Italian food and salmon

Restaurant offers a cozy, inviting ambiance with white shiplap walls and classic subway tiles creating a charming setting. Jazz and Latin music play, sometimes a bit loud for the small space. Guests enjoy exceptional bubbly selections and a lively, elegant atmosphere.

Lobster bisque stands out with rich flavor, paired well with the Cajun shrimp pasta. The menu features seafood lasagna and fresh oysters, adding variety to the Italian offerings.

Smoked salmon and halibut cheeks stand out with rich flavors. The blackened salmon Caesar salad offers a fresh twist, and the salmon dip appetizer delivers consistent deliciousness.

Small, cozy space with simple elegant decor and French music sets a romantic, intimate vibe. Atmosphere stays quiet and friendly, perfect for conversation and chill dinners. Unique French wine selection and handmade dishes create a distinct, heartfelt dining experience.

Homemade pastas stand out with truffle mushroom ravioli and butternut squash ravioli praised for their rich flavors. Chicken pest bruschetta and French sausages complement the Italian offerings well.

Pan-seared salmon cooks just right with a wild salmon option available. Dishes like salmon come highly recommended alongside hand-prepared butternut squash ravioli and Caprese salad.

Restaurant offers live music and DJ, creating a lively atmosphere with great vibes and lighting. Interior feels intentional without pretension, featuring two distinct sections including a quieter room. Specialty cocktails stand out with visual presentations like dry ice and cotton candy.

Gluten-free Cacio e pepe pasta is available alongside the classic version. The spicy rigatoni, salmon, and seafood tower stand out as popular choices. The steak pairs well with the sweet corn pudding.

Faroe Island Salmon stands out with its rich flavor and is well cooked. The salmon pairs well with sides like Sweet Corn Pudding and is a popular choice alongside other seafood dishes.

Italian restaurant offers elegant yet cozy atmosphere with white tablecloths and a large covered patio featuring a water feature. Noise level stays low, making it easy to hold group conversations. Bar attracts locals enjoying well-made cocktails, especially martinis rated 10/10.

Lobster ravioli comes with a generous amount of lobster and a sauce that is pure perfection. The menu also features feta shrimp pasta and desserts like tiramisu that complement the meal well.

Salmon dishes come with yellow squash, zucchini, and fluffy yellow rice. The Greek salad with blackened salmon stands out as a favorite. Salmon specials are consistently very good and well-prepared.

Spacious setting with open windows and doors creates a breezy, beach-like atmosphere. Live music adds to the warm and welcoming vibe, making it easy to relax inside or on the spotless patio. The energy feels calm and inviting, with a fun yet chill aura throughout.

Homemade pastas use ingredients imported from Italy. Dishes like the Bolognese and pesto pasta stand out alongside phenomenal pizza and rigatoni with vodka sauce.

Salmon appears as a fire roasted plate and a popular add-on to salads. It pairs well with dishes like pesto pasta and scallop risotto, offering a versatile option for main courses.

Small rustic space built on an old barn foundation offers an intimate, Cheers-style vibe with limited indoor and outdoor seating. Atmosphere feels fun and lively, enhanced by classic country music and a well-stocked bar serving unique cocktails. Sidewalk tables provide a casual option for evening meals in a cozy setting.

Wagyu Beef Bolognese noods stand out with rich flavor and texture. Mozzarella, adovo pasta, and chicken bites add variety alongside citrus cilantro salmon noods and chipotle chicken fettuccine.

Salmon dishes come perfectly cooked and well seasoned. The salmon sandwich stands out with its grilled flavor on a tasty roll and is quite filling.

Mediterranean restaurant with clean, modern decor and an open, inviting layout creates a warm atmosphere. Dim lighting and live jazz guitar add a calm, enjoyable vibe during dinner. Guests appreciate the unique menu and generous portions alongside well-crafted cocktails.

Handmade pasta stands out with its tender texture and flavorful short rib in the pappardelle. Pizzas and pastas like the bolognese lasagna and penne arrabiata offer fresh, rich flavors that pair well with drinks like espresso martinis.

Salmon appears as kabobs and a special dish. The kabobs stand out for their flavor and are a reason to return.

