Dining space combines modern clean decor with traditional Chinese art, creating a cozy and inviting atmosphere. Music adds to a relaxed vibe, welcoming both casual meals and special occasions. The setting balances simplicity with tasteful details, making it distinct among Chinese restaurants.
Szechuan fish stands out with its spicy kick, available fried or sautéed with tofu and hot chili sauce. Other seafood highlights include dry pot squid tentacles, shrimp dishes, and a rich fish soup.
Spicy fried chicken comes super tender and well-marinated with a flavorful sauce. The Old Town crispy sweet and sour chicken offers a distinct taste alongside the spicy option.
Good to know
The restaurant offers a 10% discount for cash payments.
Dietary accommodations are available upon request.
You can order food using an iPad or your phone.
Small dining space features warm lighting, elegant wooden accents, and a subtle aroma of Thai spices. Atmosphere feels cozy and intimate, suitable for quiet meals or date nights. Guests enjoy a chill vibe with soft music and attentive service.
Shrimp shines in several dishes like Red Curry, tempura shrimp, and tom yum soup. The shrimp tempura pairs well with beef salad and drunken noodles.
Gai Tod Na Khao offers fried chicken with an amazing sauce. Garlic fried chicken wings come with a strong flavor. Fried chicken pairs well with Thai fried rice and BBQ pork skewers.
Good to know
The restaurant is open until 1am on weekends, making it a late-night option.
Prices are reasonable, with large portion sizes.
The restaurant allows guests to bring their own beverages.
Lively restaurant with Asian Modern decor and a well-laid-out menu offers a bustling eatery vibe reminiscent of busy spots in Asia. Seating includes a heated patio that adds comfort and charm. The atmosphere feels fun, modern, and welcoming with attention to detail in both design and layout.
Shrimp dishes stand out with crispy texture and bold flavor, especially the Firecracker crispy shrimp and shrimp toast dumplings. Bao buns come with fresh buns and large, flavorful shrimp portions.
Crunchy texture stands out in the Korean Fried Chicken, which pairs well with the bao. The chicken offers a tasty bite alongside other dishes like Mongolian steak and Firecracker Shrimp.
Good to know
Reservations are required during staff training days.
There was a plus hour wait time once I ordered.
Parking was plentiful and easy.
Casual chicken restaurant with laid back vibe and bright decor creates a welcoming, home-like atmosphere. Music features 90's old school hits and sports play on TV, adding to the relaxed energy. Clean, chill setting offers self-serve soda and an ADA-friendly space.
Fish comes with a perfect batter and cooks separately in vegetable oil from chicken and fries. Hush puppies, shrimp, and seafood all deliver amazing flavor and crispiness.
Unreal texture defines the fried chicken here, delivering a satisfying crunch and juicy inside. Wings come in flavors like lemon pepper and garlic parmesan, paired well with fried catfish, shrimp, and crispy fries.
Good to know
The restaurant is Halal.
The restaurant is ADA friendly.
The daily special is available during the 11 to 3 window.
Small fast food building offers a quiet, family atmosphere without music. Staff operate like a mom-and-pop crew providing genuine service. Known for authentic southern-style fried chicken with fresh, flavorful breading and reasonable prices.
Shrimp and fish come out fresh, fast, and juicy with the right amount of spice. Shrimp fried rice stands out as top tier and very good.
Fried chicken here has a perfect balance of flavor, seasonings, juiciness, and tenderness. It cooks fresh with the right amount of spice, making it stand out from other fast food options.
Good to know
Reservations are not accepted; calling ahead is recommended to avoid long wait times.
Expect longer wait times as chicken is cooked fresh to order.
Prices are not clearly listed, and charges may exceed menu prices.
Casual restaurant with welcoming, community-oriented vibe and laid-back yet professional atmosphere. Interior feels comfortable and relaxing with sports playing on TV adding to the energy. Crowd is diverse with no dress code, creating an open and friendly environment.
Shrimp dishes come with honey garlic or mango habanero sauces, offering sweet and mildly spicy flavors. Options include steak and shrimp fries, lemon garlic chicken and shrimp, and crab with strong flavor.
