This tavern offers a stylish, cozy ambiance with authentic fish tavern-style lounges, creating a casual yet inviting atmosphere. It is notably gluten-friendly, with attentive staff who adapt dishes seamlessly and provide gluten-free options, ensuring a comfortable dining experience for those with gluten intolerance.
People are saying
"They adapt dishes so I can eat gluten-free."
"Gluten-free choices didn’t always match expectations."
C. Alcalde Varo Valdés, 10, Zahara de los Atunes, Spain
Unverified
DeliveryKid FriendlyLunchTake AwayDinner
02
Set in a quiet, somewhat secluded location, this restaurant offers a calm, pleasant atmosphere enhanced by very friendly, attentive staff trained to accommodate gluten-intolerant guests, making it a perfect place for celiacs seeking a comfortable dining experience.
People are saying
"My daughters can't get enough of their gluten-free food."
This traditional pizzeria offers a quiet, comfortable atmosphere with cozy rooms and unique owner-created art. Notably, it is the only spot in Zahara with gluten-free pizzas, crafted carefully to accommodate celiac diners, making it a safe and welcoming choice for gluten-free guests.
People are saying
"The gluten-free pizzas taste great and stand out."
"They offer gluten-free dishes but charge extra for celiac needs."
C. Palacio de las Pilas, Zahara de los Atunes, Spain
Unverified
DeliveryTake AwayDinnerUnverifiedOutdoor Seating
04
This spot offers a welcoming atmosphere for gluten-free diners, with gluten-free and lactose-free bread and beer options. The setting near a historic wall adds charm, while the attentive service ensures a comfortable experience for those with dietary restrictions.
People are saying
"They offer safe gluten-free and lactose-free choices."
This spot offers a superb gluten-free dining experience with attentive service focused on celiac needs. The lively street-side seating enhances the atmosphere, while staff provide excellent guidance on gluten-free options, making it a must-visit for gluten-intolerant guests.
People are saying
"They said they had gluten-free dishes but had few."
"They try to adapt dishes for gluten and lactose intolerances."