Gastropub combines cozy interior with a well-equipped patio featuring misters for comfort. Atmosphere shifts from quiet and refined during dinner to loud and packed at lunch, with tables close together. Bar serves as a central focus, creating a social yet sophisticated vibe.

Fresh noodles and house-made pasta stand out in dishes like chicken piccata and bourbon street rigatoni. The rigatoni with chicken and sausage offers a hearty, flavorful meal.

Norwegian salmon arrives with fresh fish and a perfect caper sauce. Salmon appears both as a well-cooked main and alongside salads, served next to rather than on top of greens.

Private club with upscale VFW lodge vibe and darker, dated ambiance offers extraordinarily private lounge and gorgeous patio views. Live band energizes the space, encouraging dancing and socializing. Regulars enjoy reasonably priced drinks and food in a homey yet fun atmosphere.

Pasta night happens on Thursdays with a pasta bar available, though it can close without notice. Gluten-free pasta options exist. The Tuscan pasta features shrimp and artichokes with a decent sauce.

Salmon appears in several dishes like the salmon salad with strawberries and blue cheesecake and the salmon board available during happy hour. The salmon platter and grilled salmon with salad also feature on the menu.

Italian restaurant offers an elegant, cozy atmosphere with live jazz and blues music enhancing the dining experience. Patio seating and garage doors create a relaxed, open vibe while maintaining intimacy. Guests enjoy customizable seafood dishes paired with creative cocktails in a beautifully laid-out space.

Seafood dishes like halibut and sea bass come with rich sides such as pesto-infused whipped potatoes and vegetable medleys. Pasta options include fresh noodles with a mix of shrimp, clams, mussels, and calamari in Arrabbiata sauce.

Salmon comes with a perfect crisp on the outside and stays juicy inside. It sits on a rich risotto that complements the fish well.

Dark wood and deep green decor create an elegant, modern space with a vintage touch. The atmosphere feels friendly and upscale, with attentive service and thoughtful details like stamped ice cubes. Big TVs over the bar and a dog-friendly outdoor area add casual comfort to an otherwise refined setting.

Truffled brie toast stands out as a bruschetta highlight with excellent bread. Rigatoni hits the mark, and the menu offers a range from refreshing salads to creamy pasta dishes.

Salmon comes out cooked perfectly with a filet that stands out for its flavor. It pairs well with other dishes like crab cake and sushi, making it a delicious choice.

Cozy tapas bar with a compact layout and wide stone bar facing the kitchen. Atmosphere feels warm and social, lively with good music and an energetic crowd. Offers a unique chef-driven menu and a stellar wine list, including standout cocktails and sangria.

Focaccia comes with a sundried tomato spread and olives. Mushroom pasta stands out among the Italian dishes. Bruschetta has soggy, untoasted bread.

Salmon appears in several dishes like the Salmon Tostado, Salmon Avocado sushi roll, and Miso Salmon. These options highlight different preparations, from sushi to cooked dishes.

Restaurant offers an elegant atmosphere with live piano music enhancing the experience. Tables often feature personalized decorations like flower petals and confetti, creating a special ambiance. Staff wear professional attire, contributing to a refined and upscale vibe.

Lobster Ravioli stands out with rich flavor, paired well with Lobster Bisque. The Filet and Ribeye offer solid, satisfying options alongside the seafood dishes.

King salmon stands out as a tasty and delicious option on the menu. The salmon entree consistently delivers solid flavor.

Rustic design blends with a cozy, Western vibe that feels more like a comfortable hacienda. Live Western music plays near a covered patio that suits group dinners, while bourbon selection rivals specialized bars. Tables sit close, making conversation challenging during busy times.

Pasta dishes feature explosion of flavor with options like tomato basil angel hair and smooth tortellini cooked perfectly and balanced in taste.

Salmon comes perfectly cooked and often served on a small wooden plank. The Cedar Plank Fresh Salmon is a recommended choice and well prepared.

Upscale dining space channels 1920s speakeasy vibes with live jazz music creating a vibrant, sophisticated atmosphere. Guests enjoy classy, intimate surroundings paired with soulful tunes and elegant decor. The setting balances grown, sexy energy with authentic New Orleans jazz club charm.

Carbonara pasta offers a flexible option with broccoli instead of pork belly. Dishes include lamb chops, sauté shrimp, and mushroom chicken pasta, paired with seasoned, tender sides like salmon and broccoli.

