This lively spot offers a gluten-free friendly atmosphere with knowledgeable staff attentive to dietary needs. The laid-back setting includes a unique bar with railroad rail foot rails and a relaxing outdoor patio, making it a great choice for those seeking gluten-free options in a welcoming environment.
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Steps User135907
For celiacs, this place gets it. Love that when ordering online, they have an option for normal gluten-free and an option for celiac gluten-free, because it is different and requires a different level of precaution and preparation.
Also LOVE that this is a place I can eat fries at! That doesn't happen too often, but they do have a dedicated fryer.
I also really like the gluten-free buns. Everywhere else, I opt for a lettuce wrap or bunless.
And the food is just great too!
This cozy cafe offers a wonderful atmosphere with friendly, knowledgeable staff who clearly explain gluten-free options. The space is a cool little place ideal for those seeking well-labeled gluten-free and vegan choices in a welcoming setting.
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Milhea Frey
My first time there!! Great food. Wonderful atmosphere and service. Lots of gluten free, vegan and vegetarian options. Definitely a new go to for my family!
Set within a beautiful building featuring Nordic minimalist design, this spacious coffee roaster offers a friendly atmosphere ideal for relaxing. Comfortable seating and reliable Wi-Fi create a welcoming setting, while gluten-free options ensure a safe and enjoyable experience for those with dietary needs.
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Henrik Joreteg
One of my favorite coffee shops in Spokane.
Reasonably priced but good coffee. Some good food options, including some gluten free options like their chicken enchilada plate.
Gets quite busy so early mornings are best.
This local spot offers a positive, happy atmosphere with fast, friendly service that complements its focus on accommodating gluten-free diners. The setting invites a fresh, healthy dining experience, making it a welcoming choice for those seeking gluten-free options.
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Aya Mandley
This place is decent but it would be cool if they spent the extra $10 a month for a couple packages of gluten free burrito wraps. Like Jesus it's 2023, can these "healthy" restaurants get with the times. Flour is out. It's in their best interest to accommodate a large and growing gluten free population.