Live music, a vibrant atmosphere, and delicious made-from-scratch options create a fun spot for family outings or casual dates.
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Jen Gobeli
Stopped in for an afternoon snack and beer. The service is prompt, super friendly, and knowledgeable. We have dairy and tree nut allergies, so finding safe places to eat can be tricky. They use separate fryers for their fried foods so we were able to get some tasty fries without worry! Looks like they also have some vegan and gluten free options too.
With a diverse menu offering inclusive options, this spot is perfect for anyone seeking delicious meals and great drink choices.
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J. Reise
Nosh is a cute place that does many things well, but I was especially excited to get to have gluten-free fish and chips, cheese curds, and fried artichokes. Delicious!
Enjoy a charming outdoor dining experience in downtown Florence, featuring delicious dishes and a lively atmosphere that's worth the wait.
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Addison Wolfley
We loved Mari's Kitchen on our way through Florence. The dinner special was a delicious steak topped with lobster gravy and prawns, all very well made. They had great gluten free accommodations, made their special mac and cheese to order with gf noodles. Great food and wonderful service.
With a fun vibe and a variety of choices, this spot impresses with tasty food and a welcoming atmosphere that's perfect for any occasion.
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Elizabeth Garrett
Went here for the first time and had a pretty good experience! I have a gluten allergy, which makes it difficult to find places to safely eat. Restobar really surprised me with how accommodating it was. I ordered a gluten free pizza, and the kitchen followed “celiac protocol” to make the kitchen was clean of flour before making it. The pizza also tasted amazing!
Vibe out on the patio with heaters and enjoy a variety of tasty dishes and great drinks while soaking in a lively atmosphere.
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Blake Shellabarger
My family of 6 Sat on the patio just outside the side entrance. It was a little breezy and a bit too cold. There was a propane tower heater there though which helped a bit.
We ordered the clams and muscles (had dairy so only one of us could have it), tempura asparagus, house made bread. Ahi Tuna appetizer.
These were all very good.
This is what we ordered for our entrees:
-Surf and turf w/ Flat iron steak & Scallops.
Steak was good but cooked a little over med rare. The scallops were a bit small of portion.
-Cajon burger, gluten free. Was excellent
-Salmon Caesar. Also excellent.
-Salmon picatta. Excellent but picatta sauce had too much capers. Over powering, sauce was a bit thin.
-All American Burger w/ no onion & no garlic aioli, add mayo. The burger & fries were crispy and flavorful.
-Fries and burger patty for my niece. She ate every bit and liked it.
Our server was excellent, attentive and personable. Clearly experienced.
We had an Ale, IPA, wine, housemade lemonade, soda water and water all around.
We were all happy with everything. All the reviews were correct, this is a very good place. I've not eaten anywhere else in town as we're not from here but it's clear they have experienced staff here.
Just did a 10 day road from Utah up there oregon coast. This was the best food we ate. They fully catered to our celiac needs as well. Highly recommend.
Expect a vibrant fusion of flavors with rotating specials and themed nights in a lively atmosphere that keeps diners coming back for more.
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Karla Goerl
Love everything about this place! Awesome food, flavors, colors, presentation, and atmosphere! Super friendly staff. The restaurant is set up for mostly self service which is nice. It's my son's favorite ramen joint! Plus they have Gluten Free labeled items on the menu--I highly recommend the Peruvian tacos! We've done both dine-in and takeout and it's consistently delicious.