Intimate sushi spot shines with unique fish varieties and multiple rounds of uni-sushi add-ons. Dimmed lighting and wood tones create a cozy vibe that feels both authentic and lively. Complimentary sake dispenser adds a special touch to the omakase experience.
Good to know
Reservations are recommended due to high demand since the restaurant just opened.
The omakase experience costs $100, offering great value for the quality.
Fish is flown in from Japan twice a week, ensuring freshness.
Small sushi spot offers an intimate omakase with fresh seafood and creative dishes like truffle-steamed crab egg. Dim lighting and hand-dyed linens create a cozy atmosphere blending casual comfort with subtle luxury. Unique sushi like raw toro belly on hot stone stands out.
Good to know
Ueki offers eighteen courses over two and a half hours.
There are only 12 seats in the restaurant, making it difficult to get a reservation.
The menu changes over the course of the year depending on what fish is in season.
Intimate spot with about 12-16 counter seats and BYOB policy. Omakase costs $98 and includes free sake, offering great value. Sushi features fresh sashimi and high-quality cuts in a cozy, welcoming atmosphere.
Good to know
Reservations are highly recommended due to limited seating.
The dining experience is strictly limited to one hour.
The restaurant is BYOB with no corkage fee.
Classy space with warm wooden interior offers a cozy vibe for both college students and after-work diners. Fresh, affordable sushi and sashimi shine with great quality fish. Authentic Japanese dishes like handmade miso soup add to the genuine dining experience.
Good to know
Reservations are recommended on Fridays and weekends due to higher demand.
Lunch is served from 12:00 PM to 2:30 PM on weekdays.
The prices are reasonable by NYC standards.
Culinary school offers an intimate, cozy atmosphere with a well-equipped kitchen distinct from typical home setups. Classes combine hands-on cooking with socializing, including wine sipping and shared meals, attracting groups for team-building and special occasions.
Good to know
The cooking class lasts three hours, including two hours of cooking and one hour for dinner.
Classes accommodate up to 8 participants, ensuring a more personalized experience.
Participants can bring their own beverages to enjoy during the class.
Enjoy an intimate setting with attentive service and a 13-course omakase featuring fresh, high-quality sushi and sashimi. The menu blends creativity and balance, offering vibrant flavors at a reasonable price. A notable sake selection complements the authentic, relaxing atmosphere.
Good to know
The omakase experience lasts 1 hour.
They have two course options: 12 pieces for $75 and 16 pieces for $100.
The $100 omakase includes a handroll.
Bar seating surrounds a single sushi counter where chefs prepare and serve hand rolls directly. The atmosphere is intimate, inviting, and vibrant, with a minimalist, warm design that feels cool and dark. Guests often dine alone or with a friend, enjoying fresh, high-quality sushi in a casual setting.
Good to know
Expect a 25-30 minute wait for one person during peak hours.
Arrive early to avoid long lines, especially on weekends.
The restaurant has bar seating only, with no reservations.
Spacious Japanese restaurant with a neat, bright, and comfortable atmosphere. Offers affordable prices, generous portions, and a variety of sauces that enhance the meals. Seating area allows for a relaxed dining pace, distinguishing it from typical food trucks.
Good to know
Hibachi Lab offers generous portions at affordable prices.
The bentos are ready in minutes, perfect for a quick meal.
Hibachi Lab has a variety of amazing sauces available.
Small basement space offers an intimate setting with a speakeasy vibe. Enjoy a 90-minute Japanese omakase under $150 featuring temperature contrast in nigiri that highlights subtle flavors. High-quality sushi pairs well with a charming sake selection including unique cup choices.
Good to know
The omakase experience costs 108 dollars per person and has a 90 minute limit.
Reservations are required and guests should arrive on time.
The 16-course Omakase includes two appetizers, 14 pieces of sushi, and a light dessert course.
Asian-themed raw bar offers a lively vibe with signature cocktails and unique seafood dishes like miso cod cakes. Sushi shines with fresh sashimi salad and flavorful tuna tataki. Bold flavors come alive in nori fries and beef kimchi fried rice, blending Japanese and sushi delights.
Good to know
Happy hour oysters are $1.25 each.
Oyster happy hour is from 5-7 PM Monday to Thursday and 3-6 PM from Friday to Sunday.
During happy hour, you get $1 oysters.