Small pieces of fried chicken resemble popcorn chicken and appear on dishes like buffalo ranch fries topped with Cajun seasoning.
Good to know
Reservations are not accepted; walk-ins only.
The restaurant does not take phone orders; in-person orders are required.
Expect to pay around $25 for a junior and regular size meal.
Spacious and clean environment offers a quiet, friendly atmosphere suited for casual meetups. Family-run operation brings authentic Asian flavors with great vegetarian and vegan options. Prices stay reasonable while delivering fresh ingredients and standout dishes like ramen and bulgogi.
Shrimp tempura stands out with its crispy texture and fresh flavor. Shrimp fried rice offers a satisfying, savory option alongside classic sides like edamame and miso soup.
Gochujang fried chicken stands out with a spicy kick. The firecracker fried chicken offers a bold, spicy flavor. Both versions are delicious and have been tested before official menu launch.
Good to know
The restaurant offers a variety of vegetarian and vegan options.
Prices are reasonable and affordable for most dishes.
The restaurant is family-owned and operated, creating a welcoming atmosphere.
Spacious and modern with Korean BBQ tables and exquisite tableware, the restaurant offers a cozy, warm atmosphere with smooth jazz and a lively yet comfortable vibe. Guests find the environment clean and inviting, suited for groups enjoying authentic Korean meals. A call button at tables adds convenience to the friendly service.
Seafood dishes feature crispy, well-filled pancakes and mild, tofu-packed soups. Side dishes include banchan like kimchi and fish cakes that complement the main seafood flavors.
Crispy and juicy fried chicken comes with a soy and garlic sauce that balances flavor well. The spicy fried chicken stands out as a notable option.
Good to know
The restaurant offers eight different types of side dishes with meals.
Parking is plentiful and located in a less trafficked section of the lot.
The food is cheaper than other Korean BBQ places in the area.
Dining space shows layered reds, browns, olive greens with a clean, homey vibe. Reggae music plays loudly, creating a vibrant, authentic Jamaican atmosphere. Tables feature hand sanitizer centerpieces, adding a thoughtful touch to the welcoming setting.
Brown stew fish rivals versions from San Diego with rich, authentic flavor. Island Spices Fried Fish Escovitch offers crispy texture and a spicy kick. Island shrimp fried rice bursts with flavor, paired with perfectly cooked rice and peas and steamed veggies.
Fried chicken comes with a super satisfying crunch and stays nice and moist inside. It is seasoned with Jamaican spices and served on a bed of coconut milk rice and beans.
Good to know
The restaurant offers a variety of vegan options on the menu.
Prices are reasonable for the large portion sizes served.
Expect a clean environment with well-maintained facilities.
Small, unassuming restaurant with modern furnishings and a clean, inviting atmosphere feels like dining in a friend's home. Calm and family-run vibe offers a quiet refuge with tasteful decor and a pleasant outdoor patio along a busy street.
Garlic shrimp noodles come with a generous portion of extra large shrimp. The dish stands out as a flavorful seafood option alongside other items like Asian BBQ brisket.
Korean fried chicken stands out with a terrific crispy texture and is served in a fresh white bun. The teriyaki chicken also pairs well with the fried chicken offerings.
Good to know
The restaurant offers a prix fixe menu during Arizona Restaurant Week.
Prices are reasonable, comparable to average Chinese restaurants.
The kitchen can only prepare one dish at a time, so expect longer wait times.
Caribbean decor and tiki-style beach bar create an island vacation vibe with dancehall music at a conversational volume. The atmosphere feels warm and friendly, welcoming families and casual diners alike. Guests often enjoy rum punch and other tropical drinks while savoring authentic Jamaican dishes in a clean, cozy space.
Jerk shrimp and jerk salmon burger stand out with bold flavors. The escovitch fish offers perfect seasoning and cooking, while the brown stew fish delivers rich taste.
Fried chicken comes with white rice curry gravy and cabbage or with rice and peas. It pairs well with jerk chicken, festivals, and plantains.
Good to know
The restaurant offers a sample platter to help customers explore their flavors.
Expect to pay around $20-$30 per person for a meal.
Credit cards are accepted, but cash is preferred for smaller purchases.
