Excellent evening, restaurant with traditional Toledo food, avant-garde and signature. We enjoyed every dish we were served, the meat was juicy and delicious. The attention and kindness was unbeatable, we felt at home. It is a restaurant endorsed by FACE, so highly recommended for people with celiac disease and lactose intolerance.
The girls are super nice and very nice, the treatment has been great. But there has been a problem, I have celiac disease and I ordered a pizza and dessert, there had to be some cross contamination and they had my stomach upset all day. The pasta my friend ordered was a carbonara, it had a lot of fat and she couldn't finish it.
Spectacular place, quality dishes and welcoming service.
Place to repeat, never disappoint.
Hector assisted us, perfect management of our eldest daughter's gluten-free foods. THANK YOU
The most notable thing, from my experience, is that they have gluten-free options.
The attentive waiter. Adequate waiting time. They served it unassembled (the bread inside the bag and hot and the requested filling on a plate), ideal for a Celiac.
The reason for my 4* is because I found a cockroach when leaving the toilet
Thank you for offering a menu for celiacs! Sometimes it is very difficult to travel and find places with gluten-free options, even more so when you have children! The waitresses were also very attentive to us 😊
We loved both the friendliness and the food. The location is beautiful with gluten free options, even bread!
We had dinner and breakfast there and we will definitely return. Congratulations for your work!
My favorite place to eat out in the world ❤️ Hello, my name is Miriam and I have celiac disease. At Salida I have no shortage of options, they take care of the details with allergens, the food is delicious at an unbeatable price and the team is always wonderful. Thank you!!
Loved eating here! I had the seabass. Upstairs is charming and cozy, you can also get tapas downstairs. The staff were very helpful. Celiacs can find gluten free things here.
Disastrous, attention for celiacs, knowing that 2 of us were going a month in advance, total lack of control. Today very bad, obviously contaminated. Do not go celiac!!! I will never return.
The food is excellent. Really tasty and good variety of traditional food. I have celiac decease and they were very careful with handling my plates.
Price is really good.
Not only would highly recommend, I would come back to Toledo just to have lunch here.
Italian restaurant that at first glance can be expensive, also due to the small quantity they serve, but it is well worth it because the food was spectacular, congratulations to the cook. In addition, they offer a variety of gluten-free dishes.
We didn't like an Italian waiter so much that we saw him in the kitchen removing a piece of cake for another table with his hands, and even putting the last remaining piece into his mouth and sharing it with another colleague. In fact, he went out to the living room, surreptitiously wiping his hands on his apron. You have to be careful with these details, because seeing that made us not order dessert, for example.
I just read the response to the review. I want to repeat that, except for that incident with the waiter, the place is well worth it for the food. To help you with viewing the security cameras, I will tell you that it was on Saturday, August 3, around 3:00 p.m. I hope to be of help, at no time would I want to harm the business.
A place with an American aesthetic typical of the 60s, which is characterized by offering burgers with unusual ingredients, such as: kangaroo or crocodile.
It also offers dishes adapted for both celiacs and vegetarians, so it is not a bad place to meet with your group of friends if you have any of these "problems."
The menu is not expensive for the quality it offers, it also offers a daily menu with a few options. We went for about 10-20 euros per head and we left quite satisfied.
We have tried the most original dough in recent years. The pizza was very good, but unusual for the Spanish palate. Still, it's worth trying. The person interested really liked the gluten-free option, and she already has a lot of experience 😂.
Everything is delicious, the croquettes are spectacular and practically the entire menu has options for celiacs, they are very attentive, spectacular service. I will repeat without a doubt
Andrea has been a delight throughout the service, making it easier for me to deal with my gluten intolerance. It's nice to find professionals who are willing to help the client at all times. Exquisite food, great weekend menu and at a good price. We will return without a doubt.
The burgers are very good and very varied. We tried several and they were all great. And the best and most important. SUITABLE FOR CELIACS, which we deeply appreciate. In addition, the staff are super friendly. Thanks for everything
It is an Italian restaurant with a very careful decoration.
I love seeing the care they put into the placement of the tables, the tablecloth, the crockery, the cutlery...
The service is very good and the food is also very delicious.
I want to ESPECIALLY thank them for the GLUTEN FREE options they have in pastas and rice.
As a suggestion to expand the gluten-free options in desserts, they say that the Ricotta cake was delicious. I hope one can be made gluten-free.
Thank you so much
Eating at this Pastucci, as well as at Santa Teresa or the place on Sinagoga Street (historic center) is always synonymous with success. To highlight the attention of Pepe and the rest of the team. The food is very good and they have gluten-free pasta. The gnochi are great and for the pizzas I always recommend the American one and a submarine (panini) like veal or cambalache.
We are from Loranca Fuenlabrada, we came to spend the day with some friends who live in Mentrida!! We have eaten at this place and both the service and the food have been spectacular!!! Very attentive with the gluten-free issue!!! Thank you very much we will return
Cool restaurant in Toledo! On first glance it looks like a small restaurant, but then you go in and realize there are multiple seating areas below the entry level.
I told them I had Celiac disease and the host and waiter were extremely helpful with picking out dishes and checking on me!
We ate their 3 course lunch for 16 euros each. I had white wine, gluten free bread, paella, chicken in the Toledo style, coffee and chocolate mousse for dessert! My husband had the carcamusa which was also gluten free.
It was one of the best meals we had on our trip! Highly recommend for lunch!
The treatment received could not be better, the food was delicious and with a lot of variety. (They have several gluten-free options, very prepared) we will return soon.
Highly recommended. Both the food and the personal treatment. Highlight Diego who bothered to inform us about the gluten intolerance of one of my companions.
Excellent experience, what I had for lunch on Saturday 03/29/25 Risotto di mare was a delicacy. Exquisite. I have never had a risotto of that quality. Also the attention of Marta and Federico were very attentive and cordial. Added to this, they are very open to adapting the dishes for those of us who are celiacs. The unbeatable atmosphere. The bathrooms too, which is not a minor detail in a rest. More than 100 points, 1000👌🏽
We went for the puy du fou, and we will return for their cuisine, the unbeatable service and there was nothing we didn't like, plus many gluten-free options, without warning and they even had gluten-free bread and a variety of desserts
Celiac friendly
