Shrimp curry

American restaurant offers intimate vibe with front and back patios and a cozy, trendy atmosphere. Music plays loudly with a mix of '90s retro tunes, creating a laid-back energy. Seating includes tight but comfortable indoor options and ample outdoor space, attracting an eclectic crowd.

Brunch offers a unique fusion of flavors not found elsewhere. Lamb hash stands out, and the menu suits both vegetarian and omnivorous preferences with creative dishes.

Shrimp curry features a rich, flavorful sauce that stands out among other dishes. It pairs well with sides like Brussels sprouts and corn and coconut soup.

Speakeasy-style space with a secret entrance behind a bookshelf creates a unique setting. Live music and a jazz vibe fill the room, offering outstanding entertainment and ambient tunes. Cocktails like espresso martinis and rum punch complement the warm, inviting atmosphere that draws people in and keeps energy lively.

Brunch features bottomless mimosas for $20 and a brunch cornbread worth trying. Service stands out with attentive servers like Jessica, creating a phenomenal experience.

Lobster and shrimp curry stew features a rich blend of flavors paired with oxtail hummus. The dish stands out for its bold spices and creamy texture, often highlighted alongside shrimp curry noodles.

Spacious interior with vibrant decor blends Thai and Chinese elements under dim lighting. Live jazz music creates an uplifting atmosphere that complements the creative cocktails and authentic Thai dishes.

Weekend brunch features a live DJ that sets a lively mood. Meals suit both casual dates and family gatherings with a Thai-inspired menu.

Shrimp curry offers a perfect balance of sweetness and saltiness with a fresh taste. It pairs well with rice and stands out as a delicious, favorite dish.

Bistro offers a chic and modern design with cozy, laid-back vibes created by stylish decor and warm lighting. Friendly energy fills the space, enhanced by live saxophone music and personalized celebrations. A lovely patio and charming bar add to the inviting atmosphere.

Brunch features an expertly cooked, hot Benedict that stands out. Service times for brunch are available upon inquiry.

Shrimp curry features rich flavors and a delicious taste. It pairs well with sides like hummus with sundried tomatoes and fries.

Upscale Indian restaurant with modern, stylish decor and a peaceful, elegant ambiance. Music features an upbeat mix, sometimes accompanied by belly dancing performances. The atmosphere blends authentic North Indian cuisine with a sophisticated yet casual dining experience.

Brunch features a wide selection including the full menu and bottomless beverages. Food is freshly made with reasonable prices, especially appealing for Indian food lovers.

Mango shrimp curry stands out with its rich mango flavor and pairs well with chili naan bread. The dish often comes alongside freshly baked naan and sometimes mushrooms.

Space combines beautiful South Asian decor with a tranquil atmosphere and comfortable seating that invites lingering. A backyard patio adds an open, relaxed vibe ideal for sunny days. Technology-enabled service and servers wearing lungis create a distinctive, attentive experience.

Patio seating creates a relaxed vibe for brunch outings. Bottomless brunch offers a great variety of delicious food and drink options, including Guava mojitos as a standout brunch cocktail.

Shrimp curry comes with a spicy kick and pairs well with hoppers. The dish features traditional flavors and works great in a lunch thali or alongside Malabar Parotta.

Spacious dining room blends retro 70’s disco glam with authentic Bengali theme for a cozy yet vibrant atmosphere. Old Hindi songs play softly, enhancing the immersive, colorful decor. Outdoor seating includes a well-decorated back patio that adds to the relaxed vibe.

Brunch features a Brunch Thali that offers a taste of Bengali food at a reasonable price. It provides a good vegetarian option with a variety of dishes in one meal.

Prawn curry shines with the Daab chingri, featuring young coconut. The fried fish and prawn curry on the non-vegetarian thali stands out as particularly tasty.

South Indian restaurant offers a cramped space with a mix of traditional decor and modern touches. Loud music fills the air, creating a vibrant but noisy atmosphere. Unique features include brassware highlights and an extensive dessert platter served on a seashell.

Brunch features authentic mutton curry with rich flavors. Chicken sukha is available à la carte upon request, even though it belongs to the brunch menu.

Shrimp curry offers a perfect balance of spice and richness with a strong seafood flavor. The Kozhikode-inspired version stands out as particularly memorable and flavorful.