A casual spot buzzing with local vibes, offering a rotating menu that keeps every visit fresh and exciting, making it a must-try for anyone nearby.
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Ken Halaby
We've been here several times over the years. It's got a great vibe, really energetic staff, and several solid plant based options. But when we went for dinner this past weekend I was surprised. I didn't remember it being so nickel and dimey. Lots of upcharges (including .50 for a tiny plastic cup of vegan salad dressing that my son wanted for his already overpriced veggie burger... To be fair, he said the burger was really good). And lots of just overpriced menu options in general. For example, my wife's chicken sandwich was somehow like 28 bucks (maybe because she asked for a gluten free bun?). And we had pickled appetizer thing which would have been embarrassingly underwhelming even if it cost half of what they charged for it. All in for the 3 of us it was about $140 or so with tip...and I didn't even get a cocktail (my wife had 1 and my son had a mocktail), and none of us even got a pricey entree...just sandwiches.
I understand that everything is more expensive these days, but I don't typically feel screwed or "price gouged" when the bill comes (unless I'm at the airport or the ballpark or something). I did this weekend at Home Grown unfortunately.
Expect a lively atmosphere with generous portions and flavors that leave you wanting more; it’s a spot you’ll want to return to!
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Shaun Neal
very disorganised staff. gave us wrong order. after they fixed it had to tell them to take off surcharge for gluten free. cashier could care less didnt acknowledge or apologise. dirty dining area and staff are all on their phones. stained ceiling tiles peeling paint general lack of maintenance. for $10 subs need to do better. food was ok but very sloppy and careless prep. feel like they are expanding too fast and not focusing on quality. wont be going to jersey mikes anymore
Discover a place that transforms dining with a unique separate fryer option, making every visit a hassle-free delight.
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Brittney n
Love it. First time ever. Went in was greeted and sat right away. Waitress asked for our drink order quickly. Having a new diet restrictions of gluten free restaurants have become more of a headache then somewhere to enjoy. But this place changed it. First question is there certain meals that are gluten free? Her answer yes we can make any of it gluten free. This made my night. Will definitely be going back. They even have a separate fryer for gluten free!
A unique spot with tasty acai bowls and the bonus of separate gluten-free granola for those who appreciate flat-out awesome toppings.
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Kenyatta Hill
Acai bowl was delicious. It was a little pricey but worth it. I absolutely loved that they had gluten free granola because most places don't cater to that need. And they sell it separately! Will definitely be back soon.
Dive into a customizable mix of delicious options with standout grilled mushrooms and clear ingredient labeling for a stress-free experience.
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Carly Gaenzle
used to be one of my favorite places to eat, until the staff informed me the tofu was gluten free and i had an allergic reaction. roots is not allergy safe.
Accommodating Gluten-Free
