A must-visit for amazing burgers, generous portions, and the perfect blend of quality and freshness that leaves everyone craving more!
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Lana L
This place was even better than the amazing reviews I read. As a gluten free traveller this was a must try for me. The owner makes the food fresh, and you can tell by the quality of the food you receive. Very generous portions and timely service. A fellow traveller claimed this as one of the best burgers he’s had while travelling.
Always a delight and a very warm welcome. We often order takeout and it’s a real treat for sure. With the added possibility of a tailor-made gluten-free menu, offered with pleasure.
Being celiac, there is not much left without containing possible traces of gluten or gluten-free dishes at all.
In Avignon there are few restaurants where we could eat with our eyes closed, we are disappointed
A cozy spot with an inviting vibe, known for exceptional service and praised as a top dining choice in Avignon.
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Richard Wordsworth
We booked a table here on the 19/10/23 for my wife's birthday, great little restaurant, very warm welcome, excellent food and Host, also celiac friendly, highly recommended.
Enjoy a cozy vibe with a frequently changing menu and a fantastic wine selection, making for a unique dining experience.
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Mammagiggio
Nice dinner, great service. They were able to accommodate gluten free (celiaque). Great wine selection. Limited menu items, but the menu changes frequently. Modifications could be made to accommodate gluten allergy.
Experience a serene spot with stunning views of the Popes' Palace, perfect for a relaxed outing or a special treat, all at great prices.
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vittorio chieli
Spectacular location in front of the Palace of the Popes, excellent value for money. They also have several gluten free options. Honorable mention for the dessert with seasonal fruit, highly recommended!
With a rotating menu of deliciously hearty dishes and extraordinary pastries, this cozy spot guarantees freshness in every bite!
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Nab Nox
Amazing recipes full of taste! Ultra fresh products and a menu that changes every week, the pastries are extraordinary and the dishes are hearty. Most importantly, there are always gluten-free recipes on the menu! The atmosphere is warm and the staff attentive. Look no further where to eat, Coeur d’Artichoke is the place to go!
Very nice discovery in Avignon.
Vegetarian and/or gluten-free dishes on the menu, everything is fresh.
Good address close to the tourist streets, for a reasonable price.
One of the best restaurants in Avignon.
Balanced dishes, attentive and courteous staff, beautiful location.
One of the few in France that pays attention to people who eat gluten-free.
With a magnificent setting and a fresh approach, this spot offers a unique vegan menu that stands out, even if it's a bit simple.
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Sarah P
What a nice restaurant. The setting is magnificent.
Upon request, I had a vegan and gluten-free menu. So, I didn't have any appetizers or sweets because they hadn't thought of that, but in fact, I had starter + main course + dessert.
The starter: asparagus. Dish: ravioli. And for dessert: strawberries with lemon sorbet and popcorn.
Well, not very sophisticated but the dishes were made with fresh products and well executed.
Renowned for its incredible variety of Bio sourdough breads, including standout ancient grain options, making it a must-visit for bread lovers.
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James Stenhouse
The best range and taste of Bio sourdough breads we have come across in over 3 weeks in Europe. The ancient grain Einkorn bread was a standout and rice bread for gluten intolerance is also available.
It's so good !
Everything is fresh, with taste, very good, healthy and nourishing products.
Gluten-free dishes offered are great.
To try and adopt, I love it.
I absolutely loved this place, a highlight of my Provencal minibreak, in terms of food experiences, and that includes a couple of Michelin places. Everything about it was perfect. The fabulous setting, with shady leafy trees in the courtyard of wonderful Lambert Collection modern art museum. The service, a bunch of gorgeous people inside and out serve you with warmth, care and humour (and even excellent English). The freshly squeezed beautiful juice combinations, the tea with ice and mint, olives on the house, and wonderful food. I opted for seabass (dourade), which was perfectly cooked, served with amazing caramelized aubergine; and freshly made chilli and mango "chutney" - so good!!! I normally don't have dessert, but the server suggested refreshing chilled compote of rhubarb with yoghurt icecream, childhood in a glass, just fantastic! Gluten free, and vegetarian options available. Recommended by locals, full of locals, I was the only tourist in the whole place for the few hours I was there. Make this no1 for lunch on your visit to Avignon. Whilst you are there, don't miss the museum next door, so fun.
Celiac friendly
