Top 8 Gluten-Free Spots to Discover in Walnut Valley, West Covina

Michael Fritz

jennifer corbet

Good restaurant appreciated the gluten-free menu and our server, Moses, was terrific!

Sarah Navarro

I like going here to get my daughter a gluten free pizza (she has a gluten allergy) and the staff always takes that into consideration when making her food.

Joseph Perez

Best burgers Gluten free celiac friendly .... Staff was kind.. u want to get food here fo sho

Jo Seto

This was our first Singaporian Indian restaurant and apparently, according to their website, LA only has this one! Personally, we love their flavors - familiar yet unique. I've had gobi manchurian at other places but their take on it is definitely favorite. It's like a deep fried cauliflower covered in a spicy verison of the Chinese spicy peking pork (京都排骨) sauce. We tried the onion uthappam that comes with two chutney (tomatoe and coconut) and a lentil soup. They were are equally amazing. We are also big fans of their mushroom biryani and coin parathas. Oh, those coin parathas are a MUST TRY! They also have many gluten-free and vegan options.

Alyssa Marie

Tasty food and a great atmosphere! Staff is friendly and helpful. A decent amount is gluten free options. My favorite there is the buffalo fries with ranch. Would definitely recommend!!

Ashby Guerrero

First time visiting this restaurant and we will now be regulars. Plenty of delicious gluten-free and vegetarian options! They make the gluten-free bread there. Fresh. Best GF bread I’ve ever had 🤤. Not only was the food delicious, the service was exceptional. Cassie was absolutely glowing. So friendly, answered all my questions, checked on us during our meal, anticipated everything we could possibly need. Best restaurant experience we’ve had in a very long time. Truly impressed.

Laura DeBranch

I came here in search of a gluten-free meal, since I have celiac disease. Did not disappoint! I had the beef rib pho, and shrimp spring roll in rice wrap and everything was very tasty, hot and fresh. And most importantly, safe! I did not get sick from gluten exposure after eating this meal.