Bright, clean interior combines modern flair with traditional Sichuan style. Atmosphere feels cozy and friendly, enhanced by a carefully curated playlist. Offers authentic flavors with options suitable for families, including non-spicy dishes.
Mapo tofu stands out with its rich flavor and perfect balance of spice. It pairs well with dishes like the fish pot that has a slightly sour taste.
Tomato pairs well with beef brisket in tasty dishes. Radish and cauliflower often accompany the brisket, adding fresh contrast.
"I found the food here to be delicious and freshly made."
"I found the Mapo Tofu delicious and authentic."
"The tomato beef brisket was delicious."
Good to know
There is plenty of parking available.
The portion sizes are slightly small.
Expect longer wait times during peak hours.
Spacious restaurant with authentic Hong Kong style food and a large, diverse menu. Atmosphere is chill and friendly, enhanced by beautiful artwork and a great music playlist. Easy parking adds to the convenience.
Mapo tofu comes with a rich, spicy flavor that matches the quality of the original location. It pairs well with dishes like beef brisket in black bean sauce and seafood chao fan with white sauce.
Soft, savory beef brisket appears in several dishes like pan fried noodles and soup with udon. The meat breaks down easily and pairs well with rich broths and sauces like black bean.
Good to know
They offer lunch specials.
There is a small parking lot in the back.
The restaurant has a parking lot, which was convenient during the Colfax construction.
Cozy space with clean, welcoming atmosphere and gorgeous view offers a relaxing yet lively vibe. Tables and chairs fill the closed setting, creating a comfortable spot for family or friends. The environment feels unpretentious and friendly, making it a pleasant neighborhood choice.
Mapo tofu delivers a pleasant, flavorful spice packed with all the spices that make it stand out. It pairs well with other dishes like combination noodle soup and is a crowd favorite for its bold taste.
Braised beef brisket comes out tender and juicy, packed with full flavor. It often pairs with fresh vegetables or tendon, creating a balanced, home-style dish.
Good to know
Five Spice offers a lunch menu starting at $13, including an entrée and sides.
The portions at Five Spice are generous, often requiring extra rice.
Parking is available for both dine-in and take-out customers.
Small, hole-in-the-wall restaurant offers a homey vibe with clean, cozy space and open kitchen. Atmosphere stays quiet and friendly, making it feel like a private dining experience. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot.
Mapo tofu features a very good Sichuan flavor that is both delicious and comforting. It pairs well with dishes like eggplant with garlic sauce and beef noodle soup.
Beef brisket appears in a rich soup that stands out as a top Asian soup option. The brisket is tender and pairs well with noodles in the soup, offering a hearty, flavorful dish.
Good to know
The restaurant offers Lu cuisine, one of the eight recognized Chinese culinary traditions.
It's rare to find a place in the U.S. that stays true to the essence of Lu cuisine.
The owner is also the chef and prepares all dishes fresh.
Chinese restaurant offers a quiet, cozy atmosphere with simple, home-like decor and wok-themed table settings. Local diners create an authentic vibe, often enjoying spicy Sichuan dishes and traditional flavors. The place stands out as a hidden gem known for its genuine taste and reasonable prices.
Mapo Tofu stands out with its rich, spicy flavor. It pairs well with boiled beef and comes served over rice or alongside special stir fry noodles.
Beef brisket appears in several dishes like noodle soup, casserole, and sliced preparations. The brisket is consistently described as delicious and pairs well with other items like roast chicken.
Good to know
Prices are reasonable, with fried noodles costing just $10.95.
Expect bones in some dishes as part of the authentic preparation.
The seafood noodle soup is a large bowl for $12, a good deal.
Elegant Chinese restaurant with boujee decor and clean, upscale setting offers both indoor and outdoor seating. Atmosphere feels serene and charming, creating a peaceful dining experience. Guests enjoy a quiet immersion into culture with a modern design and attentive service.
Spicy and flavorful, the Mapo Tofu stands out with its perfect balance of heat and rich taste. It pairs well with rice and often comes with extra pepper corns for added kick.
