This waterfront spot offers a chill, relaxing atmosphere with stunning sunset views and great natural light indoors and outdoors. The staff is extremely kind and helpful, ensuring a safe and enjoyable experience for those seeking gluten-free dining in a welcoming setting.
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Emily Adams
Enjoyed my meal here, amazing peel and eat shrimp and the Chesapeake blend crab soup was delicious as well. The Bloody Mary was on point and service was fast and friendly. Great views both inside and out here and love that they also have a playground area for kids. The menu has a lot to choose from, including many #glutenfree options!
This steakhouse offers a warm, intimate atmosphere with a modern, minimalist design that enhances comfort. The staff is very informed and accommodating regarding gluten-free needs, creating a welcoming setting for those seeking gluten-free dining options.
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J.Grace Realtor
Had a great dinner. Holiday meal with my husband. Lots of Gluten Free options for someone with celiac. A little pricy though. Our server Billy was wonderful.
This cozy spot features a welcoming atmosphere with large airy windows and a relaxed local vibe, making it ideal for those seeking gluten-free dining options. The setting complements a menu with plenty of gluten-free choices, ensuring a comfortable and safe experience.
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Phillip Compton
Great seafood, reasonably priced, and plenty of gluten free options. We have been back multiple times on our trip to Chincoteague.
This lively spot offers a casual, family-friendly atmosphere with multiple TVs showcasing sports, creating an engaging backdrop. The attentive service includes knowledgeable staff who suggest gluten-free options and accommodate dietary needs, ensuring a comfortable dining experience for those with gluten sensitivities.
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Frank May
Its about a 50 minute drive from our vacation cabin near Crisfield, MD. We decided to go here over Assateague Crab House this trip (which is great) to try something new. It was early afternoon on a Sunday so only one or two other tables eating but the bar was full. We were a bit skeptical. Nobody at the front to seat us so my GF went into the bar and asked Bourbon Betty (real name) at the bar if we just take a seat. But by then someone had came from the back and over to seat us. I had not been here in at least 17 years. The place seemed a little run down but what the heck. We are here. The waitress turned out to be very good. She knew here menu very well and made some great recommendations. We had a person in our group with a Celiac decease (me) and another person (GF) with a seafood allergy. She was able to make recommendations for both. When the food came the steam pots huge but the biggest surprise was the steak for the person with the seafood allergy. A hand cut Delmonico steak that honestly was the best I have had in years. I only got a couple bites, as it was not my order, but I certainly would order it if I was there again. My parents got the trio which came with fried shrimp, oysters, and scallops. It was in-house light breaded, not frozen. They enjoyed it, but didn't care for the fried scallops. A scallop should be pan seared or grilled anyway in my opinion. But hey, that's what you ordered.
The steam pots came with a ton of food and they were fantastic. The sweet tea was on point and I cannot say enough about he waitress. She even wrote down some info on local festivals, seafood shops, and other for us. Very pleasantly surprised and will go back next time there. Looking forward to it. I already know I am getting a steak, crab legs, and steamed shrimp! See you soon Steamers.
This seafood spot offers a laid-back beach town vibe with cozy corner seating and Adirondack chairs that invite relaxation. While gluten-free options are limited, the attentive service and relaxed atmosphere make it a welcoming choice for those managing gluten sensitivities.
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Tabitha Hapeman
Great seafood. Limited options for gluten free, unfortunately. My mom has celiac and I ordered the blackened cod and corn on the cob for her. She didn't get ill, which was great. I wish they had a separate frier for their fries, but my understanding is fries and breaded items are all fried in the same oil.
Accommodating Gluten-Free
