A charming cafe perfect for brunch or lunch with a unique online check-in system to skip the wait and friendly vibes all around.
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Lorraine Yeager
The gluten free pancakes are AMAZING! I love having the option of going here. I have celiac’s and have not gotten sick after eating here. They have a pastry chef who has his own recipe for the pancakes. They are soft and fluffy. Strawberry banana and cinnamon roll pancakes are such a treat. I eat half there and take the other half home to eat for dinner. Don’t forget to get the fresh squeezed orange juice to drink. Dio was a great server too!
A spot known for exceptional service and a delightful culinary experience, making every visit memorable.
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Ada Catino
The food was really good. They have great gluten free crust in small and large options.
Bethel took our order and served us. He was respectful, polite, and worked with us to get our convoluted order correct. World needs more people like him. He made the dining experience exceptional.
The Snapper Hibachi had very good flavor. The fish was a little more done than I prefer. Kids beef Hibachi was delicious as well as the onion soup and ginger salad. The food was very satisfy when avoiding gluten. We also enjoyed the avocado roll.
Cauliflower Crust pizza here is a game-changer, and the quick service makes it even better for those pizza cravings!
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Luisana Pérez
I ordered the Sticky Fingers with garlic butter crust, on a Cauliflower Crust (I’m gluten intolerant) and it was very GOOD!
I’m not a fan of regular gluten free crusts but this Cauliflower Crust was great!
I added extra cheese.
Placed my order at 11, got it by 11:20.
Perfect after have woken up dreaming about pizza (:
People who eat gluten free, stay away from the Forney location. Their menu states they have gluten free items but are not a gluten free facility so I assumed they would have a gluten free menu or some way of sharing with customers which items are truly gf. However this was not the case and to add to it the server was very unhelpful. She stated there was no gf menu and the only gf items she was aware they had was gf toast. I asked her if she could get someone else who would know like a manager or cook. I also specifically asked about one of the items which was baked chicken. I was curious as to how the baked chicken was prepared. She said it was covered in spices and baked in the oven. As anyone eating gf knows, spice rubs are not always gf. So I was wondering if someone else could give me more clarity to know whether or not the baked chicken was truly ok to eat. She left clearly annoyed by my question and came back with no additional person or help and stated that the species were just regular spices and none of them had wheat in them that she knew of. While I appreciated her sharing her knowledge I clarified once again that just because she doesn't know and she thinks they are just spices I really needed that confirmation to be safe as gluten is in many things people don't realize. She responded well "I guess you can just eat toast and eggs". I ended up ordering a very basic baked potato and was very dissapointed as lots of menu items looked delicious and possibly safe but I had no way of knowing for sure and was not getting any help to figure that out. Some of the other locations may be better for the gluten free folks, but I would stay away from Forney if you want help in knowing what you can eat. I will clearly never come back here.
A cozy spot with a unique book-sharing vibe and a lively atmosphere that keeps everyone coming back for more.
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Jeni Adair
Fabulous food, great atmosphere and wonderful idea for books to be shared/traded.
One of our children is gluten intolerant and the owner went to great lengths to prevent cross contamination for her to have a gluten free burger. She declared it was the best she has ever had!