Seafood and salmon

Sushi restaurant with fresh, high-quality fish and well-seasoned rice creates flavorful, satisfying bites. Atmosphere feels welcoming and relaxing, suitable for families with kid-friendly menu options. Space is larger than typical spots, maintaining a cool vibe and consistent service.

Fresh fish arrives daily, sliced thick for rich, flavorful bites. Sushi showcases high-quality seafood with perfectly rolled presentation.

Salmon nigiri stands out with thick, generous portions and very fresh, tender texture. Hand rolls pack a lot of salmon, and spicy salmon options deliver bold flavor.

Small Japanese restaurant offers a cozy, family-friendly atmosphere with relaxed, casual vibes and a great music selection. Expert sushi chef serves high-quality, fresh fish including rare seasonal cuts, creating an intimate dining experience without flashy trends.

Fish arrives with exceptional freshness and high quality. Nigiri features interesting fish choices, including standout bites like Ora Salmon. Eating the bones offers a surprising texture and flavor.

Rare cuts like Ora Salmon and Blue Fin toro appear regularly. Salmon nigiri tastes buttery with no fishy aftertaste, standing out among the fresh sashimi options.

Restaurant offers a cozy, inviting ambiance with white shiplap walls and classic subway tiles creating a charming setting. Jazz and Latin music play, sometimes a bit loud for the small space. Guests enjoy exceptional bubbly selections and a lively, elegant atmosphere.

Oysters stand out for their impeccable freshness and beautiful presentation. Shrimp dishes like the sliders and Scampo offer distinctive flavors that complement the seafood focus.

Smoked salmon and halibut cheeks stand out with rich flavors. The blackened salmon Caesar salad offers a fresh twist, and the salmon dip appetizer delivers consistent deliciousness.

Asian fusion restaurant offers cozy, modern atmosphere with a calm, inviting vibe that grows lively after 6pm. Interior features clean, efficient decor with a slightly dark, plain look. Guests enjoy unique sushi rolls and amazing ramen alongside ice-cold beers and quality soju.

Fresh fish stands out in the sushi rolls and sashimi. The menu features seared salmon roll, shrimp tempura appetizer, and stuffed jalapeños with plenty of fish in each dish.

Seared salmon rolls stand out with their freshness and delicious flavor. Salmon handrolls come in pairs, and spicy salmon rolls add a nice kick.

Small sushi takeaway with limited seating and minimal decor offers a quiet, welcoming atmosphere. Affordable prices attract a steady flow near campus, with some unique menu options and consistently fresh, flavorful sushi. Wait times occur but reflect the quality and care in preparation.

Sushi features large portions with high quality fish that tastes fresh. Cooked rolls offer an alternative for those who avoid raw fish textures.

Fresh salmon shows no fishy smell or taste. Salmon rolls come with high quality fish and are consistently delicious.

Modern, sparkling clean Japanese restaurant with a relaxed, spacious yet intimate atmosphere. Music mixes throwback jams with a calm vibe, making it easy to converse. Offers fresh wasabi and serves hot tea in double-walled glass cups, enhancing the dining experience.

Freshness stands out with fresh cuts of fish and high-quality seafood. The shrimp tempura is cooked perfectly, and the sushi rolls and sashimi sampler offer a variety of delicious fish options.

Freshness stands out with salmon rolls and sashimi. Rolls like the Andrew and Alexandra highlight salmon in classic and spicy styles.

Minimalist and quaint sushi spot offers a cozy atmosphere with quiet, relaxed vibes. Small and clean interior features curtained windows and a welcoming feel. Occasional chef surprises and fresh, flavorful sushi distinguish the experience.

Fish comes in incredibly fresh and excellent quality. Rolls like the salmon lover and shrimp lover stand out, along with shrimp tempura and shrimp crunch dishes.

Salmon dishes feature a perfect blend of sweet and salty with textures that are both crunchy and soft. The Salmon Lovers roll stands out for its creamy, melt-in-your-mouth quality and fresh, well-made ingredients.

Cozy poke spot with dimmed lighting and modern, clean design offers a relaxing vibe that contrasts typical fast-food settings. Generous portions and fresh, high-quality fish attract a diverse crowd seeking quick, healthy meals. Local ownership adds a personal touch to the welcoming atmosphere.

