’t wanna dip our pizza in the sauce but just wanted to have some on top. Overall I wouldn’t rate CPK high but I’m giving them 4 stars because of the gluten free option.

Coco Milan

Great pizza and great service. Everyone was so nice. Plus, they have gluten-free crust for no additional charge, which is amazing.

Justin Jones

Truly a diamond in the rough! I rarely write reviews, but I was compelled to share that between the pizza and wings, my family and I agreed that this food was among the best we’ve ever had! They even have a gluten-free crust that they don’t advertise. As a small business owner, I would buy in if they were a franchise!

karen rifkin

Now has dairy and gluten free options. I didn't get them but nice that they offer them.

Debra Waybright

The owner talked to us. He bought the place recently and is in the process of completely remodeling. He told us the cheese on the pizza is from Italy -- and it was DELICIOUS! We got the gluten-free crust which was yummy and didn't make my daughter sick (she has Celiac). The sauce was perfect, too. Would definitely eat there again.

Katelline Curvelo

Maiara was our waiter, thanks for your sympathy! Service and gluten free pizza was great! Glad for found those options!

Gema Cabanas

I think they're going to have to start paying me for the advertising that I'm going to start doing for the gluten free pizza 😋😋😋 they'll just have to order it like I do. Double cheese and little sauce 🤩🤩🤩🤩