Restaurant offers an authentic Taiwanese night market steakhouse vibe with a pleasant, comfortable atmosphere that feels like home. Guests find a self-service buffet featuring a variety of Taiwanese snacks and dishes alongside main entrees. The setting combines stylish design with a clean, inviting environment.
Buffet features shrimp, clams, and oysters along with seasonal vegetables and Taiwanese home-style dishes. Complimentary seafood options include shrimp and clams, and a shrimp hot pot is available.
Taiwanese-style fried chicken stands out for being super juicy and compares well to versions in Taiwan. Fried chicken appears alongside other dishes like pork knuckle and Asian sides in the buffet.
Good to know
A buffet is available all day on holidays.
The price for the buffet is around $25 per person.
Children over 90 cm tall must pay an additional NT$18 for the buffet.
Taiwanese hot pot restaurant offers a clean, brightly lit space with fun, lively decor and music. Atmosphere feels warm and inviting, suited for family gatherings with many TVs providing entertainment. Authentic Taiwanese flavors attract a diverse crowd, emphasizing strong, flavorful broths and classic snacks.
Fresh clams fill the clam hot pot alongside tasty ingredients. The menu features Seafood Tofu Hot Pot and crispy tempura fish cake for variety.
Crispy fried chicken stands out in the hot pot and the Taiwanese fried chicken steak bento tastes very authentic. The fried chicken adds a delicious boost to the hot pot experience.
Good to know
Reservations are not required but arriving before 5 PM helps avoid crowds.
Parking is convenient and available near the restaurant.
The restaurant offers free winter melon tea or green tea during weekday lunch.
Small, clean space with spacious dining and lower lighting creates a comfortable, easygoing vibe. Cantonese pop music plays softly, adding to the casual atmosphere. Staff add festive touches during celebrations, enhancing the welcoming feel.
House special grilled fish skewers stand out with spicy flavor and vibrant presentation. A delightful broth accompanies the skewers, enhancing the taste.
Spicy crispy chicken with crispy peppers and pan-fried chicken with spicy green pepper stand out. Chongqing spicy fried chicken offers a bold, fiery flavor.
Good to know
The restaurant opens late, serving a special night menu with meat skewers.
Expect a wait time of 20-30 minutes during peak dinner hours.
Credit cards and mobile payments are accepted, but cash is preferred.
Minimalistic interior with pure white decor and welcoming Taiwanese staff creates a clean, bright atmosphere. The food offers authentic Taiwanese flavors with generous portions and a cozy, home-cooked vibe. The space smells great and maintains a neat, inviting environment.
Sweet and sour fish fillets come piping hot with a tangy sauce and light breading. Scrambled egg and shrimp add a nice touch to the seafood options.
Crispy fried chicken stands out with its hot, fresh texture and home-style flavor in bento boxes. Chicken cartilage adds a unique crunch alongside the classic fried chicken.
Good to know
Parking is plentiful in the strip mall where the restaurant is located.
The restaurant maintains a high level of cleanliness throughout.
Prices are reasonable for the portion sizes offered.
Small Vietnamese restaurant offers a cozy, intimate space with a charming, welcoming atmosphere. The vibe is casual and relaxed, attracting those seeking authentic, fresh flavors in a comfortable setting.
Spicy shrimp garlic noodles stand out with bold flavor. Fried shrimp egg rolls and shrimp fried rice add variety to the seafood options.
Colossal crispy fried chicken stands out with a crunchy exterior and juicy inside. The accompanying sauce is flavorful enough to finish quickly, so ordering extra is common.
Good to know
The restaurant has expanded and now offers plenty of seating.
Parking is convenient and easy to find.
Prices are reasonable for the quality of food offered.
Large bar with eight TV screens creates a lively, welcoming vibe where regulars gather and games play quietly in the background. The space feels like a community hub with a chill atmosphere and positive energy throughout.
Shrimp dishes stand out with the shrimp sando offering a generous amount of shrimp and bold flavors. The menu also includes a shrimp sandwich paired well with sides like crazy fries.
Crispy, juicy, and spicy breaded fried chicken stands out here. The hot fried chicken offers intense flavor and quality that many find unmatched.
