This spot offers a unique and cozy atmosphere with a beautiful courtyard patio perfect for groups. Known for its wonderful gluten-free options and attentive, friendly service, it creates a welcoming environment that supports local ingredients and ensures a memorable gluten-free dining experience.
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Rayne
In house the fries are $17 however on the website or google it lists them at 5 and 4 dollars respectively, that's a WILD rip off. I ordered the salmon in person and was told it was not gluten free as they put noodles on the dish (i wanted salmon why not offer just the salmon :(() however the website says they are arrow root noodles. which unless they just changed it and didn't update it on the website or lied to me should be gluten free as they are made of arrow root starch. the server was however really nice, I assume they probably just didn't update it especially with the all the discrepancies between the online and in person menu's including listed ingredients. all of the portions were small especially for the price (bf got fries and the brisket tacos, the fries pictured on there website seem to be a larger portion than what we were given) the korean fried chicken was the only one worth the price as they absolutely piled my bowl up with chicken lol
This vibrant spot offers a fun, classy atmosphere with date night vibes and inviting outside seating. Known for its exceptional mojito pitchers and a great gluten-free selection, it ensures a delightful experience with attentive, friendly service and a welcoming ambiance.
This charming spot offers a cozy, welcoming atmosphere ideal for gluten-free diners. The clearly marked gluten-free menu and attentive service ensure a safe, accommodating experience for those with celiac disease, making it a standout choice for gluten-free sushi lovers.
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DeLainy Holder
I have celiac disease so always looking for safe gluten free dining. Our waiter was very good about checking with the kitchen if he wasn't sure of an answer. The menu is also clearly marked which rolls and items are gluten free. Great variety and the sushi was delicious.
This eatery offers a relaxed and pleasant environment with a laid-back atmosphere that complements its attentive and caring service. The staff is knowledgeable about gluten-free needs, ensuring a safe and accommodating dining experience for those with gluten sensitivities.
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Cole Schnieders
The food is so dang good; I almost cried the house salad was so delicious. I was not crazy about the bread service, but everything else (fried okra, jambalaya, red beans & rice, house salad) was amazing. The cocktails were also delicious and worth coming coming for those alone. Staff was also very accommodating to my partners gluten allergy and helped us pick out something on the menu they could eat.
Service was really good, between being seated, served our food and drinks, and even the manager stopping by at the end of our meal. Only issue was that food came out tragically slow, like, there for two hours slow. But, we weren't in a hurry and it made our date night much more relaxed and enjoyable. Not sure if it was an issue with the kitchen or if waitstaff had relayed to the kitchen that we had no other plans, but just be aware.
The restaurant was pretty empty on a Thursday night and at one point, my wife and I were the only ones. Not the fault of the restaurant, just wish it was a more hopping place. Decor was fine, a little confusing what the vibe the restaurant was going for. But if you're going to a place for the atmosphere in Wichita, what's wrong with you?
This lively spot offers a vibrant atmosphere perfect for gatherings, with attentive service mindful of gluten-free needs. Its gluten-free options, including a standout crunchy cauliflower crust pizza and ranch dressing, make it a top choice for those managing celiac disease.
This repurposed old building offers a welcoming yet trendy atmosphere with cozy fireplaces and festive lights. Guests can enjoy indoor and outdoor covered seating, creating a comfortable setting. While gluten-free food options are limited, the bartender crafts custom drinks enhancing the overall experience.
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Stacy Walker
The waffle fries with the Baja sauce is good. I highly recommend dipping the waffle fries in the spinach artichoke dip too. The fried fish was too thick it kept falling apart, definitely something that needs to be eaten by hand because a fork will just shred it. It was good fish though it just needed more flavor- the tartar sauce helped but it was a bit too sweet for my taste. Their cocktail menu is way too limited, I get that it’s a brewery but there needs to be more drink options for people who can’t drink beer- speaking of- the gluten free options on the menu are very limited. Yes they have cauliflower crust pizza-I believe that is gf- but some people (myself included) can’t even do cauliflower crust. The Greek pizza looked yummy, but it was like the only vegetarian option besides mac n cheese on the menu. My husband was not pleased about that. The spinach artichoke dip does come with tortilla chips which are gluten free. I wanted to try the enchiladas- but sadly they’re made with flour tortillas. The best part of my whole experience was my drink- I went to the bar and had them mix up some knob creek, soda water, their homemade blueberry syrup, lemon juice shaken served over ice and garnished with mint. It was delicious, and the bartender was happy to make me a custom drink. This is a great place if you want burgers and beer, not such a great place if you’re looking for gf or vegetarian options. I will probably not be returning here. (Unless they make the enchiladas gluten free).
This downtown bistro offers an upscale yet cozy atmosphere with a small jazz group on Friday nights, creating a relaxing and tasteful environment. Guests with gluten-free needs appreciate the attentive, knowledgeable service that ensures a welcoming experience.