Elegant dining space offers stunning views over Grand Central Station with rich, deep colors and a beautiful bar. Atmosphere blends sophistication and warmth, creating a remarkable setting for meals and cocktails. Different rooms provide varied experiences, suited for casual dinners or dates.
Steaks like the bone-in New York strip and filet come cooked to perfection. The trolley Prime rib stands out as insanely delicious, alongside notable dishes like baked clams, oysters, and Veal Milanese.
Sets a new standard for luxury dining with a classy, upscale atmosphere. Features a warm, ambient patio and elegant terrace seating overlooking the Grand Concourse.
Good to know
Reservations are recommended due to high demand shortly after opening.
Expect longer wait times during peak dinner hours on weekends.
The restaurant accepts credit cards and mobile payments only.
Grand, theatrical decor with Versailles-style painted ceilings creates an elegant atmosphere. Spacious, private party rooms accommodate special gatherings and celebrations. The vibe suits girls' nights out and holiday parties, blending style with a lively energy.
Seafood shines with lobster rolls, crab legs, and Dungeness crab in various styles. Premium meats like wagyu kalbi and lamb chops complement rich dishes such as lobster mac and cheese and crab cakes.
Upscale all-you-can-eat seafood creates a phenomenal atmosphere ideal for special celebrations like birthdays and work parties. The vibe matches a classic crab house but with a more refined touch.
Good to know
Reservations are recommended for large groups and special events.
Happy hour features discounted drinks from 5-7pm daily.
Parking is available nearby, but can be limited during peak hours.
Two-level classic steakhouse offers spacious seating with live jazz music and private wine cellar dining. Ambiance is quiet and elegant, featuring classical tunes and picturesque city views. Staff provide thoughtful touches like complimentary photos and personalized service.
Porterhouse steak stands out as the main dish, served for two with French fries. Presentation is neat, and the meal pairs well with a scotch.
Classic and classy ambiance sets an upscale steakhouse vibe with gorgeous views. Service is great and food is delicious, all at a reasonable cost compared to other American fine dining steakhouses.
Good to know
Live jazz performances occur from 6-10 PM on Fridays and Saturdays.
During Restaurant Week, a special three-course meal is available.
Reservations are recommended for special occasions like birthdays and anniversaries.
Small space with intimate seating and warm 70's/80's lounge vibe creates a cozy, inclusive atmosphere. Energy stays welcoming and non-pretentious, blending fine dining with accessibility. Attention to detail shows in thoughtful dishware and creative, inventive cuisine.
Cornbread comes with herby truffle butter and the mushroom grits feature a lot of black truffles. The menu includes cinnamon roll, crudo, tempeh schnitzel, and grits with truffle and hash brown.
Offers a high-end fine dining experience with a fresh perspective and no snobbery. Vegetarian options are limited compared to other fine dining spots.
Good to know
The brunch operates on a sliding scale, allowing guests to pay what they can.
The tasting menu changes seasonally, offering new dishes throughout the year.
Seatings for tastings start simultaneously, serving all tables the same course.
Restaurant centers on mushroom-themed decor with dim lighting and a cozy, intimate atmosphere resembling an old train carriage. Space fills quickly but offers varied seating areas including bar counter and tables designed for sharing. Vibe balances warmth and chic elegance with upbeat yet not loud energy.
Mushroom mac and cheese stands out with versions like the Beech Mushroom and shaved truffle specials. Dishes often combine unique ingredients such as curry grits, saffron butter, and chestnut mushrooms for a creative take on American food.
Upscale vegan dining stands out with fine dining presentation and thoughtful dishes like ravioli. Overthrow Hospitality delivers a clear focus on upscale vegan options.
Good to know
The menu features small plates priced from $8 to $29.
Mushrooms are the main ingredient in every dish on the menu.
Portions are small, so consider ordering 2-3 plates per person.
Steakhouse offers cozy, quiet atmosphere with a well-laid-out interior that avoids feeling crowded. Table-side dessert flambé and complimentary port wines add unique touches to the dining experience. The place draws those seeking exceptional steak and wine selections in a warm, welcoming setting.
Steaks stand out here with the ribeye surpassing Gordon Ramsay's and the porterhouse delivering rich flavor. Both cuts show strong attention to quality and taste.