Good to know
The establishment is open until 3:00 A.M. on weekends.
Prices are inexpensive, with meals under $15.
They host sporting events like fights and big games.
Rustic decor and a full-service bar create a man cave vibe with a friendly, inviting atmosphere. Music from a DJ and sports on TVs add lively energy while the place maintains a pleasant, low-key mood.
Jumbo fried shrimp and catfish stand out with lemon pepper seasoning and a crispy, flavorful crust. Perch fish appears as a rare option, while shrimp vary from large to huge, lightly breaded and seasoned just right.
Fried chicken comes with a perfect crunch and is cooked just right. It stands out as a top choice for breakfast and brunch, paired well with catfish.
Good to know
Soul Food Sunday is a special event that occurs weekly.
A tip is automatically added to your bill.
The restaurant offers free parking for customers.
Hole-in-the-wall setup with a walk-up order window creates a fast-paced, back alley atmosphere. Crowd is loud and rough, forming a tight-knit community despite the noise. Long waits and no seating make it a purely takeout experience with generous portions.
Shrimp fried rice stands out with a great shrimp to rice ratio and solid flavor. Jalapeño chicken wings and shrimp egg foo young also feature as notable seafood dishes here.
Jalapeño fried chicken wings come out super crispy and juicy with a spicy, flavorful kick. The neighborhood appreciates fried chicken, and the wings here stand out for their crisp texture and balanced spice.
Good to know
To order, walk up, look at the menu, place your order, and wait 20-30 minutes.
They accept call-in orders for takeout only.
The restaurant offers only takeout service.
Casual restaurant offers freshly made-to-order fried chicken and fish with well-seasoned, crispy, and juicy qualities. The space feels clean and cozy, suitable for a relaxed meal, though it can be a bit warm inside. Prices remain very reasonable, attracting a steady flow of diners seeking authentic flavors.
Fish comes well-seasoned with a crispy batter and flaky inside. Shrimp dishes have a strong Cajun flavor that stands out.
Fried chicken comes out crispy and juicy, with a perfect seasoning that hits just right. The outside stays crunchy while the inside stays tender and flavorful.
Good to know
The restaurant is clean and well-kept despite the surrounding area.
Prices are very reasonable, including sides and drinks.
Expect a bit of a wait during busy hours.
Old western saloon style sets a homey, eclectic vibe with authentic Texas roadhouse decor and western music. Friendly, inviting atmosphere feels like a mom and pop steak joint known for its chicken fried steak and cold draft beers.
Friday Fish and Chips features a sizable cod fillet served with tartar sauce and optional cocktail sauce. Fried shrimp stands out as a must-try appetizer, with the fish fry being generous and well-prepared.
Half a chicken served crispy and hot captures a traditional frontier fried chicken style. Plates often include fried beef steak and chicken fried pork chop, making for a hearty meal.
Good to know
Parking can be difficult, especially on weekends.
Reservations may be required during busy times.
The restaurant is usually crowded after 5 PM on weekdays.
Quick, clean restaurant with spotlessly clean tables and plenty of parking. Atmosphere stays calm with a focus on take-out service and smooth online ordering. Known for some of the best fried chicken and fresh burgers, it maintains a steady, unhurried vibe.
Fried shrimp comes battered and crispy with tartar and cocktail sauces. The fish sandwich offers a solid seafood option. Prices lean toward the higher side for seafood.
Crispy fried chicken stands out with a flavorful crust and juicy meat. The chicken pairs well with crispy fries, making a satisfying meal.
Good to know
Parking is available, but road construction may make it difficult at times.
The online ordering experience is smooth, with notifications for pickup.
Prices are on the higher side, with about 10 pieces costing $13.
Fried chicken takeaway offers crispy, juicy chicken with Halal meat in a self-serve kiosk setup inside a food court. The atmosphere feels authentic and nostalgic, with fast service and reasonable prices. Large portions and Asian flavors distinguish it from typical fried chicken spots.
Fish comes out hot and crispy with a surprisingly good taste. The $25 bucket mixes fries, cheese sticks, fish sticks, and chicken for a varied seafood option.
Large, crispy, and tender pieces define the fried chicken here. It offers Halal options at reasonable prices with a taste that stands out.