Fish arrives exceptionally fresh and cut generously, offering a clean, vibrant flavor. Crab meat matches this quality, and crisp vegetables add a fresh touch.

Poke bowls feature cold salmon served with white rice and albacore tuna. Toppings include spicy mayo, green onion, cucumber, cilantro, and onion crisp for added flavor.

Small sushi bar features chefs preparing fresh, premium Bluefin tuna and sashimi in an intimate setting. Lighting and jazzy atmosphere create a calming, cozy vibe with a city café feel. Cocktail menu offers unique, spirit-forward drinks like mezcal blends and clarified espresso martinis.

Fish arrives extremely fresh with consistently high quality. Shrimp ceviche stands out for its citrusy flavor and juicy shrimp served on a crispy tortilla chip.

Salmon dishes feature lime butter salmon with rich flavor and coffee salmon nigiri for a unique twist. Rolls like the Slammin' Salmon come with cashew nut sauce and wasabi for added taste.

Small, cozy sushi spot with authentic atmosphere and fresh, high-quality fish. Quiet and intimate vibe with simple decor and generous portions. Focuses on food and service over frills, offering a relaxing, welcoming experience.

Fresh fish stands out with generous cuts and a substantial feel. Shrimp tempura comes light and crisp, adding variety to the seafood options.

Salmon here comes thick and fresh with a buttery texture that melts in your mouth. The salmon sashimi pairs with fresh wasabi and the rolls pack a generous amount of salmon and avocado.

Massive butcher shop with wide variety of premium meats and fresh seafood creates a joyful, community atmosphere. Staff cut to order and age meats, offering specialty items like Japanese A5 Wagyu and sushi-grade salmon. The place draws those serious about quality cuts and unique selections not found in regular stores.

Fresh seafood arrives daily by air, ensuring premium quality and wide selection including AAA Ahi Tuna and shrimp. Specialty items and cuts not found in regular stores stand out.

New Zealand salmon here is melt-in-your-mouth and consistently fresh. Sushi grade salmon stands out for its incredible taste and quality.

Sushi restaurant offers a laid-back, casual atmosphere with a cozy, inviting vibe that balances relaxed and polished elements. The space stays lively during lunch and features a TV for sports, creating a friendly environment for both casual dinners and special nights out.

Freshness stands out with fresh fish that tops the valley's quality. Rolls come with a decent amount of fish, and bowls loaded with fish and rice deliver strong flavor.

Seared salmon offers a tender, flavorful bite with a rich texture. The Salmon Lover roll combines lemon and radish for a tart contrast to eel sauce and spicy mayo, making it stand out among other rolls like the OMG and Kodo.

Small dining space with about 10-12 tables creates an intimate atmosphere that feels authentic and cozy. Bright lighting and tasteful, somewhat retro decor contribute to a warm, relaxed vibe. Reservations are necessary due to limited seating and consistent popularity.

Fish arrives with fantastic freshness and top notch quality. Nigiri features thick, delicate slices and Chirashi includes a nice selection of fish.

Special cured salmon made in-house stands out here. The chef serves salmon in several distinctly delicious ways that highlight its quality.

Small, intimate sushi restaurant with a hole-in-the-wall vibe and modern yet welcoming interior. Atmosphere feels cozy and authentic, with chefs preparing sushi visibly at the bar. The space draws a warm, inviting energy that complements the traditional sushi experience.

Fresh fish arrives with thick generous slices and vibrant flavor. Presentation is artistic, and chefs prepare seafood with visible skill, including large fish heads at the bar.

Thick cuts of fresh salmon stand out in the nigiri and sashimi. Spicy salmon appears in the hand roll and ribbon roll, adding a bold flavor to the selection.

Seafood market offers a wide selection of wild-caught, sustainably sourced fish and shellfish, including sushi-grade salmon and flash-frozen options. Clean and well-organized space creates a straightforward, professional atmosphere. Freshness and quality stand out, attracting both seafood lovers and skeptics alike.

Freshness stands out with consistently sushi-grade fish and wild caught Alaskan seafood. Staff offer knowledgeable advice and a wide selection including crab legs, sable fish, and Chilean sea bass.

Sushi grade salmon stands out with a wide selection alongside other seafood like halibut and crab legs. Wild salmon and king salmon appear regularly, offering fresh options for seafood lovers.