Upscale steak dinners come with reasonable prices that offer good value. Service stands out with exceptional waitstaff, and the setting suits a fine dining atmosphere ideal for post-show meals.
Good to know
The restaurant offers a pre-theater menu only from 4:00 - 7:00 pm.
You can have a pre-theatre dinner between 4-7 PM for only DKK 350.
The happy hour offers a perfectly crafted burger and a glass of wine.
Restaurant combines loud live vinyl music with a retro woodsy decor and an impressive vinyl record collection that diners can select from. Atmosphere feels welcoming and lively, with music often overpowering conversation. Bar offers unique cocktails and a comfortable setting, complementing the standout steakhouse experience.
Steaks stand out with Cajun ribeye and porterhouse for two offering rich flavors and tender textures. Sides like truffle Mac and cheese and creamed spinach complement the meal well.
Upscale food and drinks deliver a fine dining quality without the usual pretentiousness. The atmosphere blends chill vibes with an elevated ambience perfect for a relaxed steakhouse experience.
Good to know
Reservations are highly recommended, especially for special occasions.
Expect high NYC prices; bring credit cards for payment.
The restaurant is wheelchair accessible for all guests.
Open kitchen and bar area create an intimate, inviting space with bright lighting and simple, elegant decor. Atmosphere balances subtle sophistication with a warm, casual energy, making it suitable for various occasions. Cocktails and dishes reflect confident, refined flavors without pretension.
Fried chicken stands out with its super crisp texture and is often paired with hot honey and pickles. Other dishes include country pork ribs with mustardy barbeque sauce and southern chopped heritage pork served with cornbread.
Atmosphere feels upscale-casual and clean, blending fine dining with a warm, professional care. Comfort food appears through a unique fine dining lens without pretentiousness.
Good to know
Reservations are recommended as the restaurant gets fully packed by the evening.
Expect longer wait times during peak hours, especially on weekends.
The restaurant has a dedicated gluten-free fryer.
Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.
The menu features a 28oz aged porterhouse steak served with mushrooms that stands out. Other notable dishes include the Bone Marrow Focaccia and Carbonara.
An upscale, elegant vibe blends with a vinyl record twist to create a fine dining atmosphere that feels both elevated and effortlessly cool. Staff add a neighborhood spot warmth to the experience.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Glass arched roof and backlit bar create a sophisticated atmosphere with live DJ sets that shift the mood from fine dining to lively lounge. The space blends urban elegance with luxury and comfort, offering an inviting and stylish environment.
Hamburger stands out with solid flavor. The steak and lobster roll come well cooked, paired with sides like purple Peruvian mashed potatoes and truffle mac and cheese.
The atmosphere blends fine dining with urban elegance and casual vibes. Music is carefully chosen to enhance the upscale yet inviting setting.
Good to know
Reservations are required for events and large parties.
Happy Hour runs from 4-7pm on weekdays with discounted drinks.
The restaurant offers a bottomless brunch on weekends with a reservation.
Space features floor-to-ceiling glass windows and marble bar with fresh floral arrangements, creating an upscale sophisticated vibe. Atmosphere feels warm and welcoming with great music and a chill yet special energy. Outdoor seating on a side street adds a relaxed option for dining.
Lobster roll stands out with its buttery and generous portions, though opinions vary on its impact. Fried chicken offers a solid choice alongside dishes like miso eggplant.
Upscale, sophisticated vibe defines the spot with a vibrant atmosphere and modern American dining. Appetizers offer delightful twists on fine dining staples.
Good to know
Getting a reservation at Marlow East is very difficult.
The menu is small but thoughtfully crafted with organic ingredients.
Expect high prices, averaging around $100 per person.
Small space with open kitchen and modern rustic décor creates an intimate atmosphere filled with familial vibes. Noise from hard surfaces and close tables can make conversations challenging. Chef's counter offers engaging views of dish preparation and lively exchanges about techniques.
An exotic, upscale food experience with a super creative tasting menu stands out here. Chef Nahid uses notable spice and heat, which is rare in fine dining, making it a memorable experience.
Good to know
Reservations are highly recommended due to the restaurant's growing popularity.
The tasting menu starts at $150 per person, excluding wine and taxes.
The restaurant can accommodate dietary needs if you call ahead.
