Top 50 Gluten-Free Dining Spots Across Paris

erunka <3 deniska<3

It was amazing, the service was kind, and the food was delicious❤️i reccommend

Emma Schrader

Completely gf and delicious!

Isobel Harris

closed between Christmas and NYs… reopens Friday.

María Arantzazu Sáez Fernández

We had dinner here on our first day in Paris. Five pizzas, one of them gluten-free. Delicious. The total, including drinks, was 107 euros. They served us wonderfully, trying to understand us in our own language and in English, since our French is very limited. We will definitely go back on our next trip to Paris. Thank you.

Sophia Kelly-Wong

Super good!

Abbey McNeil

Dedicated gluten and diary free lunch spot that is a must visit for any gf! I visit every time I’m in Paris.

Bri Will

Cute place. They only had refrigerated take away meals which another reviewer mentioned they do during certain hours. We didn’t end up eating there mainly because we were looking for the full dining experience. Will definitely come back to try again

Jessica Lerbs

I was so excited to get to try dim sum for the first time--Gluten-Free for Celiac, and in France! My husband and I got to try four flavors of dumplings and all were delicious! Our non-GF family also tried the gyoza and the eggrolls, and everyone was very pleased with our meal!

Jane N

I had a reina pepiada arepa. I’m gluten intolerant so this is a great place if you’re on a gluten free diet. The arepa tasted good but was a bit hard to bite into.

Alessia Lenci

Beautiful place to have breakfast a stone's throw from Montmartre. My celiac daughter finally had the chance to have breakfast with excellent gluten-free bread with scrambled eggs and bacon. I had continental tea, yogurt with fruit and grains, orange juice and croissants and, for the first time in these days in Paris, a cappuccino as God commands!!! The owner has a Gaggia and knows how to use it divinely! I hope to be able to return soon.

Giuliana Argentino

Exorbitant prices for the quality and low quantity of food they offer. I ordered nachos (which were supposedly "homemade" but ended up being Doritos with guacamole overdone with cumin), a cheese board with more salad than cheese, and a creme brulee that looked like a supermarket dessert. Although they claim to have gluten-free options, I asked for bread for the appetizers, and they didn't have any. I wouldn't recommend it for anything other than a drink.

Sara Tjelta Hashemi

Truly the sweetest place in Paris. Perfect for a break from all the buzz of the city. They have good glutenfree bread, and our server, Faizma, gave the best service

Igor MB

Nice atmosphere and awesome service, they take gluten-free and celiacs very seriously too. Perfect place to hoop on for a delicious hamburger and fries, and don't forget to ask for the watermelon juice!

Ana QR

Very good food with many gluten-free options (including gluten-free desserts and bread). The duck confit is a highlight. Delicious desserts. The food is very well presented. Good wines, although you have to pay for them. The staff is very friendly, but they're not organized. We were served by four different people, so I had to repeat my celiac status several times. Good value for money.

paula siebert

Made desserts fresh and gluten free

Vince Woo

Came across this small bistro in Latin Quartier. I tried it as I'm celiac and gluten-free crêpes are served here. The chef recommended crêpe Pedro, which is made with sausage slices, cheese and veggies. It was delicious!

Margaret L

NO LONGER 100% GLUTEN FREE OR CELIAC SAFE they have made gluten bread the standard for all sandwiches. Such a disappointment for a longtime celiac friendly establishment. Will not be returning ever again.

Léa Barthélèmy

Very pleasant little restaurant, not many tables. A small menu that still offers a nice selection of starters, main courses, and desserts. The corn flour pizza is very good! A little extra for the gluten-free desserts. A very good place ☀️

Margaret L

NO LONGER 100% GLUTEN FREE OR CELIAC SAFE they have made gluten bread the standard for all sandwiches. Such a disappointment for a longtime celiac friendly establishment. Will not be returning ever again.

