Enjoy stunning sea views with a cozy vibe and homemade goodness, but be sure to book ahead as it's a popular spot!
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Chloé Chabrun
As someone with celiac disease, I am unfortunately used to having to explain my dietary needs, but rarely have I felt as unwelcome as I did at this establishment. Ordering a gluten-free dish here seems to be more of an inconvenience than anything else. I was criticized for my choice, as if asking not to get sick was a whim.
The icing on the cake: a supplement of €6 for “homemade” gluten-free pasta, which I waited for more than an hour, for an ordinary result.
And to top it off, we were made to understand that our meal was "too quick" because we had only had one dish and one drink.
In short, if you are looking for a restaurant that is inclusive, patient and respectful of its customers, run away.
Very attentive staff with their customers because my friend being allergic to Gluten, did everything to serve my friend well. Very good food and very pleasant atmosphere
We ate with 10 people, the meal was qualitative (thanks for the gluten-free bread), the decoration of the restaurant is exemplary! Thank you to the team for your kindness and kindness. Keep it up 👍