Chic minimalist design combines with a cozy, relaxed vibe and a thoughtfully curated 90s rock playlist. Small, stylish space offers well-spaced tables and a quiet outdoor patio with retractable covering. Attentive service supports a fine dining experience that feels both sophisticated and down-to-earth.
Complimentary sourdough cornbread comes with lemon butter. The Short Rib Pot Roast features cellared vegetable confit and excellent potatoes.
Offers a unique fine dining experience with a down-to-earth touch. The atmosphere stays relaxed while maintaining a well orchestrated, home-like feel.
Good to know
Reservations are recommended as this place is likely to get busy soon.
Expect to spend around $150 per person, including tip.
The menu features creative dishes served a la carte.
Upscale Thai restaurant with authentic modern decor and minimalist design creates an elegant yet hip vibe. Tables sit close together, fostering a lively atmosphere with fresh flowers on every table. Music complements the setting, making it suitable for date nights or group dinners.
Upscale Thai food features a Southern Thai style menu with authentic flavors. The setting combines homey yet upscale decor creating a refined but approachable atmosphere.
Good to know
Reservations are a must on Saturday nights.
There is a great happy hour deal for margaritas.
Expect long wait times without a reservation, especially on weekends.
Mid-century modern decor with sound absorbing panels creates a cozy, inviting atmosphere despite tight table spacing. The space features huge windows that add natural light, balancing the compact layout. Music and lighting contribute to a warm, comfortable vibe where conversation is easy.
Fried chicken sandwiches stand out with a rich buttermilk flavor and tender texture. Vegan options like vegan calamari and brisket offer realistic and soft entrees that match traditional American dishes.
Upscale vegan dining offers modern takes on classic dishes with a southern flair. The atmosphere feels warm and inviting while maintaining a slightly upscale vibe.
Good to know
Happy hour offers half-priced drinks and finger food from 5 to 6:30 pm.
Sandwiches are discounted on Thursdays.
Reservations are recommended for weekends or busy hours.
Small sushi restaurant offers an intimate setting with about 20 seats, mostly counter seating that encourages interaction with chefs. The atmosphere is fun, hip, and welcoming, though music can be loud and aggressive, affecting the mood. Playful decor and a great sake selection add to the distinctive experience.
Rich and complex XO grits stand out as a unique comfort food. The menu blends American staples like grits with diverse dishes such as ceviche and fatty tuna.
Gourmet sushi stands out with excellent quality. Staff create a friendly atmosphere that blends Japanese style without pretension, making fine dining approachable.
Good to know
Reservations are required about a month in advance for the omakase.
The price for the chef's curated menu is $90 per person.
The restaurant charged $75 for a last minute cancellation 1.5 hours before seating.
Classic steakhouse with historic architecture and white linen tables creates a quiet, refined atmosphere without feeling stuffy. Wood paneling and vibrant modern touches blend with NYC murals to honor rich history. Guests enjoy top-notch service and a memorable dining experience centered on exceptional steaks.
Steaks like the porterhouse for two and wet aged ribeye come out tender and perfectly cooked. Classic dishes such as eggs Benedict, crab cakes, and baked Alaska also stand out with rich flavors and solid execution.
Classic and upscale atmosphere sets the tone for a special evening. It offers a traditional fine dining experience with excellent food and service.
Good to know
Reservations are highly recommended at Delmonico's to ensure seating.
Delmonico's participates in Restaurant Week, offering special pricing.
The reservation fee of $50 is not credited towards the meal.
Oceanfront setting offers unparalleled views and a laid-back vibe with both patio and dining room seating. The atmosphere balances modern trendiness with comfort, featuring a full bar and live music that stays at a moderate volume. It attracts a crowd looking for quality cocktails and a relaxed coastal dining experience.
Prime rib sandwiches and wagyu beef burgers stand out here. The menu also features a Cobb salad with filet mignon and a Prime Rib Dip with solid flavor.
Gourmet meals come with a stunning ocean view that adds to the atmosphere. The setting enhances the fine dining experience with waves visible from the tables.
Good to know
Happy hour offers half-price drinks from 4-6pm on weekdays.
Live music occurs every Monday night starting at 7pm.
Wednesdays feature a half-off wine bottle promotion all day.