Thick, tender beef brisket swims in a rich broth with perfectly cooked noodles and bok choy. The Spicy Beef Brisket Noodle Soup delivers authentic Sichuan spice and pairs well with a refreshing cucumber salad.
Good to know
Parking may be challenging as the restaurant shares a lot with a hotel.
Reservations are recommended for larger groups to ensure seating.
The restaurant is not very kid-friendly due to the lack of changing tables.
Bright, cozy space with Chengdu-inspired decor and panda-themed accents creates a warm, welcoming atmosphere. Casual and comfortable setting suits family dinners and friendly gatherings. Offers authentic Sichuan flavors with options for varying spice tolerance.
Spicy and flavorful, the Mapo Tofu stands out with its rich mala sauce and tender tofu. It pairs well with other dishes like the mala fish and is a popular choice on the menu.
Stir-fried beef brisket comes with fragrant aroma and flavorful pickled mustard greens that pair well with rice. Portions can be small and sometimes lack enough beef or spice.
Good to know
The restaurant offers a variety of authentic Sichuan dishes with bold flavors.
Non-spicy options are available for children and those who prefer milder food.
The portions are generous, providing good value for the price.
Small dining space with seven tables and a private room creates a cozy, warm atmosphere. Decor contrasts with menu, offering a French bakery vibe while serving authentic Chinese food. Soft lighting and spaced tables keep the environment comfortable and relaxing.
Mapo tofu features a spicy, savory flavor and appears alongside fresh veggie dishes like pea shoots and bok choy. It is a consistent option at Chef Huang, known for its authentic texture.
Beef brisket comes in several forms here, including a tender brisket in sesame pancake and a crispy beef brisket. The brisket roll with bread stands out, offering a taste reminiscent of beef Wellington.
Good to know
Expect a lengthy wait even with reservations during peak hours.
You will have to wait in line for a table if you go after 6 PM.
Street parking is available in the area after 7pm.
Spacious hot pot restaurant with one-person-one-pot design and black-and-gold decor blending modern elegance and traditional Chinese elements. Atmosphere feels cozy and clean, suitable for small gatherings or dates with private rooms available. Self-service bar offers a wide variety of fresh ingredients and sauces, enhancing the all-you-can-eat experience.
Brisket here is tender and juicy, with a mix of fatty and lean cuts. The wagyu brisket stands out for its super flavorful and melt-in-your-mouth quality.
Good to know
Lunch specials are available on weekdays from 11:30 AM to 5:00 PM for $28.99.
The all-you-can-eat hotpot menu offers an impressive variety of fresh, high-quality ingredients.
The restaurant is known for its cleanliness and organization.
Small, casual restaurant with cozy atmosphere and wooden chairs creates a warm, peaceful vibe. Space feels clean and air-conditioned but simple, seating groups of four. Quiet during off-peak times, it offers an old school charm distinct from typical eateries.
Mapo tofu features a good balance of spicy and numbing flavors with a perfect spice level. Some versions lean more salty than spicy and lack the numbing sensation.
Beef brisket soup stands out as a highlight with rich flavor. It pairs well with wontons and is served in a wonton noodle soup that balances the dish.
Good to know
There is a small parking lot attached to the building, so I didn’t have to park on the street.
Be careful of the spicy dishes if you can't handle spicy food.
The portion sizes at Jufeng Noodle House were very good.
Large dining area features authentic Chinese décor with Terracotta Warriors at the entrance and Chinese calligraphy on the walls. Atmosphere feels cozy yet lively, often crowded and noisy, creating a vibrant setting. Seating is comfortable and spacious, with self-service chili oil and garlic enhancing the experience.
Generous portions of Mapo Tofu come in both beef brisket and vegetarian versions, which is rare. The dish pairs well with hand-pulled noodles or Biang Biang noodles and tastes even better as leftovers.
Brisket here is tender and fatty with a chewy texture. It pairs well with noodles like Biang Biang and Dandan, often served alongside Mapo Tofu for a rich flavor combo.
Good to know
You must scan the QR code on the table to order.
The kitchen closes at 3:30 PM, so arrive early.
Parking can be a little hard to find.