Small, intimate space with open frying area that avoids strong oil smells creates a cozy, relaxing atmosphere. Simple yet elegant decor supports an authentic Japanese omotenashi spirit. The vibe is quiet and welcoming, offering a unique, high-end tempura experience.
"The Omakase tempura is light, crisp, and not greasy."
"The tempura omakase has lots of tasty courses."
"I loved sitting at the chef counter for the omakase."
Good to know
Lunch costs $160 per person for the set menu.
Reservations need to be made at least one month in advance for lunch.
The restaurant has a capacity of around 12 people, making reservations essential.
Sushi chef prepares dishes directly at an intimate bar, creating an engaging and authentic experience. Atmosphere combines calm music, natural light, and elegant decor for a relaxing yet refined vibe. Space feels airy and modern, inviting diners to focus on the fresh, inventive omakase offerings.
"The fresh fish made the omakase unforgettable."
"This omakase is a gem for its reasonable price."
"I highly recommend trying this omakase spot."
Good to know
The lunch omakase set costs $48 per person.
The meal consists of 17 courses for $88.
Reservations are seamless and can be made online.
Small dining space offers a cozy atmosphere with bright lighting and pop music that contrasts the chill vibe. Seating includes a Chef’s counter for solo diners, creating an engaging experience. The setting suits casual meetups and dates on a quiet block.
"The Omakase here is incredible, with unbelievably fresh fish."
"The omakase offers fresh, delicious, and well-crafted sushi."
"The omakase is affordable and worth every penny."
Good to know
Reservations are a must due to limited seating.
The restaurant offers a $70 sushi omakase that includes ten pieces of sushi, a handroll, and miso soup.
Parking is easy to find right away.
Intimate omakase bar with about 8 seats and a speakeasy entrance behind a coffee and flower shop creates a cozy, lively atmosphere. Friendly servers and a special cocktail bar add to the personalized experience. The setting blends Japanese elegance with a fun New York City vibe.
"The Omakase here is amazing and exceptionally good."
"The omakase was delicious and felt intimate."
"I had an amazing and unforgettable omakase night."
Good to know
The omakase experience lasts for 1 hour, so arrive on time.
Saturdays are Hamptons night, attracting celebrities and influencers.
The 12-course omakase is available for $60 per person.
Intimate space with open kitchen and minimalist Japanese design creates a relaxed, cozy atmosphere. Soft music and detailed decor make it feel like a small home in Japan. Guests often sit at the counter, enjoying close interaction with chefs and a diverse, carefully curated sake selection.
"The food is authentic, unique, and beautifully presented."
"The cozy vibe makes every visit feel special."
"The Omakase here is innovative, with delicate dishes bursting with flavor."
Good to know
The entrance to the restaurant is one door to the right of the main entrance.
The restaurant is located in a residential building at 330 S 3rd with an intercom.
The menu at SSAW changes every month.
Open kitchen design creates an interactive vibe with a spacious layout featuring a large L-shaped counter and about 14 seats. Atmosphere is generally quiet and warm, with a clean and comfortable setting. Energy varies with guest volume, often feeling calm due to low occupancy.
"The Omakase is incredibly fresh, with melt-in-your-mouth fish."
"I loved the all-you-can-eat omakase deal here."
"The 14-course omakase had great variety and choices."
Good to know
This month, the restaurant changes to an AYCE and AYCD omakase concept.
You can bring your own bottle (BYOB) to the restaurant.
The $46 tasting menu includes 3 chef-selected dishes and one uni pasta.
Dining space overlooks MoMA sculpture garden with a sleek, contemporary design that feels both stylish and comfortable. Atmosphere ranges from businesslike indoors to elegant and inviting on the outdoor terrace. Unique touches include Polaroid keepsakes, kitchen tours, and occasional live DJ sets.
"The prix fixe lunch serves a fancy four-course meal for $150."
"The wine pairings with the Prix Fixe were perfectly chosen."
"You can only get some dishes through the prix fixe menu."
Good to know
Reservations are needed to avoid being seated at the bar.
The restaurant offers a three-course menu during restaurant week in the bar area.
For a truly special experience, book the chef's table inside.
Interior blends traditional and modern Korean architecture with a gorgeous bar and artful decor. Lighting and natural materials create a calming yet dynamic atmosphere despite close seating and occasional noise. Cocktails and tasting menus offer unique, high-quality flavors that complement the refined setting.
"The Prix Fixe menu had outstanding dishes and was well worth the cost."
"The prix fixe dishes are delicious and filling."
"I enjoyed the five-course prix fixe menu."
Good to know
Reservations are strongly recommended due to high demand.
The tasting menu costs $145 per person, excluding drinks.
Expect to pay around $250 each for drinks and the tasting menu.
COTE Flatiron
Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.
"The meat and food tasted amazing and authentic."
"The Wagyu Omakase was pure steak perfection."
"The steak omakase is a delicious meat journey."
Good to know
Reservations are highly recommended, especially for weekend dining.
Expect to pay around $225 per person for the full experience.
COTE is the only Michelin-starred Korean BBQ in the world.
Bar seating surrounds the space, creating an energetic atmosphere where sushi is hand rolled right in front of diners. Seating is tight and close, encouraging a fast-paced, efficient dining experience. The setup focuses on high-quality hand rolls served quickly, making it a unique spot for sushi lovers.
"I keep coming back because the sushi is amazing."
"The hand rolls here are like an omakase experience, fresh and delicious."
"It's like enjoying omakase without the high price."
Good to know
No tipping culture; gratuity is included in the bill.
Be prepared for a wait of 30 minutes to 1 hour.
Come before 5:30 PM to avoid long lines.