Bright lime green booths create a fun, colorful interior in a neat, clean space. Atmosphere stays quiet and family-friendly except when busy, then it becomes lively. Fresh, handcrafted margaritas and authentic Mexican seafood dishes draw a crowd seeking quality and heartfelt hospitality.
Salsas come fresh and made in-house, served alongside four delicious varieties for the main course. A savory salsa sauce enhances the oysters, highlighting the freshness of the ingredients.
Fresh raw oysters come with a savory salsa that boosts their flavor. The oyster preparado and oyster shots stand out as flavorful appetizers.
"The food here is fresh, flavorful, and absolutely delicious."
"The salsas here are fresh, flavorful, and meant for the main course."
"The oysters here are so fresh, they're out of this world."
Good to know
The restaurant occasionally offers off-menu items and specials on Saturdays, which are worth asking about.
The restaurant does not follow their posted schedule of open hours.
If you arrive within two hours of closing, they may be out of specific foods.
Restaurant offers a warm, inviting atmosphere with cowboy decor and a stunning, Tucson-inspired interior. Live Spanish guitar music adds to the relaxed, fun vibe suitable for both casual dinners and special occasions. Comfortable seating and a lively bar scene complement the overall experience.
Fresh, bold, and full of flavor defines the salsa here. Chips and salsa come as a pleasing starter alongside table side guac.
Billy Dunn-style oysters feature prominently, served alongside Stoney Point Oysters. Staff offer weekly oyster specials and helpful suggestions to guide choices.
Good to know
Happy hour runs from 3 pm to 6 pm with discounted drinks and appetizers.
Parking is available in a lot behind the restaurant.
Expect higher prices for entrees, with some dishes exceeding $60.
Seafood restaurant offers a street-side patio with a relaxed atmosphere filled with mariachi music and a Mexico vibe. Fresh, delicious seafood pairs well with ice-cold draft Modelo and well-made margaritas. Basic tables and casual setup create a comfortable, welcoming space.
Corn-cucumber salsa stands out with its refreshing flavor. Chips come with yummy salsas that complement well.
Oysters here are super fresh and come in huge sizes, especially the chuck oysters. Raw oysters taste natural and delicious.
Good to know
A gratuity of over $10 per person is added for groups of four or more.
Expect entrees to cost between $25 and $70, with some dishes being pricey.
The restaurant does not offer fountain drinks, so refills are unavailable.
Mexican restaurant with live mariachi bands and loud karaoke music creates a lively atmosphere that can be intense on weekend nights. Spacious interior with wood layout and two dining rooms accommodates large groups comfortably. The vibe blends authentic cultural elements with energetic music and festive crowds.
Chips and salsa come out fast and stay fresh with quick refills. The salsa is epic and pairs well with refried beans and a blended meat dip.
Fresh oysters come from Sinaloa and serve as the base for oyster shots that get high marks for flavor. These shots stand out as a delicious seafood option that many recommend sharing with friends.
Good to know
Reservations are recommended for large parties to ensure seating.
The restaurant offers lunch specials for $9.99 with generous portions.
Parking can be tricky due to limited spaces around the restaurant.
Spacious dining area with recently remodeled decor and fun music creates a lively, welcoming atmosphere. Staff and environment feel friendly and clean, supporting a relaxed vibe for quiet lunches or casual meals. Drive-thru service adds convenience to the authentic Mexican seafood and sushi experience.
Salsa comes spicy and made in house, served with chips on the house. Bottles are available to take home, and the service brings it out quickly with drinks.
Prepared oysters stand out with fresh, flavorful taste. They pair well with other dishes like D’s Roll and mar y Tierra options.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant does not sell alcohol without valid ID.
Expect larger portions; two people can share one plate.
Huge seafood restaurant with drive-thru service offers a cozy, family-oriented vibe and lively atmosphere. Moderate music and Mexican beach-inspired decor create a relaxed, joyful setting. Regulars enjoy fresh ceviche and micheladas, often pairing cold beer with flavorful dishes.
House-made salsa negra stands out as truly amazing and is even offered to take home. Green and red salsas deliver fantastic flavor, while the habanero salsa pairs exceptionally well with ceviche. Chips and salsa serve four people comfortably.
Oysters come served nice and cold with lime and salt. Options include Aguachile Verde and Oyster shooters, paired well with Modelo beer.
Good to know
Drive-thru is available for takeout orders, especially convenient during busy times.
Parking is plentiful, even on busy Saturdays.
Expect small portions for the price; some items may feel overpriced.
Mexican restaurant with a small busy bar and live mariachi band performing near the bar. Atmosphere ranges from quiet to vibrant and lively, featuring loud Mexican music and multiple TVs showing sports. Seating is plentiful, supporting both casual dining and group gatherings.
Fresh and tasty chips come with a variety of good salsa and sauces. The salsa served with huevos rancheros stands out as top notch.
Freshness stands out with oysters on the half shell served plain or prepared. The menu pairs them with items like michelada and shredded beef tacos, offering a variety of ways to enjoy them.
Good to know
Expect large portions; dishes cost between $30 to $50.
The restaurant is open for lunch and dinner only.
Reservations are recommended for large parties, especially on busy days.
Small seafood restaurant offers a lively atmosphere with live mariachi music and patio seating that suits family-friendly, calm conversations. The space feels modern yet cozy, often crowded but well-managed, blending cultural traditions with fresh, authentic Mexican seafood.
Free chips and salsa come with the order, along with ceviche tostadas. The salsa is consistently amazing and complements the chips well.
Fresh oysters come in the half shell and taste good. The loaded oysters pair well with mango aguachile.
Good to know
Parking is very limited; consider street parking or nearby lots.
Expect to wait 20 to 40 minutes during busy times.
The restaurant does not take reservations.
Small seafood restaurant offers authentic Mexican cuisine with a cozy, relaxed atmosphere and live singing and dancing. Music comes from a jukebox, creating a lively yet not overwhelming vibe. The crowd is primarily Mexican, enhancing the genuine cultural experience.
Chips come with an assortment of sauces including outstanding salsa and chipotle mayo that complement dishes well. Salsa enhances flavors, especially when mixed with items like shrimp ceviche.
Fresh oysters come with ceviche and shrimp in dishes like the coco especial. The combination with ostiones especiales adds variety to the oyster options.
Good to know
Expect long wait times during peak hours, especially around lunchtime.
The restaurant has only five tables, leading to crowded conditions.
Prices are higher than average for seafood, with a $15 margarita.