Not bad but beware of intolerances, because when you order gluten-free and dairy-free they bring you pasta and sauce on the salmon and when you order fried potatoes they don't arrive and when you ask why we are told that there are fries and we cannot replace the pasta dish. Forgetting the salad as a starter...taken as an exit... in short, it's not bad at all on the contrary I think that if you don't have any food problems it's a good, frankly nice place but otherwise it can certainly be done better and s improve. Otherwise, fast and friendly service, very reasonable prices, nothing to complain about, it's a good address.
I order bread and mini pastries for our guest rooms every day and the quality is exceptional!
We regularly receive praise for our breakfast and the bread is cited as a reference for its good taste!
Having gotten to know Ludovic, the baker, I can guarantee his professionalism in addition to his passion for his profession! His involvement has a direct impact on the success of our breakfast.
We also occasionally ordered: bredele, gluten-free bread, Yule log and the quality is excellent too!
Popular restaurant probably due to the Christmas market: good, hearty sauerkraut. Pleasant service (taking into account my gluten intolerance).
I put 4 because the potatoes were not cooked enough.
This cozy spot offers a welcoming vibe with tasty galettes and unique sidre, making it a must-visit routine for locals and travelers alike.
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Tanya Pfyffer
Me and my boyfriend love this creperie. We’ve been here twice already and will make sure it is our routine stop when in the area. The staff is very welcoming and kind, the galettes and sidre very good. Great for gluten intolerants. Ambience very warm. Recommend:)