Sirvart Artinian

We came for a birthday party and had a great time. The food options are varied, there's gluten-free bread available, and the dishes are delicious and plentiful. Thank you to the team that evening who were lovely and gave great advice. Don't forget to make a reservation to ensure you get a table.

Rayne Millan

Ive eaten here a handful of times while in Paris and my favourite was the savoury buckwheat pancakes. I’m celiac and had good experiences and no food poisoning. The service is good here and servers are attentive. Sweet crepes are less good than savoury BUT the matcha and milkshakes sucked. Skip those. the crème brûlée was also good!

Stella Hanan

Best brunch, sweet treats and healthy desserts. I loved the banana bread with almond butter, the chia pudding and the hot chocolate!

muriel riva

Small but very nice place, my family and I went there twice during our vacation in Paris. We had sweet crepes with Nutella, very good, but the real surprise were the buckwheat galettes, very tasty and also appreciated by my son who is celiac. Recommended!

marina canetti

Buckwheat crepes and waffles, so gluten-free for my son. Great to find them so quickly, just a stone's throw from Notre Dame. Excellent egg and ham crepe. Delicious coconut macha. A good place to keep. Fast and friendly service despite the crowds.

Zoe Reich

Vegan and healthy food

Philip Ziche

Quiet and casual brunch restaurant between Gare du Nord and Montmartre. The menu gives you many good options including gluten-free variations. The space is modern and comfortable, and there's also exterior seating - accommodating for a breakfast, a chat over a coffee or remote working. The pancakes were nice and fluffy and not too sweet. I appreciated that the maple syrup came on the side for me to portion it out myself. The breakfast sandwich was good as well! Last but not least, the staff was super friendly! Would definitely come back next time I'm nearby!

Agnes F

Quite conceptual restaurant, based on fermented products, or prepared at a maximum temperature of 42 degrees. The flavors are not bad, but the dishes are difficult to digest afterwards (especially the kale in the evening!). The atmosphere in the room was quite cold because there were few customers, so very quiet. Positive point, everything is lactose and gluten free. For dessert, the base of the cheesecake was not pleasant, there may have been a problem with the fermentation of the seeds which made up the base, and this gave a very strong and unpleasant taste. The server was very friendly and attentive!

Cigdem Ozdemir

Lovely place to eat great galette and crepes! Kudos to creative combinations always comes up to unexpectedly delicious food! Galettes are healthy gluten free options as only buckwheat is used and they are delicious! And not to forget the always welcoming staff 😀

Camille Palmaro

Super friendly staff Gluten-free option (knowledgeable staff!) We had a great time and enjoyed ourselves!

Margaret L

NO LONGER 100% GLUTEN FREE OR CELIAC SAFE they have made gluten bread the standard for all sandwiches. Such a disappointment for a longtime celiac friendly establishment. Will not be returning ever again.

Vincent Vivien

Excellent restaurant with plant-based cuisine and plenty of gluten-free options! Delicious and with great service, I highly recommend it.

Mike Beynon

Visited for dinner and found the location and the service to be really enjoyable. As one of us is coeliac we were very pleased with the way dishes were explained and the gentleman who helped us clearly knew how to help us choose.

SweetyG Bb

Very nice restaurant. There is gluten free option. And that's very good ! People are very nice.

Christine Constans

A very warm welcome and very good food, we had a great time. For my part, I only regret the limited gluten-free options.

B Ro

Just returned from a short break in Paris One of our party is a coeliac . Therefore the superb gluten free gallettes were a god send. Savorywe tried the Suzanne we were not disappointed and sweet had Baked apple .So Impressed we returned the following night Staff were a delight a Cadw a ti Arbennig.

Eva Cabet

Very fine, organic gluten-free. Trout gravlax with white cabbage salad and exquisite sour apples. Shots. Just homemade fruit to die for. A little expensive but very good products, subtle cuisine!

Lea NEMES

Warm restaurant with a warm welcome, fast service, and freshly prepared dishes. All the dishes are vegan and really varied; it's hard to choose, there's so much to choose from! A great place for vegans and those with gluten intolerance! The portions are large :) Thank you

Becky Wells

Lovely gluten free options

Annah H.

