Mexican restaurant offers a clean, warm vibe with green plants at the center of the dining area. A fresh salsa bar provides many options alongside sports on television, creating a chill and relaxing atmosphere. The place stays quiet during lunch and suits special occasions well.
Chimichangas come in Chile verde pork, shrimp, beef, and chicken varieties. The pork version is served enchilada style with three sauces.
Five strips of bacon wrap the burrito completely and get deep fried, creating a crispy, non-greasy exterior. The result is a huge meat-filled burrito that feels like ordering bacon with a side of bacon.
"I found the food here to be really tasty and amazing."
"You can get a huge, meat-filled burrito wrapped in bacon."
"I found the chicken chimichanga to be very good."
Good to know
Happy hour runs from 3 to 5 PM with discounted drinks.
Enjoy $5 margaritas on Monday nights.
The restaurant offers large portions at reasonable prices.
Small, clean Mexican restaurant with comfortable booths and a quick drive-thru option. Atmosphere feels quaint and inviting though minimal on decor. Known for affordable large portions and standout burritos, especially carne asada fries and breakfast varieties.
Chimichangas come crispy and filled with shredded chicken. They appear alongside other dishes like the Al Pastor Burrito and carnitas plate.
Breakfast burritos feature perfectly crispy bacon paired with sausage. The bacon adds a crunchy texture that stands out.
Good to know
Parking is ample and easy to find at this location.
The drive-thru option is convenient for quick meals.
Prices are generally affordable, with burritos under $5 each.
Mexican restaurant offers an intimate, modern space with arts-inspired decor and maximum seating capacity. Atmosphere feels welcoming and lively, enhanced by salsa and merengue music and a busy, energetic crowd. Outdoor patio adds a relaxed option for seating.
Chimichangas come crispy and savory, often smothered in green or red enchilada sauce. Options like carne asada and carnitas stand out, with some dishes paired well with micheladas.
Two large yellow peppers come bacon-wrapped and stuffed with shrimp in a white sauce. The Mickey Mouse pancake includes bacon that adds great flavor to the basic kids' breakfast.
Good to know
Reservations are recommended for Taco Tuesday to avoid long wait times.
Happy hour features buy one get one half off deals on select drinks.
Expect a busy crowd during Taco Tuesday; arrive early for the best experience.
Small takeout-only spot with no dine-in seating and several chairs to wait. Atmosphere feels clean and lively with a busy, inviting vibe. Known for authentic Mexican food with standout tamales and burritos.
Mini chimichangas come in beef, chicken, and bean varieties and are available 24/7. The Red Chile Chimichanga and chimichanga combos stand out, often served with guacamole.
Bacon comes in thicker slices than usual. It features in a bacon breakfast burrito that tastes good.
Good to know
St. Mary's Mexican Food is a takeout-only restaurant with no seating available.
To order 2 dozen or more tamales, place an order in advance.
Tamales will be ready when you arrive if ordered in advance.
Old school brunch spot with local decor and tight seating creates a cozy, family-friendly atmosphere that stays lively but allows easy conversation. A well-stocked bar complements the busy, inviting vibe. Known for huge portions and spicy green chili, it draws a steady crowd early and stays packed.
Breakfast chimichangas come with no onions and a good balance of ingredients. They often feature green chili on top and pack a lot of flavor.
Bacon comes crispy and thick, served alongside eggs and sausage. It pairs well with hearty breakfast dishes like enchiladas and chimichangas.
Good to know
Reservations are not required, but arriving early is advised due to high demand.
Expect large portion sizes; come hungry for breakfast or brunch.
Prices have increased significantly, averaging around $20 per person.
Mexican restaurant with a clean, modern interior and a family-friendly atmosphere offers a relaxing mid-morning vibe. The place feels authentic and welcoming, creating a comfortable setting like being with family. It stands out for its homemade corn tortillas and exceptional red chili.
Carne asada and shredded beef fill the chimichangas, served with red and green salsas. Plates come with rice and beans, and options include machaca style as well.
Breakfast burritos come loaded with crispy bacon, eggs, potatoes, and cheese. Options include combinations with chorizo, steak, and beans, often served with both red and green salsas.
Good to know
Expect a wait time of 20-30 minutes during peak lunch hours.
Prices are very reasonable, with most items under $10.
The restaurant maintains a clean environment.
Modern rustic design combines with cozy, inviting atmosphere and live country-themed music to create a neighborhood feel. A large bar area with three TVs caters to sports fans, while an outdoor patio offers additional seating. The space balances comfort and energy without overwhelming noise.
Shredded chicken chimichanga offers tender meat and a generous size. It fries up perfectly crisp and delivers solid flavor, though some versions can be greasy.
Bacon appears wrapped around shrimp, adding a crispy texture and a creative twist to fajitas. It complements the tender pork and juicy meats in the Sam Bass fajita meals.
Good to know
Parking is limited, but there are options across the street or behind the restaurant.
Reservations are recommended for large groups to ensure accommodation.
A 20% tip is automatically added for tables of six or more.