Good to know
Ordering is done through a self-serve kiosk for convenience.
Expect a wait time of about 10 minutes for food during busy hours.
Prices for meals are generally under $10, making it affordable.
Backyard-style patio offers shaded outdoor seating with misters and fireplace, creating a casual and intimate atmosphere. Low lighting inside sets a moody vibe complemented by good music. Crowd enjoys craft cocktails and comfort food in a lively yet relaxed setting.
Fish and chips stand out as a popular choice with a crispy, satisfying texture. The menu also features a fish sandwich alongside other entrees like burgers and pork sandwiches, all prepared with care.
Crispy and moist fried chicken stands out here, cooked perfectly with rich flavor. Pairings like Jo potatoes complement the dish well, making it a solid choice for fried chicken lovers.
Good to know
Brunch is served on Saturday and Sunday from 9am to 3pm.
Happy hour runs until 5 PM with great drink specials.
Parking is limited, so consider rideshare options.
Small, chic Southern restaurant with cozy atmosphere and fun brunch vibe. Live DJ plays nonstop unique music, creating an energetic and lively setting. Patio seating offers a casual space despite proximity to parked cars.
Shrimp and grits stand out with Creole seasoning and Cajun grits. Salmon croquettes and fish dishes also feature prominently alongside classic southern sides like biscuits and gravy.
Crispy fried chicken stands out with a rich, savory flavor. It pairs well with dishes like Parisian French Toast that blend sweet and savory elements.
Good to know
Reservations are recommended on weekends to avoid long wait times.
The kitchen closes at 2:15 PM on weekends, so plan accordingly.
Expect a 45-minute wait on weekends without a reservation, but it may be shorter.
Restaurant offers beautiful interior with marble floors and stylish decor creating a calm, cool vibe suited for quiet evenings. Live music features smooth jazz and talented bands, enhancing a relaxing atmosphere. Thoughtful layout includes cozy seating, selfie room, bar, and patio, supporting a refined dining experience.
Shrimp dishes stand out with real shrimp and grits that taste excellent. The shrimp appetizer pairs well with cocktails and features on a brunch menu alongside items like Sweet Potato French Toast.
Fried chicken comes with red velvet waffles often topped with cream cheese drizzle and fruit. The chicken is golden fried and pairs well with sides like fried catfish and grits or fried wings.
Good to know
Reservations are required for karaoke night, which starts at 8:00 PM on Thursdays.
A 20% gratuity is automatically added for parties of two or more.
Dress code is enforced; no shorts or overly casual attire allowed.
Space features red lighting and a dramatic flying dragon suspended from the ceiling, creating a quirky atmosphere with classic 80’s music. Outdoor seating includes a spacious patio with unique LED and hologram displays. Two small dogs roam freely, adding a friendly and relaxed vibe.
Shrimp dishes stand out with soft, crunchy shrimp in the fried rice and flavorful seafood dumplings. The menu offers a variety of seafood options cooked over an open flame, adding a unique taste.
Fried chicken comes in five different styles, including an around the world fried chicken that stands out. The air fried chicken offers a unique, exceptionally delicious twist on the classic dish.
Good to know
Parking is limited with only three spots available in front.
There is no air conditioning, making it uncomfortable during summer.
No free water is available at the restaurant.
Elegant Asian restaurant with trendy Chinese decor and lazy Susans on each table creates a stylish setting. Atmosphere feels romantic and upscale, complemented by strong, flavorful cocktails and good music. Outdoor patio offers a pleasant view with natural elements like a tree overhead.
Seafood dishes feature crispy typhoon shrimp with a spicy sauce and jumbo-sized shrimp in the Mango Prawns, which balance sweetness well. The jjambbong offers a rich mix of seafood and toppings, while shrimp toast and garlic shrimp add variety and flavor.
Crunchy texture stands out with a delicious sauce and a subtle spicy kick. The chili garlic fried chicken offers a bold flavor profile alongside other hearty entrees.
Good to know
Reservations are required three days in advance for steamed fish or crab.
Expect high prices; entrees do not include rice and must be ordered separately.
Water costs $8 per bottle, so consider bringing your own.