This spot is a gem for unique vegan treats and delicious chai, plus it has a cozy vibe that keeps visitors coming back.
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Cathy Brummett
We happened upon this bakery traveling through Tennessee. I appreciated the gluten-free options. I had the Ruben sandwich with German potatoe salad my husband the pizza. Everything was delicious!!
My son and I are gluten free, so it's hard to find a restaurant that not only offers gluten-free options but that also understands the issue of cross-contamination. And, although there is a sign posted letting customers know that their sandwiches are made in the same area as those containing gluten, Sarah (who made our sandwiches) wiped everything down, changed knives, and took extra care to avoid cross contamination. She also made sure her co-worker avoided cross contamination as well. Sarah needs a raise or a promotion!!
There is an $1.50 extra charge for reg. size or $3 extra for giant sandwiches but anyone that needs gluten free knows it's more expensive.
Accommodating Gluten-Free