A legendary eatery with sports memorabilia decor, reasonably priced and a fantastic first-time experience to kick off a memorable Chicago trip.
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Roi-Lynne Johnosn
Bartender was great, staff were great!
One star for the gluten free pizza crust. It was terrible. Rice paste is what is used and that made for the crust to be “chewy” while hot. When cooling down, pizza is rock hard. Maybe they should try using cauliflower crust.
Located in River North, this lively spot blends cozy decor with a relaxed vibe, making it perfect for sharing exquisite Mediterranean dishes.
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Zach T.
An outrageously delicious & positive experience eating lunch here today. Mia took exceptionally good care of us – my mom is celiac, and was so thrilled with the level of attention and care she got. On top of that, the food was showstoppingly good! The chicken kebabs, falafel, hamachi and hummus were all 10/10.
An inviting spot in downtown Chicago, known for its vibrant atmosphere and health-focused menu featuring fresh, flavorful dishes and sustainable ingredients.
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Tabatha Phillips
Gluten, Vegan, and Vegetarian friendly! Soooo good! Loved it so much. Will return! Get the baked cauliflower!!
This spot offers a customizable bowl experience with vibrant flavors, unique options, and a welcoming atmosphere in a laid-back setting.
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Kay S
Stopped by here for a late lunch after a quick search for gluten free options in the area. So glad I did! Service was prompt and the staff member working the counter was super nice and helpful. Lots of great options, clean dining area and restroom, I will be coming back.
Chic ambiance meets innovative plant-based cuisine, featuring beautifully crafted dishes and an impressive drink menu in a vibrant setting.
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Antoinette Bello
Great vegan restaurant. Hard to find a restaurant that serves plant based options on the menu, but this place serves 100% plant based dishes. There are gluten free options also and if you have nut allergies, they will accommodate you.
Expect a vibrant atmosphere with top-notch service and seamless delivery, making it a go-to for event catering and group gatherings.
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Mariah Schultz
Sunda Lunch Catering was great. Our group liked the Chicken, Tofu and LOVED the Pad Thai. Our Vegan/Gluten-Free guest appreciated all the options available including the individual salad. The delivery order drop off was smooth. Sam was super helpful and made sure to check in with me every step of the way ensuring our order was correct and set-up the way we wanted. Thank you again (Nicole) for all your help with coordinating! I will definitely keep Sunda in mind for future staff events.
Eclectic vibes with a stylish 1920s interior make this spot perfect for friendly gatherings and tailored experiences, accommodating diverse tastes seamlessly.
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Allison Jones
Gluten free options are great. I've eaten here twice and haven't been sick. GF food comes out with marker. Symptomic Celiac
PizzaAllergen FriendlyDeliveryDinnerKid FriendlyOpen Late NightLunchTake AwayVegetarian OptionsVegan Options
This spot serves up a fantastic deep dish experience with a unique waitlist app and a variety of crust options that keep everyone happy!
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Christin King
Visting from out of town and we have Celiac. Stopped in to try the gluten-free deep dish pizza. Ordered that and the Malnati Salad. Pizza was actually delicious, crust held up well and salad was amazing.
Experience a vibrant and unique spot boasting creative vegan delights, crafted with high-quality ingredients, perfect for a quick grab-and-go!
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William Hu
Admittedly pricey even for a raw vegan restaurant, but overall fantastic raw vegan food! I'm also impressed that they even changed the pizza to make it gluten free using Cassava! My only complaint, albeit a big one, is I wish they used maple syrup or monk fruit instead of agave nectar. Best raw vegan restaurant in Chicago hands down!
PizzaDinnerItalianKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsPastaDeliveryPet Friendly
Savor a unique twist on classic pizza with various crust options and a vibrant atmosphere, perfect for a casual outing with friends or family.
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Ryan Wayne Dawson
We ordered a Gluten free crust pizza for delivery and the pizza was not cooked through, it was doughy and inedible. I left friendly feedback on their website and the response back was "Sorry the GF wasn't cooked enough."
That's it, no offer of a refund or any consolation. I understand stuff happens, but the pizza and service response was disappointing to say the least, seems like they don't really care about their customers.
This is the kind of place that everyone should experience at least once in life - and if you're lucky - you'll visit Sweetgreen much more often than once!
I travel to Chicago once a month, and a girlfriend recommended that I give this place a try. My current dietary needs are - well - needy (no soy, no gluten, no dairy, no corn, and no peanuts). Embarrassed, I generally keep with Whole Foods and grab what I need for the week and stock up my hotel.
But tonight was different - I took a chance - and I've never felt more at home with my restrictions!
Ferran held my hand from the beginning - explaining how things are prepared, how certain items go well together, and most importantly, didn't make me feel like the complete annoyance that is generally assumed with someone with strict dietary restrictions.
My new favorite place. I'll be living here when I'm not at work or the hotel - thank you so much for taking such great care of everything! I've never felt more at home in a Chicago restaurant.
The spicy tuna sandwich (gluten free bread) is amazing, and their juices are always good. Four stars tho because I cannot for the life of me figure out why they insist on using Frappuccino lids for their juices. It’s not like you get whipped cream on top. These lids are especially a disaster if you order juice and food and have it delivered - The juice spills all over. Lid rant aside, this place is the bomb.