Restaurant occupies a restored historic bungalow with old-world charm and intimate, cozy ambiance. Vinyl jazz records and live DJ sessions create a warm, nostalgic atmosphere with candlelight mood that is lively yet not overpowering.

Oysters come from Massachusetts and often pair with steak tartare for a fresh, indulgent start. The Grand La Mer dish offers rich, layered seafood flavors with beautiful presentation.

Salmon rillette comes with house pickled shallots, creme fraiche, and trout roe. It stays at a consistent, perfect temperature and pairs well with baguette.

Restaurant offers live music and DJ, creating a lively atmosphere with great vibes and lighting. Interior feels intentional without pretension, featuring two distinct sections including a quieter room. Specialty cocktails stand out with visual presentations like dry ice and cotton candy.

Seafood Plateau features king crab and serves well for sharing. Oysters and salmon appear alongside a Seafood tower and spicy rigatoni with seafood. All seafood dishes come cooked perfectly.

Faroe Island Salmon stands out with its rich flavor and is well cooked. The salmon pairs well with sides like Sweet Corn Pudding and is a popular choice alongside other seafood dishes.

Cozy tapas bar with a compact layout and wide stone bar facing the kitchen. Atmosphere feels warm and social, lively with good music and an energetic crowd. Offers a unique chef-driven menu and a stellar wine list, including standout cocktails and sangria.

Fish comes fresh and is executed perfectly, often served simply with truffle on top. Sushi rolls like yellow tail maki, rainbow maki, and tempura shrimp maki showcase the freshest fish in each bite.

Salmon appears in several dishes like the Salmon Tostado, Salmon Avocado sushi roll, and Miso Salmon. These options highlight different preparations, from sushi to cooked dishes.

Small restaurant with cozy, authentic atmosphere and cute hybrid decor blending American and Japanese elements. Music mixes 90s alternative, rap, and underground rock, creating a lively yet relaxed vibe. Seating fits about 25 people, making it suitable for quiet dinners or casual gatherings.

Fresh fish shines in the sushi offerings. Deep-fried Shrimp Shumai stands out over steamed versions. Tempura shrimp delivers a strong, authentic flavor.

Fresh and flavorful salmon stands out in nigiri and sushi. Salmon pairs well with teriyaki and appears in dishes like crab puff sushi.

Large space filled with 20+ TVs creates a lively setting for sports fans. Friendly vibe with a dog-friendly patio and fun decor featuring metal sculptures and beer can art. Atmosphere stays upbeat with varied music and cold drinks served in frozen glasses.

Fish and chips stand out with a crispy, tasty batter and well-fried chips. The Shotgun Shrimp appetizer and salmon offer solid seafood options, while the shrimp and chicken tenders combo adds variety.

Salmon comes cooked just right and super flavorful. The Seasoned Salmon on rice offers a tasty option that is not deep fried or huge.

Small space with cozy, intimate atmosphere and handmade ceramics decorating the interior. The vibe is chill and welcoming, focusing attention on fresh, high-quality sushi. Music adds a subtle background energy despite less-than-ideal acoustics.

Freshness stands out with large pieces of fish and generous cuts that melt in your mouth. The shrimp tempura and udon soup complement the incredible rolls perfectly.

Salmon here tastes fresh and melts in your mouth. The salmon roll with lemon and chili sauce stands out as divine and flavorful. Salmon nigiri and sashimi options are available and well-enjoyed.

Contemporary space with clean decor and a small sushi bar where chefs prepare food fresh. Atmosphere is lively and loud, filled with positive energy and a friendly vibe. Guests often experience an authentic Japanese dining feel, especially when seated at the bar.

Incredible seafood quality shines through with fresh fish that needs little sauce. Big rolls balance fresh fish with rice and avocado, showing careful preparation and good value.

Salmon melts in your mouth like butter in both nigiri and rolls. The seared salmon nigiri stands out with a rich, tender texture, and the pickled wasabi on salmon adds a unique twist.

Restaurant offers an authentic Hawaiian vibe with aloha spirit evident in music and decor. Atmosphere feels peaceful and welcoming, resembling a local Hawaiian eatery. Live music adds to the family-friendly and relaxed energy.

Fresh fish shines in the Hawaiian-style poke, cut just right and paired with real aloha shoyu. The poi arrives flown in from Hawaiʻi, adding authentic flavors that stand out.