Blackened and crudo styles highlight the freshness and flavor of the salmon. Presentation is beautiful, matching the quality of other dishes like sauté shrimp and lamb chops.

Restaurant occupies a restored historic bungalow with old-world charm and intimate, cozy ambiance. Vinyl jazz records and live DJ sessions create a warm, nostalgic atmosphere with candlelight mood that is lively yet not overpowering.

Pasta dishes stand out with quick replacements and consistent quality. Specials often feature great flavors and solid execution.

Salmon rillette comes with house pickled shallots, creme fraiche, and trout roe. It stays at a consistent, perfect temperature and pairs well with baguette.

Open-air design with outdoor seating and live music creates a relaxed, modern vibe. Dim, trendy interior suits date nights and casual dinners. Cocktails and seafood dishes stand out for their quality and presentation.

Octopus risotto stands out as a frequent recommendation, praised for its rich flavor. The menu also features fresh shrimp and lobster pasta dishes and a notable Salmon with Pesto that draws compliments.

Bright, clean space with an uncluttered layout creates a warm, polished ambience that supports conversation. Large terminals streamline ordering, and nearby paid parking is available. Menu offers unique Japanese-style sizzling platters with large portions and flexible add-ons, providing a healthier alternative near campus.

Offers a variety of Italian dishes including cream salmon pasta and different types of pepper lunch. Pasta options stand out as a key part of the menu.

Salmon dishes come out quickly and pair well with steak or rice. The salmon plate stands out for its flavor and is a popular choice alongside the rib eye steak.

Open dining room with a long bar creates a lively, sometimes loud atmosphere with dimmed lights for a cozy, moody vibe. Thoughtful interior design includes a mountain view through window walls and a quaint table area near the bar. Drinks like craft cocktails and sharp steak knives add to the upscale, detailed experience.

Rigatoni pasta stands out with a rich, delicious flavor. The ribs also offer a tasty, satisfying option.

Salmon comes perfectly cooked with a good oily texture. It pairs well with sides like mashed potatoes, spinach, and capers or complements a garden salad.

Seafood restaurant with welcoming, relaxed atmosphere and well-lit, clean interior. Staff create comfortable vibe with personalized touches like birthday songs and lobster costumes. Large group room offers a nicer setting than the main dining area.

Shrimp and lobster linguine and lobster pappardelle pasta stand out on the menu. New dishes include lobster boils and pasta with shrimp, served with olive oil and parmesan cheese.

Grilled salmon stands out with its rich flavor and pairs well with crab. Soy salmon offers a savory twist that complements baked potatoes and caesar salad.

Italian restaurant with bright lighting and open seating creates a relaxed but refined atmosphere. Live music adds to the vibe, while outdoor seating offers views of downtown activities. The space feels spacious yet intimate, suitable for quiet date nights or lively evenings.

Short rib and gnocchi special stands out with rich flavors. Lasagna offers firm pasta and a tasty sauce. Clam linguine features plenty of clams and a perfect butter sauce. Chicken parmigiana and rigatoni caprese with steak bites also appear on the menu.

Salmon comes moist and not overcooked with a Honey and Blackberry Garlic Glaze that melts in your mouth. The salmon and vodka pasta stands out as a delicious option.

Exposed brick and modern design create a stylish yet comfortable atmosphere with an industrial charm. An attached ice cream bar and outdoor seating with shade and mist cooling add unique touches. The space balances an upscale bar and restaurant vibe with quiet, relaxed energy.

Pasta dishes like Basil Pesto Farfalle and sausage gnocchi stand out here. The menu also features Italian-inspired options such as beef & brie and risotto served with mustard crusted salmon.

Seared salmon comes out flaky and tender with a blueberry reduction that adds a luxurious touch. Dijon crust and quick grilling also feature, often paired with cheesy risotto and a hint of cranberries.

Large space filled with 20+ TVs creates a lively setting for sports fans. Friendly vibe with a dog-friendly patio and fun decor featuring metal sculptures and beer can art. Atmosphere stays upbeat with varied music and cold drinks served in frozen glasses.

Pasta dishes stand out with solid flavor. Lasagna and chicken salad also appear on the menu.

Salmon comes cooked just right and super flavorful. The Seasoned Salmon on rice offers a tasty option that is not deep fried or huge.

