Famous for its unique pizza creations and vibrant atmosphere, this spot keeps diners coming back for delicious flavors and memorable experiences.
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Brittany Scalise
TLDR: First time visit! Beautiful interior, friendly and accommodating staff, and good food. Not very vegan friendly, but would come again!
It would be really helpful to add dietary restriction indications or allergens on the menu. Simply noting “egg-free” or “dairy-free” would make a huge difference in the servers having to run back and fourth with questions. Creating ONE fully vegan dish (that is NOT gluten free) would be a great addition!
Elaborating:
I was a bit confused to be honest, because it seems that EVERYTHING is made with egg - the homemade pasta I understand, but I had never heard of bread, pizza dough, or gnocchi being made with eggs.
The server suggested vegan greens for me (leaving the meat and cheese on the side, and removing the breadcrumbs…). Very kind and a creative idea! Though I’ll admit that I probably won’t order them vegan again, because it’s just not the same without being baked with all the extras.
I was told that the gluten-free pasta is also vegan, so I ordered that with red sauce and added a bunch of veggies. It was good!!
That all being said, I would and will come back! Suggestions above are to help with the future experience of those with dietary restrictions :)
My wife & I celebrated our anniversary at Hawkeye in the early fall and were amazed by the fall foliage and gorgeous lakeside view. The beer sampler and the white sangria were really tasty and the food we ordered (salad with salmon and fried chicken with dill coleslaw) was as exquisite as the view. Hawkeye also gets a gold star for offering a large number of gluten-free options. We look forward to returning again soon.
Expect fantastic, fluffy buns and delicious meals that'll leave you satisfied; it’s a must-visit spot for your next trip to Cooperstown!
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Mrs. M (Kaiyashu)
Delicious, fluffy gluten free buns are available for the sandwiches! The lemon herb stir fry is also gluten free but I only had room for one meal - and it was fantastic! We definitely didn't go away hungry! Our waitress was attentive and friendly, the food was delicious, and the chef cooked all my food separately to make sure there was no chance of cross contamination. We're definitely eating here again next time we're in Cooperstown!
Attentive service and a romantic vibe set the stage for high-quality drinks and standout dishes in a cozy, stylish atmosphere.
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Heather Flournoy
They are attentive, knowledgeable, professional and friendly. The menu clearly indicates gluten free, vegan and vegetarian options. The music and decor felt romantic particularly at the bar. The drinks are high quality. Today's special was a fresh muddled cucumber mint and lime martini made with Hendricks gin.I had the pakora and the best Aloo Gobi I have had in years.
It's all about the view sitting on the edge of the water watching the boats go by, eating a burger and sipping a cocktail. Gluten free buns are even available!