This vibrant spot has a spacious vibe with a cool mix of indoor and patio seating, making it perfect for summer hangouts and family-friendly fun.
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Brian McIntosh
We found this little gem while we were out and about. We came here because it had good ratings and gluten-free alternatives. The gluten-free bun was exceptional as was the burger. The service was very friendly. We will be going back the next time we're in Ballard.
Known for its exceptional Sicilian pizza and a welcoming atmosphere, this spot excels in service and makes every visit enjoyable.
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Jeannette Daneals ND, LMT
I called in a pizza and was told it would be around $30. When I arrived the cashier said it was $50! One pizza , $50?! Yes, it was gluten free and half was vegan cheese but $50!?
I asked to at least look at the pizza to ensure it was made correctly. The cashier strong gripped it, not wanting me to open the box to confirm before paying.
Luckily I checked because the vegan side had dairy cheese on it ( ricotta).
$50 for one pizza and it was made wrong at that. It’s way over priced for what you get and they made no apologies for having me wait for them to remake it.
I’m from NY and was raised with a family of pizza bakers. Trust me when I say, you can find better customer service elsewhere and for a much more reasonable price.
With a cozy vibe and personalized service, this spot impresses with its delicious offerings and standout cocktails.
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Zachary Neubauer
Kampachi Crudo had a nice spice level that had heat but wasn't overpowering.
Skirt steak and king salmon (gluten free) we amazing.
The sorbet for desert was perfectly sweet and refreshing after.
Cocktails were top notch, old fashion with rye and a martini.
Loved this place! Had some of the best conversations with all the folks working there. Drinks were great and is a place we could all enjoy together (celiac). Boomer Sooner!