Top 5 Gluten-Free Sandwich Spots Across Delaware

Edwin Maldonado

The food was good. They have a great selection of Gluten free pancakes, French toast and crepes as well as gluten free bread. Our server was great, Dale. Nice spot situated 1 min from the Rehoboth Beach boardwalk.

Sherry Meyerhoffer

Nectar consistently delivers great food and drinks. I love the vegetarian and gluten-free options. The no tuna fish salad is the best!! My husband is not vegetarian and gluten-free, but he loves their food too!

Dominique A

The young lady at the front was sweet, had a smile on her face & the seating area outside was cute! As for the food, not so cute… Everything we ordered is something we would normally order from any spot that serves breakfast. For ~$37 we got 1 iced chai, 1 Arnold Palmer, 1 French toast muffin & 2 bacon, egg and cheese sandwiches on ciabatta rolls. One had extra bacon, one subbed for scrambled egg at no extra cost. 1. The chai latte looks & tastes like it’s almost entirely oat milk with cinnamon… disappointing. 2. The Arnold Palmer tastes like unsweetened lemon water?? Like *barely* brewed tea, lots of lemon and water… 3. The breakfast sandwich starts at $6 and ended up $9.75 & $12.75 (+$3 for extra bacon) We opted for ciabatta’s bc the bagels on display look like grocery store bagels. The “ciabatta” was very dry and I’m wondering if it was gluten free bread. There was SO MUCH black pepper on the bacon?? The scrambled egg tasted like premixed carton/rehydrated eggs. 4. The muffin was not bad, but idk if it was made in-house

Stephanie Carl

10/10! We went there for my son’s birthday and Chloe & Joan couldn’t have been any kinder or attentive. The food was delicious and fresh, the coffee hit the spot, too! I appreciated the gluten free options as well. Thanks for making his birthday breakfast so special. 🩷

Emily Phipps

Not a great place if you have celiac disease. We have been visiting this restaurant for a while and didn't have issues until recently. The last visit I was sick afterwards from what I assume was cross contamination. We tried again today stressing that I have celiac disease. After making some modifications to the meal (which was marked as a gluten free option) and being assured everything would be ok as they have a celiac button that alerts the kitchen I was brought a burger that had a fried onion topping and the burger itself was fried (they do not have a dedicated gluten free fryer). I sent the meal back telling the server it wasn't safe after he kept telling me it was. He came back and confirmed it was not safe. When the manager came over to check on us 15 minutes later he offered to make me a salad with no protein to make up for it since that's faster. Anyway long story short not all the staff is trained on cross contamination or food allergies for that matter. Eat at your own risk...

Cecile Hoffman Cecile

They have good gluten free bread! And,separate place to prepare. Thank you!

Shaun Neal

very disorganised staff. gave us wrong order. after they fixed it had to tell them to take off surcharge for gluten free. cashier could care less didnt acknowledge or apologise. dirty dining area and staff are all on their phones. stained ceiling tiles peeling paint general lack of maintenance. for $10 subs need to do better. food was ok but very sloppy and careless prep. feel like they are expanding too fast and not focusing on quality. wont be going to jersey mikes anymore

Rick Bailey

I am not one to poorly review but after a bad experience several years ago I went back here tonight with my kids. We ordered some subs and they were okay. During this I ordered a gluten free turkey sub for my wife to take home with us. She is gluten free so I paid the $3.50 up charge for the gluten free roll—which is understandable. However, it was as skimpy as skimpy gets, with essentially one layer of meat on the sub, and turkey at that. For a $21 sub this is unacceptable. While the bread was dry, that is somewhat to be expected with gluten free options. But my caution to people would be to be sure you are not getting jipped on meat. To pay a higher price (a $8 Wawa sub would be the same size with five times the meat) for a sub and basically get bread, lettuce, and tomatoes with a dressing of meat is frustrating. If everything else met expectations I’d be more understanding, perhaps, but I have a problem with paying for food and not getting what the description understandably would be. It is difficult enough to be gluten free, but to be completely ripped off is unacceptable. Our other two subs were okay, but “okay” at best. This will have to be the last time we go here. The location is probably better going back to ice cream.

Courtney Darby

Came for dinner with my husband. The team at this store was so wonderful and created such a fun environment- they even gave us a great show recommendation. They took special attention when making my gluten free sandwich and had gluten free cookies. Both were delicious. Highly recommend and exceeded my expectations!

Steven Butler

Good and friendly service, but ordered gluten free and was served on regular roll. Staff immediately made me a new sandwich, but others in my group had to wait for me. Unfortunately when I got home and tested with a Nima sensor, gluten was found. This is the second time I’ve had Jersey Mikes with a bad gluten experience. Would not recommend if you have Celiac disease or other serious gluten allergy

Eisie Buddaie

We ate here three times this past week. We were staying at the hotel across the street and it was too convenient to pop in late evening and grab dinner and some drinks. Gluten free menu. Decent food and drinks. Very dog friendly. The servers were very nice.

Jill Sigler

Michelle Moralez

For a business that is supposed to be certified gluten-free, they are not aware that bacon is gluten-free and when you order a club sub, it should have the bacon as described… Every time I order from this particular Jersey Mike’s They leave the bacon off… They should be better educated in what is and what is not gluten-free

Boyd Reed

Great sandwiches including Gluten free

Keith Lubinski

delicious sandwiches made even better with gluten free bread! staff is great as well. definitely recommend

Marie Mc

Lynda Saylor

The food and service here was amazing. The Gluten-free shells were delicious. I was so impressed. Looking forward to going back to try the GF pizza

Kevin Hankins

The Philly cheese steak subs were delicious! And for anyone with a gluten allergy, they have gluten-free sub rolls!

Sylvia Brandon

Erin MADONNA

We were very happy to see that this location uses a separate slicer, counter space, new cheese and condiments for clients ordering gluten free. The staff seemed knowledgeable and were careful to avoid cross contamination using new gloves and clean knives. Other locations did not seem safe as they did not have the separate preparation space, they were just going to wipe down their same tools. If you have Celiac and want to try an option for a sub, this is the location I would try. The GF roll is Udi’s.

Keisha Wiggins

They are an awesome professional, helpful, and inviting staff. Although, I was dashing. I used to patronize before I miraculously developed a gluten sensitivity. Blah Blah, lol. I am mad because I get a taste for a Capriottis Turkey the works. Do you guys offer sub bowls. That way, I'll buy my own bread and assemble the sub myself. Just can't beat natural ingredients. The smell of a good sub aroma in the air when you arrive. This location, I admire, so much. I will try and ask for a sub in bowl without the bread. But all the fixings. By chance, if you all consider gluten-free roll. UDIS gluten-free bread is the best. $2 to $3 extra I would pay because it is reasonable. Gluten-free is on the expensive side.

Deb She

Love this place. Gluten free stuff is so good. Great prices on everything.