Quaint tapas bar with a cozy atmosphere and inviting outdoor patio. Bartenders craft personalized cocktails that complement the great music and friendly vibe. Small space feels intimate and welcoming, making it a favored spot for relaxed dining and drinks.
Happy hour features BBQ sliders with a side of Mac and cheese. Free shots and brownies come with the meal.
Food offers a gourmet and tasty experience with an upscale ambience. Service matches the quality expected in fine dining.
Good to know
Happy hour at LES runs from 4-7pm with $8 house wine and $10 cocktails.
Aura offers a free cheese plate with your first bottle of wine.
Aura has an all-day margarita special for $10.
Steak house offers understated sophistication with handcrafted chandeliers and polished mahogany tables creating a timeless charm. Atmosphere stays calm and hospitable with live music and occasional fire performances adding energy. Staff often celebrate special occasions with singing and desserts, enhancing a welcoming vibe.
Steaks like the tomahawk ribeye and New York strip arrive on the bone, cooked perfectly with juices and tenderness. Mac and cheese, salads, and all appetizers come out cooked to perfection.
An incredible atmosphere sets an upscale but not snooty tone. The experience delivers excellent fine dining suitable for celebratory evenings.
Good to know
Reservations are recommended due to high demand.
The pre-theater menu offers 3 courses for an unbeatable price of 50 dollars.
The happy hour lasts until 7 PM with discounted drinks.
Restaurant showcases Art Deco design with an open kitchen and warm sunset vibes. Atmosphere feels cozy and beautiful with uplifting music enhancing the mood. Signature features include a martini cart serving custom cocktails and table-side prime rib downstairs.
Prime rib stands out with its tender, flavorful meat cooked to perfection and served tableside with au jus. The menu also features shrimp and grits with head on and porterhouse steak known for juicy, tender cuts.
Ambiance blends cozy and elegant with tasteful decor. Atmosphere feels upscale but not stuffy, creating a comfortable fine dining setting.
Good to know
Reservations are recommended during restaurant week due to high demand.
The restaurant is on the pricey side at $168 per person with tip.
The stairs to the bathroom may be challenging for senior citizens.
Elegant interior with dark wood paneling and tall glass windows sets a classy and classic tone. Atmosphere ranges from warm and welcoming in main areas to noisy near the bar during busy times. Offers private dining rooms and both indoor and outdoor seating options.
Lobster mac and cheese stands out with rich, flavorful taste. The menu features hearty options like Bone-In Kona Crusted Dry Aged NY Strip and a Signature Cheeseburger with Parmesan Truffle Fries.
Steak comes plump, juicy, and tender, melting in your mouth. Staff stay attentive and knowledgeable, matching the upscale atmosphere perfectly.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
The Generous Pour event offers unlimited wine for a fixed price during dinner.
The restaurant does not accept Apple Pay or contactless payments.
Upscale seafood restaurant features white tablecloths, vaulted ceilings, and private dining rooms with casual seating. Atmosphere varies from quiet and warm to lively, with a curated playlist enhancing the experience. Patrons enjoy exquisite cocktails and top-class sushi in a chic, well-decorated space.
Steaks like the prime rib, New York Strip, and ribeye melt in your mouth with simple seasoning. The lobster mac and cheese stands out as a rich, creamy side that complements the hearty American fare.
Upscale atmosphere and music create a refined setting. The experience delivers consistent quality across the board for fine dining.
Good to know
Come on your birthday to get a free butter cake.
Ocean Prime offers an incredible experience during Happy Hour at 4:44 PM.
A special menu is available before 5:30 PM.
Open kitchen counter offers a direct view of food preparation with no gas cooking involved. Atmosphere feels cozy and classy with stylish design and well-spaced tables allowing easy conversation. Staff create a welcoming and friendly vibe, making interactions feel personal and warm.
Baked Clam Chowder features a unique green curry twist and comes with thick, easy-to-bite bread. Shrimp and grits include langoustine, making it a standout dish.
Food shows gourmet new American cuisine with a welcoming feeling from staff. The experience is accessible and a good introduction to fine dining.
Good to know
Reservations are required at least four weeks in advance to secure a good time slot.
The restaurant offers a seven-course tasting menu priced at $112, which is a good value.
Guests must show proof of vaccination before entering the restaurant.
