Top 18 Gluten-Free Dining Spots to Explore in Duluth

Jessica Moskowitz

This restaurant is phenomenal!!! Everything was absolutely delicious, and the vegan substitutions are just as good or sometimes better than the meat and dairy products that the dishes take inspiration from! There is also a very extensive gluten-free menu. We got the Tonkatsu Curry Ramen (out of this world delicious, this will probably be my go-to order) and the gluten-free Tom Yum Udon (incredible). Check this place out if you have any dietary restrictions or just enjoy trying new and delicious food!!

Ben “Hachiko”

I had the opportunity to stop by today. Jade was my waitress. She caught on when I mentioned I wanted to order something gluten free and told me the chips were unsafe! Which is awesome, and means a lot to me. I have a fear of going out due to cross-contamination getting me sick and she looked out for me. She brought me new, safe chips which were delicious. Other folks with a gluten allergy, consider checking this place out!

Lora Schafer

This is truly a foodies dream. You can see and taste the car in every item on the menu. The beers are smooth and delicious. Food has big servings and the flavors are so deep and well balanced. They were easily able to make the fries gluten free and the gluten free burger bun was one of the best I’ve had.

Chloe Weathington

Lots of great gluten free options and our waitress Seville was excellent about accommodating for my gf needs

Lior Seidel

GF Mexican options

lisa fishel

Good gluten free pizza

Sarah Rees

What a wonderful experience. Our second visit, this time to celebrate my birthday. Aliyah took great care of us including eating my food was gluten free due to celiac disease. The options did not disappoint!! Spellbound was yummy and a cool experience, would recommend to anyone. The mocktails are just as good as the cocktails. I loved the duck and my family loved the swordfish. Dessert was the goat cheese cheesecake! O. M. G. Amazing!!!! Thank you to AJ for making sure we had a great time! We’ll be back!

Kristina -

I ordered via DoorDash and called their establishment to ask questions prior to, and the man who answered was friendly and knowledgeable. I ordered the falafel bowl and fries, and honestly, they were nasty. The fries are not the golden brown straight fries they have in some pictures. It’s the plain crinkly fries with like parsley sprinkled over them. The kind you buy at the grocery store in the frozen section, and I hate those fries so that was very unfortunate. The actual bowel was simply dry. It comes with hummus, but it really needs a vinaigrette or some sort of sauce. I ordered tahini sauce, which was an extra $4, thinking it would help, but it did not. They can make the bowel gluten free, though, by removing the pita bread, so that is nice. However, if you order the fries, they cook them in the same fryer as gluten items: cross contamination. Nevertheless, this review is strictly based on the food. I personally like Yalda Persian Restaurant better. Shouk in DC tastes the best, though. Absolutely amazing falafels there. But give this place a try if you have the extra time and money to gamble as with any new restaurant. My total was about $40.

Cole Conner

It was a little too expensive for the experience provided. The ribeye cap was great and I recommend that cut to anyone. The garlic mash potatoes were not good. Raw garlic atop some mediocre mashed potatoes. There is no gluten-free menu; however, the wait staff knows which items do not have gluten. Overall a great experience, but perhaps a bit too pricey. $700+ for group of 4 to have a conservative dinner.

Agueda Martinez

Yiny, very friendly, recommended the Chilean panela because I am gluten free and I will return soon

Amanda Richardson

No gluten free noodles as advertised. Food was good.

Sabrina

Thank you Adam for the great experience! Food was 10/10! Definitely recommend this spot as well, they do serve gluten free options!

Lisa A

Love that they have Gluten Free bread!!!

Tabitha Park

I was so happy to hear that most of their kabobs are gluten free, and even happier that the food was so delicious! I'll be coming back again soon for sure. 😊

Mary Wippler

I went in asking about gluten-free (celiac) option, which is extremely challenging for any Asian restaurant (soy sauce). They are extremely helpful in navigating their menu.

v wynn

I told them I was vegan and gluten free and they made me the most beautiful and delicious natto veggie rice bowl with homemade tamari. It was also very satisfying, the portion was just right.

Cami Kasara

You can order food at the counter or pick up a variety of ready made items, both savory and sweet, which is what drew me in as I was really interested in trying vietnamese food other than bahn mi or bahn xeo. Especially wanted to try out foods that used predominantly other starches and flour beside wheat due to a gluten intolerance, the goods here used rice flour and/or tapioca starch.

Kyle Thomas

Not gluten free regardless of what other reviews say. Otherwise good.