Outdoor dining area in a truck parking lot creates a casual, roadside vibe reminiscent of Jamaica. Atmosphere feels chill and friendly, with authentic Jamaican energy. Food truck setup offers affordable, flavorful dishes like oxtail and jerk chicken that stand out in the area.
Oxtail dinner offers incredible flavors and a tempting aroma that stands out. Dave's jerk chicken dinner also delivers a satisfying meal with perfect seasoning.
Oxtails come tender, flavorful, and juicy, always falling off the bone. The aroma and taste are so strong they invite digging in immediately, making the oxtail dinner a standout.
"I found the jerk chicken to be extremely tender and smoky."
"I found authentic Jamaican food here."
"The oxtail here just falls off the bone."
Good to know
Reservations are not required, but calling ahead is recommended to confirm hours.
The food truck often has unpredictable hours; check online before visiting.
Expect longer wait times as food is prepared fresh and made with care.
Caribbean restaurant with dim lighting and basic decor creates a warm, family-friendly atmosphere filled with Soca and Reggae music. The vibe is relaxed and homey, often busy with a lively crowd. Expect a welcoming space that feels like visiting extended family in the West Indies.
Dinner features oxtail that falls off the bone and beef patties. Both dishes offer hearty, flavorful options for a satisfying meal.
Oxtail comes with generous portions and is cooked with flavorful seasoning and the right amount of browning. It pairs well with sides like rice and peas, rice and beans, plantains, or cabbage.
Good to know
Be prepared to wait up to two hours for your food.
They run out of food during the late afternoon, so arrive early.
Even calling ahead may not reduce your wait time.
Dining space shows layered reds, browns, olive greens with a clean, homey vibe. Reggae music plays loudly, creating a vibrant, authentic Jamaican atmosphere. Tables feature hand sanitizer centerpieces, adding a thoughtful touch to the welcoming setting.
Dinner features jerk chicken, oxtails, and fried chicken with sides like bammy. Meals focus on hearty, flavorful dishes typical of Caribbean cuisine.
Braised oxtail falls off the bone and pairs with coconut rice and peas. It balances spice and sweetness well, especially with the coleslaw on the side.
Good to know
The restaurant offers a variety of vegan options on the menu.
Prices are reasonable for the large portion sizes served.
Expect a clean environment with well-maintained facilities.
Caribbean restaurant offers a family atmosphere with dance hall videos and simple dining that evokes Jamaican nostalgia. Smiles and warmth fill the space, creating an amazing vibe that feels like traveling around Jamaica.
Ox Tail Dinner stands out with its official and satisfying taste and is not too spicy. Fried plantains often accompany the meal, adding a familiar touch to this Caribbean dinner spot.
Succulently delicious oxtails come perfectly spiced and well rendered. Juicy and flavorful, they pair well with rice, peas, and cabbage for a classic Jamaican meal.
Good to know
Reservations are not required but recommended for larger groups.
Expect generous portion sizes, especially for oxtail dishes.
Hot sauce options include Scotch bonnet and Habanero peppers.
Caribbean decor and tiki-style beach bar create an island vacation vibe with dancehall music at a conversational volume. The atmosphere feels warm and friendly, welcoming families and casual diners alike. Guests often enjoy rum punch and other tropical drinks while savoring authentic Jamaican dishes in a clean, cozy space.
Oxtail dinner comes with rice and peas and crunchy cabbage. Meals suit celebrations and special occasions.
Tender oxtails come seasoned to perfection. They pair well with rice and peas, cabbage, and plantains for a classic meal.
Good to know
The restaurant offers a sample platter to help customers explore their flavors.
Expect to pay around $20-$30 per person for a meal.
Credit cards are accepted, but cash is preferred for smaller purchases.
Restaurant offers upbeat music and a welcoming atmosphere with a fun, soulful vibe. Guests experience authentic Caribbean soul food in a lively setting where music sometimes plays loudly, creating an energetic environment.
Dinner offers fried catfish served with potato salad and festivals. Portions lean toward the pricey side, so sharing or opting for lunch pricing can help manage costs.
Oxtail dishes come with bursting flavor and a savory taste. They appear alongside curry goat and are available on specific days.
Good to know
Expect small portion sizes, especially for dinner meals.
Lunch pricing is more affordable than dinner; consider sharing meals.
The restaurant does not serve pork, catering to specific dietary preferences.
Restaurant space splits between dining and a lively music area with a live DJ and dance floor. Atmosphere buzzes with an island vibe and energetic crowd, blending food and music seamlessly. Known for authentic Jamaican cuisine and strong, flavorful cocktails.
Jerk chicken dinner stands out as a key offering. Staff handle issues promptly, arranging remakes to ensure the meal meets expectations.
Oxtail comes well seasoned and scrumptious here, often paired with rice and peas that stand out even more. This spot serves oxtail that many consider amazing and a go-to choice for that dish.
Good to know
Karaoke night happens every Thursday with a two-drink minimum.
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Adult game night is hosted by DJ Chuck on the third Friday of each month.
Southern restaurant with 1960s decor and a nostalgic vibe offers a welcoming atmosphere filled with great R&B music. Cozy seating and a sense of history create a homey feel where food is made to order. The place honors African American legends through a prominent mural outside.
Dinner here feels like Sunday dinners after church with smothered pork chops and fried chicken on the menu. The cafe suits a relaxed meal before a game or a comforting soul food night.
Oxtails come amazingly tender and flavorful without being fatty. They serve them with gravy, rice, and sweet potatoes, and offer both smothered and fried options on the menu.
Good to know
All entrées cost $23 and come with two sides.
Expect a wait time as food is made to order from scratch.
Portion sizes are generous for the price, typically $25-$30 per plate.