Discover a haven for bread lovers with unique flavors, limited open hours, and the option for easy online pre-orders for freshly baked goodies.
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Lici Cruz
Got the gluten free sourdough loaf and it was pretty good! A bit pricey ($13) for the loaf but will support local artisans. I wish they had a bread slicer tho! Most places will slice the bread for you. For such a big kitchen it might be worth the investment :) I went to the store on a Saturday at noon and they were basically sold out and everything was made the day before, so if you want fresh bread better to order ahead.
Experience a unique and leisurely dining adventure with a focus on personal cooking and a cozy atmosphere that's perfect for special occasions.
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Stacey Dishman
I took my daughter who had a gluten allergy. There were Gluten Free options and so many to choose from. We had the best service. The server was Wil and he had the best hospitality. The manager Ethan came and asked us how everything was. Ethan had great hospitality as well. We had the flaming turtle chocolate that gets lit on fire. It was a wonderful experience and we will definitely be coming back. 10/10 would definitely recommend.