Modern, upscale restaurant with open kitchen and table side mozzarella cart creates an intimate, stylish atmosphere. Downstairs speakeasy offers live music and craft cocktails for after-dinner entertainment. Space includes a beautiful terrace with fireplace, enhancing the inviting vibe.

Pasta Pomodoro stands out with its creamy texture and delicious flavor. It delivers a rich and satisfying Italian dish.

Faroe Island Salmon comes perfectly cooked medium with a moist and firm texture. It is well seasoned and full of flavor.

Two-storey dining space preserves historic architecture with arched bar area and baby grand piano. Warm, relaxing atmosphere features live piano music that supports quiet conversation. Guests enjoy spirit-forward cocktails and perfectly cooked steaks in a setting suited for romantic evenings.

Soft, pillowy burrata pairs well with unexpectedly delicious Noble bread toast. The seafood pasta features tender scallops, shrimp, and mussels cooked perfectly. Truffle agnolotti stuffed with ricotta and mascarpone sit on a bed of mushrooms. Foie gras and mushroom stuffed pasta offers a rich, earthy flavor wrapped in delicate pasta.

King salmon comes out crispy and flaky, cooked to perfection. Pomegranate seeds add a bright contrast to the coconut rice and beurre blanc.

Italian restaurant combines upscale yet comfortable atmosphere with an inviting, chill vibe popular among college students. Outdoor seating features cooling misters and offers a lovely street view ideal for people watching. Every detail feels intentional, creating an elegant but relaxed setting.

Spaghetti and garlic bread come with rich Alfredo sauce and amazing pizza and chicken pasta. The chicken piccata stands out, and the cannoli ranks as a top dessert.

Salmon dishes feature great flavor and moistness. Options include grilled salmon and salmon with risotto or Caesar salad, though portions tend to be small.

Bar and grill combines elegant décor with a warm, inviting atmosphere that shifts from quiet to lively when busy. Outdoor covered patio offers pleasant dining with misting features, while indoor spaces mix sophisticated and eclectic elements. Staff engage with guests through live singing and festive visits, creating a friendly yet upscale vibe.

Generous portions of risotto stand out, often enough for two meals. The shrimp appetizer on linguine serves as a large dish, while the beef Bolognese and filet with blue cheese over risotto offer hearty options.

Stuffed salmon appears as a chef's special and includes a Scottish stuffed version. The salmon dishes are generally delicious, though the stuffed salmon may not be a repeat choice for everyone.

Italian restaurant offers a cozy, old-school vibe with elegant yet laid-back atmosphere and well-lit, quaint decor. Seating includes a small bar and outdoor patio, creating a comfortable space that feels like home. The environment stays quiet and peaceful, making conversation easy without raising voices.

Spicy pasta and Pesto Penne stand out alongside classic dishes like Fettuccine Alfredo and Rigatoni Bolognese. Fresh options include Caprese salad and margarita pizza, with a focus on authentic pasta flavors.

Grilled salmon stands out with a garlic, wine, and olive oil sauce that complements the veggies well. The salmon salad is less favored compared to the dinner preparations.

Restaurant offers a modern, relaxing vibe with beautiful decor and a central bar counter that creates a lively atmosphere. Live music and a DJ keep energy up, making it a fun and inviting place to dine and socialize.

Rich, creamy pastas like vodka rigatoni and Alfredo dishes stand out here. The spicy vodka rigatoni builds heat gradually, and the bourbon Street Alfredo offers a flavorful twist.

Salmon comes perfectly cooked with perfect seasoning and a good portion size. It is served with couscous mixed with chopped vegetables that add a nice bite.

Restaurant offers a friendly atmosphere with romantic vibes and beautiful decor reminiscent of an Italian grandma's house. The space includes a dog-friendly patio and a large open bar area with high top tables. Music plays softly, creating a pleasant ambiance for dining.

Risotto stands out with rich, authentic flavors. Lasagna features shredded roast beef instead of sausage, offering a unique twist. The menu includes classic Italian dishes at affordable prices.

Fresh salmon appears in dishes like the Tuscan Salmon Hash Brown Skillet, which offers a delicious flavor. Some entrees serve salmon that is overcooked, with other dishes around average quality.