Luxurious midcentury steakhouse with golden opulence and stunning architecture creates an exclusive atmosphere. Live table-side preparations add an immersive, sensory experience. The space features large private tables and a legendary design that invites relaxed yet refined dining.
Steaks stand out with New York strip, prime rib, and porterhouse for two all offering excellent cuts and rich flavors.
Luxury and an upscale atmosphere blend with a relaxed ambience in this old school fine dining spot inside a historic building.
Good to know
You should consider making a reservation if you want to dine here.
Prices are high, such as $90 for a 20 oz. NY Strip Steak.
There are only two bathrooms, which can cause long wait times.
Lively dining room with open kitchen and high-end decor sets an energetic tone. Barnea Benedict shines with candied bacon and rich sauce bernaise, while desserts like salted caramel mousse impress. Upscale vibe invites 30% tipping, no auto gratuity.
Barnea Benedict stands out with its tart biscuit, candied bacon, and rich sauce bernaise. Desserts like salted caramel mousse and key lime pie offer strong, memorable flavors.
Upscale and inviting atmosphere defines the fine dining experience here. No auto gratuity applies, and tipping around 30% is common.
Good to know
Expect to spend a minimum of $150 per person.
A cancellation fee of $400 applies for reservation cancellations.
If you have allergies, it's best to avoid this place.
Perched on the 60th floor, this spot offers breathtaking skyline views and a warm, inviting atmosphere with a lounge and bar. Enjoy French fine dining with upscale dishes and cocktails inspired by NYC boroughs. American staples like lobster roll and melt-in-your-mouth hamburgers shine here.
Hamburgers melt in your mouth and stand out even when not on the main menu. The lobster roll comes close to perfect, and dinner includes a variety of American staples like mac and cheese, Reuben sandwiches, and Korean chicken sliders.
Offers incredible French fine dining with high-quality food in an upscale setting. Features cocktails and a view above Manhattan that adds to the experience.
Good to know
Reservations are required after sunset to secure a table.
The bar opens at 4 PM, perfect for pre-dinner drinks.
Dinner options cost $115 or $145, excluding drinks.
Modern steak house offers a spacious, elegant design with classy decor and pristine uniforms. Atmosphere blends warmth and sophistication with lively music from a DJ playing afrobeats and R&B. Private event space adds versatility for celebrations.
Dry-Age New York Strip steak stands out with rich flavor. The steak and eggs dish features notably good eggs. The chef’s special surf and turf offers a satisfying mix of flavors.
Luxurious comfort sets the tone with astute service and accurately seasoned food. The atmosphere suits upscale celebrations like birthdays, date nights, or business meetings.
Good to know
PB Brasserie is open on Sundays despite Google Maps indicating they are closed.
PB Brasserie offers a delightful menu of French cuisine.
PB Brasserie is suitable for a romantic dinner or special celebration.
Modern dining space offers an elegant and civilized atmosphere with beautiful lighting and decor overlooking a green courtyard oasis. The vibe ranges from chill and inviting to lively and chaotic on busy nights, with excellent cocktails and a casual yet sophisticated bar area.
Fried chicken in a bucket stands out with its amazing taste. The menu also features caviar hot dogs that combine creativity and flavor.
Champagne and Fried Chicken create a fun fine dining twist. Ambience stays lovely yet relaxed, offering a fine dining feel without a full tasting menu.
Good to know
During Restaurant Week, the restaurant offers 2 courses for $45 or 3 courses for $60.
Reservations should be made at least 2 weeks in advance, especially during restaurant week.
The restaurant week menu is for lunch only, costing $45 for two courses and extra for dessert.
Elegant restaurant with intimate seating and a modern, cozy ambiance that balances warmth and high-end luxury. The space feels stylish and refined, attracting those seeking a classy, quiet dining experience. It offers a magnetic, nostalgic vibe that creates a comforting, cocoon-like atmosphere.
Fried chicken sandwich stands out with its crispy and juicy texture. The wagyu ribeye steak offers incredible flavor, especially paired with eggs. The lobster roll with caviar melts in your mouth, adding a rich touch to the menu.
Upscale and refined atmosphere defines the dining experience here. The setting is not exactly kid-oriented but remains welcoming.
Good to know
Reservations are recommended, especially for busy weekends.
Dining can be expensive; expect bills around $350 for two.
The restaurant is dog friendly, allowing pets in designated areas.