Charming, old-world ambiance with a cozy, upscale atmosphere and a gluten free chocolate mousse dessert.
People are saying
View more
Paul Grupe
The ambiance is perfect for a date night. The noise level allowed conversation without raised voices. The food was excellent and fairly prices. The service was on point, professional and friendly. We had the center cut fillet with garlic mashed potatoes, bronzed mushrooms, and haricots verts. Also the wild caught Patagonian salmon with lemon honey glaze, sweet potato puree, and petite green beans. We shared the chocolate mousse for desert which, by the way, is gluten free. The food was seasoned perfectly and the plates were sent back clean. Highly recommend and we will be back.
