A go-to spot for satisfying meals, where unique options and a welcoming vibe make every visit a delightful experience.
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Gabrielle Simpher
I love Culver’s but everytime I order a burger with a gluten free bun the put the cheese face down on the paper and it completely tears it out and rips apart the burger. So aggravating.
With a variety of toppings and unique options, it's a go-to spot for those seeking a customizable experience.
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christina grau
I have been there several times because they have baked potatoes with lots of toppings to choose from and I am gluten free so that is a good option and they also have gluten free buns just make sure you order that correctly
I had a guest in my party that has Celiac Disease. Which means no gluten can even touch other food...this was explained to server that this person is extremely allergic, and yet this guest was unable to eat half of food because Bandana's laid their toast across their food. Please do better Bandana's. Please understand that even utensils that touch gluten while preparing or even cooking can cause an allergic episode.
Ordered shrimp fettuccine to go. Had 2 pieces of shrimp in the whole dish! Also ordered the gluten free pasta Primavera dish was half the size of the fettuccine for the same price.
BreakfastLunchDinnerBrunchAmericanDeliveryTake AwayKid FriendlyOpen Late
Expect a cozy, dimly-lit vibe with a wide variety of options that keep guests coming back for more, plus a spacious bar for a relaxed hangout.
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CT Hines
I’ve visited many times. I love the low lighting and so many healthy options! Sam is the best server in the place. She offered brussel sprouts for the chicken bc I’m gluten free! I love the variety of food, not too expensive but worth the price. They do have a dark beer in a can which is also wonderful. The food never disappoints. The atmosphere is warm and welcoming, more on the calm and darker side in the restaurant which I love. The bar is large and roomy and the staff is very accommodating.
Experience a welcoming vibe with attentive staff and a focus on customer satisfaction that makes every visit enjoyable.
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Daren Kreuger
The gluten free crust is legit and they took their time to prepare my pizza to minimize any cross contamination. Do ask to have your pizza put into a less used side of the oven and ask to have them scrape it down first. I was very happy and pizza was great.
The services was spot on and the meat cooked perfectly. They respected my gluten allergy and made sure I was well taken care of went around noon on a Saturday
Discover a unique dining gem where standout pork steak steals the spotlight and leaves a lasting impression!
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Greg & Paige Mitts
We travel all over the country and have never seen a pork steak on the menu. They said we had to try it and darn we are glad we did!!
The food was delicious, the service was incredible.
Best of all they truly took my celiac seriously and I was able to eat without worry.
We will be back.