Really expensive for what it is! When we arrived, the staff ignored us for 5 minutes, one rummaging in their cupboard, the other on their phone. Once seated, we waited 10 minutes (virtually no one in the restaurant) for the menu. We were asked "in French or English" and the answer was "in French." We ended up with one in English! The server thought he was clever, announcing dishes other than those ordered. And finally, aside from the €2 supplement for gluten-free bread, which I found excessive, we were charged €2.95 for an extra espresso! And for the restrooms, they were truly disgusting, dirty, and smelly!!! In short, I'll never go back.

My Parisian List

INSTAGRAM-TIKTOK: MYPARISIANLIST GET YOUR GUIDE FROM MY PROFILE Maison Sauvage has 2 different spots one in the 16th arrondissement, but the original is on the famous rue de Saint Germain. This one has a special place in my heart for its cozy atmosphere and its careful decoration as well as its tasty cuisine. The open world approach to cuisine is reflected on the menu with plenty of choice. It’s a great place to spend a Sunday for breakfast or a late lunch with Le Bun Du Matin, featuring an egg and brioche. You will find granolas, açais or French toast to enrich your brunch. For dinner, there are incredible mezzes to share like homemade guacamole or truffle tarama. Their truffle fries are crispy enough to finish right away. The crispy chicken with yogurt sauce is a good combo as well as the beef tacos. They also serve gluten-free options. What to try: Beef taco 16 euros Where: 5 rue de Buci 75006 Maison Sauvage has 2 different spots one in 16th arrondissement, but the original one is in the famous street of Saint Germain. This one has a special place in my heart for its cozy ambiance and attractive decoration and also its tasty cuisine. The open-world cuisine approach shows its reflections on the menu with a lot of choices. It is an ideal place to spend a Sunday for breakfast or a late lunch with Le Bun Du Matin, which consists of an egg and a brioche. You find granolas, acais or French toast to enrich your brunch. For the dinner there are amazing mezzes to share such as homemade Guacamole or Truffle tarama also their truffle French fries are crispy enough to finish right away. The crispy chicken with yogurt sauce is a good combo as well as the beef tacos. They also serve gluten-free options. What to Try: Beef Taco 16 Euro Where: 5 rue de Buci

Elad Ryba

Amazing. Terrific gluten free dairy free vegetarian options. So so delicious. Who knew vegetables could rock your taste buds.

Andre Sky

Gluten free crepes 👍

Dawn Wylie

Excellent! Tasty food and gluten free.

Elodie C

Very good gluten-free bread, great lunch and very kind server

Amy Kotsubo

Lovely service!! Yummy breads!!! And also gluten free artisan bread!!!

Basile Mac

Test

Melissa Varnadoe

Amazing for those who need to avoid gluten and those with Celiac. The owners are jovial and the food delicious. The best escargot and duck confit!

Laura Loscki

Crêperie in the 13th which is just great. I came a lot in 2023 to eat there in all seasons. The products are of high quality, the buckwheat dough is excellent and being gluten intolerant the staff has always been able to accommodate me for the sweet pancakes. The salads are also excellent. Special mention to Thomas who was really very kind, always giving good advice on the choice of our cocktails or pancakes. Too bad we don't see him anymore when we come.

Guénon Clélia

Address discovered on Instagram and I am not disappointed! We ate there for lunch, gluten-free vegetarian ravioli as well as steamed vegetable brioches. We had a great time and will come back again! The welcome was also very pleasant, no need to even ask for a change of water jug. In short, I really enjoyed it and I will talk about it around me!

Antonio Silvestre

Typically Parisian Sunday lunch. The crepes are all gluten-free and this was essential for us, as we have a friend with celiac disease. The quality of the food was excellent. The service was very kind and helpful, very well prepared. The selection of drinks was also excellent, I loved the cider. The sweet crepes with salted butter are also very good. Excellent prices within the city average.