Top 16 Gluten-Free Spots to Explore in Stateline

Pe Santana

It took 1 hour for the food to arrive. There were 4 of us and each dish arrived at a different time. (If you go to a restaurant with someone, you should eat with them, not one person eats and the other waits). A year and a half ago, I had the best experience in Las Vegas with this restaurant and it was incredible, but here in Nevada it was the worst experience. I am allergic to gluten and dairy and I expected the same quality that I received in Vegas, but my dish came in very small quantities and I had to separate the ingredients because I couldn't believe I had ordered something, paid for something and I am leaving hungry! In Vegas, they were attentive and made a plate of appetizer, main plate, and dessert that I could eat. In Nevada, the appetizer wasn't enough for 4 people, let alone 2. My main plate came in small quantities and I am still hungry, and there is no dessert that I can eat. Very disappointed with the lack of quality, lack of speed, and for allowing a pregnant person to leave hungry and with the worst experience and waste of money! (I separated each item in my plate to everyone can see the quantity of food I received!!!!!!)

Dani Moseley

LOTS of gluten free items! I have been here twice and was not charged for having to change something to be gluten free (which is so rare!)

On Trail

This is probably an odd take on the score but we had a nightmare of an experience after we ate here. We had a large group for an engagement party. The service was fantastic. For the gluten tolerant people of the group, the pizza was fantastic. For the gluten intolerant, We were told that they were able to make gluten free pizza. This sounded like a great option, we ate and had a great time, the after effects were horrible. This was one of the worst flair ups from gluten that I have ever seen my wife have. Also, one of the children of the group has just recently been diagnosed with celiac and she was deal with the same issue. Aleworx should not be claiming gluten free pizza if it is not truly gluten free.

Santiago Amieva

The hamburger was great and they have gluten-free buns 😍. The attention is better than the food Ana and Jesus were impeccable. Thanks

Rani Calderon

This is a locals favorite with all you can eat. The rolls are great. The staff takes great care to accommodate my family with celiac disease. They always communicate with us if we accidently order something that contains gluten. Thank you so much for the great food and service!

Ashley Encantada

This is a kind of sports bar with TVs everywhere, but views of mountainsides with trees, so plenty to enjoy as long as huge TVs in every corner don’t distract you. I tried the pulled pork dish with hash browns and it was delicious, while my gluten free friend had eggs and fruit. Their juices are sugar free and the parking lot seemed big enough. The service was weird, and I’ve been told ora hit or miss.

Sue Hobbs

I have celiac diaease, which often makes it difficult and unpleasant to dine out. I have had experiences with restaurant staff who did not try to understand and treated me with disdain. However, our experience at Friday's Station was amazing. Santo, our server, treated me with respect and kindness. He took me seriously. He knew how to order the filet so it would be gluten free, and he and even read labels on sauces and drink mixers to make sure everything was safe. The food and atmosphere were spectacular. I want to specifically thank Santo, and I don't know if I can describe how much his help and service meant to us. Thank you for a beautiful evening out.

slowgawd

Had a great experience at the Sage room. I wanted a window seat but all were booked. So i opted for the 'bar-window' option not knowing what it was. We were seated in seat 102, and it was literally our own little private alcove with a great window view in between the bar area and main restaurant area. It was snowing so I am sure in summer this would be a great option for lake view! Hal provided great service making sure all our dietary needs were met as we are dairy-free and gluten-free.

Nina V

We stopped in for a late lunch mid-week. We chose the spicy corn chowder soup of the day followed by a gluten-free pesto pizza. Lauren(?) our charming server was attentive, funny and committed to a creating a clean and cheerful eating experience for all the patrons there. We got charmed into trying the dessert special (key lime pie with Midori-essenced sauce). We remarked on how the restaurant had a great floor space for parties and dancing. Food =5, Service =5, Value for Money =5. Hats off to the chef for creatively innovating known favorites! Would love to come back for dinner.

Carey Family

It was a bit pricey, but to be expected at a resort location like this. They were great with dealing with a gluten allergy, which I struggle with at many restaurants. The food was delicious and the shakes were amazing!

Chris Ziebenhaus

Service was very good and they accommodated my wife's Celiac disease without much trouble. The porter house was delicious (cooked black and blue) however the fried onions on top were cold and my wife's duck was very dry.

Kaitlyn M

Amazing food! Gluten free bagel option, very good! Great service.

Casey Haggard

Really enjoyed this place and the service. I am unfortunately, soy and gluten free due to an allergy. There were a lot of choices for me. Definitely visit if you love seafood!

Dr. Chatha

Their gluten free pasta option is very legit! And owners are amazing, super accommodating. My wife is pregnant and they made sure everything was safe for her to eat.

Marylou Lunsford

The atmosphere at this place was absolutely outstanding! From the moment we walked in, the staff greeted us with such friendliness, just like Lisa and Ken always do. It felt so welcoming right from the start. And let me tell you, Lisa really outdid herself with the decor - it was like stepping into a whimsical novel! The ambience was just perfect. I absolutely loved it! Our server, Anna, was really helpful throughout our dining experience. However, when it came to gluten-free options, she wasn't very knowledgeable. She even suggested the potato au gratin, which another server quickly informed us contained gluten. But hey, we all make mistakes, right? I'm sure Anna just needs to study the menu a bit more. The manager also came by our table and he was so friendly! We had a nice chat with him, and it really added to the overall positive experience. Oh, and hearing stories about Lisa and Ken being there was an absolute delight! As for the food, I had a salad and it was so fresh and packed with tasty vegetables. And let me tell you, the flavors of the hamburger were out of this world! I only wish I could have had some French fries, but unfortunately, they're dipped in batter and I have a gluten allergy. But don't worry, the food was still really good and I highly recommend giving it a try. Now, I do have to mention that the prices are a bit on the expensive side, so just be prepared for that. And oh my goodness, don't even get me started on the parking situation! Harvey's charges a whopping $25 bucks for parking, which I personally think is a total rip off! So, if you can, I would definitely recommend taking an Uber or Lyft to get there instead. Overall, despite a few minor hiccups, I had a fantastic time at this place. The atmosphere, the friendly staff, and the delicious food made it a memorable experience. So go ahead and give it a try, just make sure to plan accordingly!

Barbara Graham