Sushi restaurant offers an intimate setting with beautiful interior blending modern and traditional design. The atmosphere feels warm and inviting, enhanced by serene ambiance and great sake experiences. Seating mostly lacks direct views of chefs at work, but the focus on fresh fish and omakase creates a phenomenal dining experience.
Freshness stands out with every piece of nigiri served. The wagyu nigiri with truffle offers a unique flavor, and the omakase courses include multiple appetizers and a variety of nigiri pieces.
Good to know
The brunch set is only available during the weekend.
They’re currently offering Brunch Omakase for $68 from 12pm to 3pm.
You can bring your own beverage (BYOB) for a $20 cork fee.
Japanese-style hot pot restaurant with warm, inviting atmosphere and detailed traditional decor featuring wooden structures and lanterns. Offers unlimited self-serve sides and drinks, including vegetables, fruits, and ice cream. Space feels cozy with fresh wagyu beef prominently displayed, suited for small groups.
Wagyu nigiri stands out with its tender and flavorful texture. The menu offers unlimited options including wagyu, salmon, and yellowtail nigiri under a reasonably priced silver package.
Good to know
You get 90 minutes for the all-you-can-eat experience, and they are tracking the time.
The diamond package for two includes all-you-can-eat king crab legs and snow crab legs.
The chuck ribeye, shoulder cut, and brisket are unlimited add-ons.
Spacious omakase bar with elegant decor and warm lighting creates a calm, intimate atmosphere ideal for special occasions. Exceptional sake pairing complements the top-tier sushi, offering a unique dining experience. Lounge area provides a comfortable space to relax before or after the meal.
Each piece features more fish than rice with light seasonings that highlight the fish's flavor. The salmon nigiri stands out with its exceptional quality and every piece offers a variety of flavor profiles.
Good to know
Reservations through Resy are recommended to secure a place at Sushi Saikou.
The omakase is priced at $120 for a 17-course meal, which includes 3 appetizers, 13 fish, and 1 dessert.
Be on time because they have multiple seatings and a strict schedule.
Small sushi spot upstairs offers an intimate, quiet atmosphere with minimal decor and cozy seating at a bar and two tables. Friendly staff create a welcoming vibe, enhanced by a unique polaroid photo wall. The place stands out for its Omakase bar, hidden location, and clean, cozy environment.
Sets come in 6 or 10 pieces with fresh fish and perfectly seasoned rice. Presentation is beautiful, and options like the Hamachi nigiri and Crazy Salmon stand out.
Good to know
Come early as seating is limited.
Be aware that Jurin Sushi may not accommodate large groups due to limited seating.
You have to ring the doorbell to get in.
Modern interior with wood accents and dim lighting creates a zen atmosphere that feels clean and inviting. The vibe is tranquil and familiar, with attentive and friendly service enhancing the calm mood. Sushi presentation on a staircase-like arrangement adds a unique visual touch to the dining experience.
Freshness stands out with beautifully presented nigiri that pairs well with sashimi and rolls. Platters offer a variety of items at a reasonable price, making it easy to sample different flavors.
Good to know
Lunch specials are available on weekends, offering good value.
The 3 roll special costs $18, with an additional $2 for a Shrimp Tempura Roll.
The restaurant does not serve alcohol due to a pending liquor license.
Basement setting with Japanese brutalist design creates a spacious, elegant dining area centered around counters where chefs prepare omakase. Atmosphere balances homey, approachable vibes with lively energy, allowing for intimate yet relaxed conversation. The experience features fresh, high-quality sushi served in a no-frills environment without rush.
Salmon Tomato offers a unique and tasty twist on nigiri. Wagyu nigiri comes out perfectly tender and flavorful. Chef Edison crafts each piece like a masterpiece.
Good to know
The restaurant is BYOB (Bring Your Own Bottle).
A standard timed dining experience reservation is needed.
The Omakase is $75 per person for 13 courses.
Small underground sushi bar seats about eight people around a counter where chefs prepare bites with lively interaction. Atmosphere blends intimate coziness with a speakeasy vibe, featuring a secret entrance and 90s hip hop and R&B music. The setting feels exclusive and engaging, with chefs who joke, sing, and explain each dish.
Intimate and tiny space creates a close vibe. Music adds to the trendy atmosphere.
Chef Alex plates each nigiri with laser focus, turning them into artwork. The nigiris are very fresh and deliver a seamless dance of flavor.
Good to know
The omakase experience lasts 30 minutes, perfect for a late dinner afterwards.
You must reserve at Sushi by Bou and let the servers and chef take care of you.
The restaurant only seats 8 people and requires reservations.
Elegant sushi restaurant features a large cherry blossom tree at the chef's counter and tasteful decor with swings for a unique touch. Atmosphere balances spaciousness and intimacy, creating a relaxed yet upscale vibe ideal for dates. Full-service bar offers distinctive cocktails alongside fresh, high-quality sushi prepared visibly at the bar.
A trendy ambiance defines the place with a pleasant atmosphere and moderate noise levels due to fewer guests. It stands out as a unique sushi spot in the area.
Nigiri here features actual sake vinegar in the rice for an authentic taste. Each piece is a work of art with fresh, sweet ingredients like scallop, uni, and wagyu delivering mind-blowing flavors and textures.
Good to know
Reservations are required for omakase seating, especially at the sushi bar.
Kaizen has a Happy Hour from Monday to Thursday, 5-7 PM, with bottomless cocktails.
The Tuesday special includes a 16-course meal and unlimited sake.
Spacious sushi restaurant with futuristic decor and a skyroof creates a serene, intimate atmosphere despite a flashy entrance. It hosts large groups comfortably while maintaining a quiet, peaceful vibe ideal for conversation. The bar area adds a cool touch to the refined, high-end setting.
Wagyu, yellowtail, uni, and salmon nigiri stand out, with the salmon topped by a toasted tomato. Chu toro nigiri and spicy tuna rice also feature as must-order dishes.
Good to know
Happy hour specials are available at the bar with a smaller menu.
Happy hour runs until 10 PM with solid deals.
Reservations are recommended to secure a spot at the sushi counter.
Elegant space features dimmed lights and an octopus mural, creating a cozy vibe with perfect lighting. Atmosphere stays warm and inviting without loud music, fostering a sleek and pleasant dining experience. The energy suits those seeking a refined yet friendly setting for sushi.
Scallop nigiri with brown butter stands out for its rich flavor and melts in your mouth. Creative takes on nigiri include dressed bigeye tuna wasabi and o-toro, all fresh and well priced.
Good to know
Happy hour offers discounted bites and drinks from 4-6pm daily.
Reservations are not required on Wednesday nights.
The total bill for two people averages around $120, including tip.