Big, fresh chunks define the Lomi Salmon here, offering a different take from the traditional style. It appears in the Hawaiian Plate alongside kalua pig and lau lau, delivering a solid, tasty combo.

Sushi restaurant offers a modern, clean interior with spacious private dining and upscale vibe at affordable prices. Atmosphere feels warm and inviting, combining classy decor with a cozy environment. Fresh, high-quality sushi and tasty dishes complement the setting.

Fish arrives fresh and high quality. Rolls combine fresh fish with well-seasoned rice. Chirashi features a variety of fresh, delicious fish.

Seared salmon nigiri offers a melt-in-your-mouth texture with rich flavor. Salmon skin hand rolls and salmon tataki add variety with crispy and tender contrasts.

Small, intimate sushi restaurant with bright, airy interior and colorful wall murals sets a welcoming tone. Friendly, family-run vibe combines with upbeat music and an open sushi bar where chefs perform. Regulars enjoy fresh sushi and sake bombs in a relaxed, lively atmosphere.

Fish arrives fresh and flavorful, with exceptional quality and beautiful presentation. Dishes like spicy tuna and rainbow roll showcase the seafood's freshness and taste.

Salmon dishes stand out for their freshness and quality. The Salmon Lover platter and salmon nigiris deliver rich, clean flavors, while the spicy palm springs roll adds a spicy kick with generous salmon portions.

Cozy Asian-style cafe with beautifully remodeled interior and a gorgeous outdoor patio offers a family-friendly, upbeat atmosphere. Multiple big screens show sports and a kitten live feed, while modern pop music plays throughout. Accessibility features include a ramp at the entrance.

Shrimp dishes stand out with meaty shrimp tempura and crispy shrimp pops. Fish is fresh and the fry is clean, showing careful preparation.

Salmon dishes feature meaty pieces with crisp edges and include options like salmon kama, which stands out as a must-try. Rolls such as spicy salmon and Alaska add variety alongside sashimi selections.

Sushi restaurant offers a clean, modern, and comfortable space with a nice and relaxed atmosphere. The menu features fresh, high-quality sushi and a variety of specialty rolls with distinctive flavor combinations. Many dishes come with thoughtful touches like separate plating to keep tempura crispy and options for dairy-free diets.

House special roll combines salmon, tuna, avocado, shrimp tempura, and mango with sweet chili sauce. Shrimp tempura stays crunchy and hot, while nigiri features thin slices of fish in lunch specials.

Salmon shines in the Bento Lunch specials, especially the Salmon Teriyaki and Tempura box. The salmon in the poki poki rolls is tender and melts in your mouth.

Rustic design blends with a cozy, Western vibe that feels more like a comfortable hacienda. Live Western music plays near a covered patio that suits group dinners, while bourbon selection rivals specialized bars. Tables sit close, making conversation challenging during busy times.

Oysters on the half shell come in huge sizes. The bacon-wrapped shrimp stands out as a popular appetizer with tortilla strip slaw. Grilled shrimp also appears in salads and main dishes.

Salmon comes perfectly cooked and often served on a small wooden plank. The Cedar Plank Fresh Salmon is a recommended choice and well prepared.

Spacious setting with open windows and doors creates a breezy, beach-like atmosphere. Live music adds to the warm and welcoming vibe, making it easy to relax inside or on the spotless patio. The energy feels calm and inviting, with a fun yet chill aura throughout.

Oysters come fresh and clean, often served by the dozen. Shrimp dishes stand out with large shrimp and a perfectly cooked shrimp cocktail that is also reasonably priced.

Salmon appears as a fire roasted plate and a popular add-on to salads. It pairs well with dishes like pesto pasta and scallop risotto, offering a versatile option for main courses.

Japanese restaurant offers spacious outdoor patio and attractive decor with limited indoor seating. Atmosphere feels comfortable and warm with balanced lighting and lively music. Sushi presents high-quality, affordable options with standout rolls and fresh ingredients.

Fish cuts come thicker than usual, not razor-thin. The Spoon Combo stands out with amazing pairings of sauces and toppings. Dishes like salmon nigiri, uni, and lobster roll deliver solid seafood variety.

Fresh and buttery salmon appears in several dishes, including salmon nigiri and sashimi pieces in the rainbow roll. Salmon roe tops a dish with tuna otoro and uni, accented by gold flakes.