Italian bistro offers a cozy family atmosphere with live guitar music serenading diners. The space includes a private room for larger parties and a buffet option alongside regular menu items. Tables sit close together, creating an intimate but sometimes tight dining experience.
Unlimited pasta, pizza, and salad come with the meal for around $13 to $15. The deal includes a drink, garlic knots, and a plate of beignets for dessert, all at a reasonable price.
Warm, pillowy beignets come with strawberry or raspberry sauce. They serve as a complimentary dessert and balance indulgence without being too sweet.
Good to know
Celeno’s Bistro offers a buffet-style dinner starting at 5pm.
Lunch prices are $11.99, with a full bar during happy hour.
The all-you-can-eat buffet runs from 11am to 2pm.
Seafood boils and lobster rolls shine with Cajun spice in a clean, spacious setting. Ordering 4 pounds grants bottomless garlic noodles and a free lobster, with attentive refills. Sweet beignets with vanilla ice cream offer a perfect dessert finish.
Ordering 4 pounds unlocks unlimited garlic noodles and a free lobster. Waitstaff stay on top of refilling noodles quickly. The garlic noodles come as a bottomless bonus with certain deals.
Dessert includes beignets served alongside vanilla ice cream with chocolate drizzle and funnel cake. Beignets stand out as a sweet finish to the meal.
Good to know
Oyster special on Tuesdays costs $1.50 each.
Lunch specials are available from 12pm to 3pm.
Happy hour features discounted oysters on Tuesdays.
Seafood restaurant offers a spacious, modern interior with clean, well-themed decor. The atmosphere feels inviting and lively, especially on busy nights. Unique amenities like handwashing stations with hair ties and mouthwash enhance the dining experience.
A 4lb seafood boil comes with a free 1/2lb snow crab cluster and unlimited garlic noodles. The garlic noodles are available for refills without limit and pair well with the seafood.
Sweet and light, the beignets serve as a perfect way to end the meal. They offer a nice sweet surprise that complements other dishes well.
Good to know
$1 oysters are available every Tuesday.
Enjoy free 1/2 lb snow crab legs during the grand opening.
Unlimited garlic noodles are offered with the snow crab legs.
Spacious Cajun restaurant with separate party room and organized layout featuring food stations. Atmosphere feels serene and tranquil, suitable for families or casual catch-ups. Music adds a relaxing vibe, and seating includes close-knit tables and comfortable booths.
Crab stuffed beignets stand out as a popular starter, cooked perfectly and well-liked at the table. They pair well with other dishes like crawfish bread and eggplant pirogue.
Good to know
Sunday brunch runs from 11 am to 3 pm, often with a large crowd.
Expect a wait of about 50 minutes for a table on Sundays.
Mardi Gras celebrations include a buffet and party atmosphere.
Casual seafood restaurant with fast food-style seating and plastic dinnerware creates a laid-back, family-friendly vibe. Bright lighting and island music add to the relaxed atmosphere. Small size keeps it comfortable without feeling crowded.
All you can eat fish fry offers a bottomless dining option with fish and chips served in generous portions. This spot is known for its all you can eat seafood experience in the area.
Warm beignets arrive piping hot and fluffy, served with strawberry and chocolate dipping sauces. Multiple orders get eaten quickly, especially by kids.
Good to know
All-you-can-eat fish Fridays are available, making it a popular choice.
Expect to pay around $40 for a meal with tax and tip.
The restaurant has a clean environment, enhancing the dining experience.
Miniature golf courses feature high-tech interactive holes with themes like Pac-Man and beer pong, tracking scores automatically. The atmosphere is lively and chaotic, with loud music that creates a club-like vibe. A bar and lounge area add to the date night appeal, attracting families and groups seeking fun and challenge.
Unlimited rounds of mini golf cost about $20 on Sundays. The offer includes access to all four courses, but scheduling and reservation issues sometimes limit play.
French Quarter Beignets stand out with their classic style and rich flavor. The donut beignets offer a tasty twist, making these treats a favorite on the menu.
Good to know
Reservations are recommended, especially for weekends and special events.
Expect wait times of 30-60 minutes during peak hours.
Playing 9 holes costs $28, averaging $112 per hour.
Speakeasy-style space with a secret entrance behind a bookshelf creates a unique setting. Live music and a jazz vibe fill the room, offering outstanding entertainment and ambient tunes. Cocktails like espresso martinis and rum punch complement the warm, inviting atmosphere that draws people in and keeps energy lively.
Bottomless mimosas flow continuously during brunch for $20. Servers keep the drinks coming without pause.
Beignets stand out as a dessert highlight here. They come with a sweet, satisfying taste that pairs well with other treats like sweet potato cheesecake.
Good to know
Reservations are necessary to ensure entrance, especially for special events.
Happy hour features special drinks and appetizers, typically from 4-7pm.
Live music nights occur regularly, enhancing the atmosphere.
Restaurant offers Phantom of the Opera-themed decor with immaculate ambiance and club-style music by a DJ. Energy stays high with professional photography services capturing moments. Guests enjoy creative cocktails and outstanding appetizers in a beautifully decorated space.
Bottomless mimosas keep glasses full at all times with attentive service. Unlimited aperol spritz pairs well with a full brunch spread including steak and eggs.
Starters include beignet di Parma served alongside dishes like hummus and Cyprus meatballs. Brunch features options such as a prosciutto beignet and a smoked brisket beignet di Parma.
Good to know
Happy hour offers cocktails and appetizers before dinner.
The Phantom of the Opera pop-up event runs throughout October.
Parking is not available at the restaurant; nearby garage options exist.
Open concept bar and live jazz trio create a lively, somewhat loud atmosphere with a trendy, upscale decor featuring mustard yellow accents. The space draws a crowd seeking authentic Creole cuisine and vibrant flavors, with music often parading through the dining area. Seating is assigned and intimate, enhancing the energetic yet cozy vibe.
Weekend brunch includes a bottomless drink special. Adding bottomless drinks costs a small additional fee.
Beignets come out soft and flavorful. They pair well with savory dishes and stand out as a delicious dessert option.
Good to know
Reservations are recommended due to the restaurant's popularity.
The restaurant will have a jazz trio and parade every weekend.
Their happy hour is from 3-6pm with specialty cocktails for $12.
Southern restaurant blends New Orleans atmosphere with live piano music that enhances a friendly vibe. Interior features tasteful brick and ironwork decor creating a cozy yet upscale feel that welcomes casual attire.
Fried beignets come covered in powdered sugar and pair well with fruit sauces like raspberry or strawberry. They offer a sweet, crispy treat that stands out alongside savory dishes.
Good to know
All-you-can-eat crab legs are available on the second Sunday of each month.
Happy hour features half-off prepared oysters at the bar.
Oysters are $1 during happy hour with no limit on quantity.
Spacious, modern design combines with an upscale atmosphere and comfortable seating. Busy environment includes smoky air from the BBQ area and narrow aisles that limit movement. A full bar offers hand-crafted cocktails alongside an all-you-can-eat buffet featuring seafood and desserts.
Endless snow crab legs come with the bottomless option. The unlimited nuoc mia pressed sugar cane drink is included in the price.
Fresh beignets stand out with a light, airy texture and a crisp exterior. When not fresh, they tend to taste old and lose their signature softness.
Good to know
The buffet charges $45 per person for lunch, including an automatic 18% service fee.
Expect a wait time of 1 to 1.5 hours for a table during peak hours.
All tips are included in the upfront payment, which is required upon arrival.