Small space with intimate dining and nostalgic decor creates a cozy, homey vibe. Atmosphere feels like a family-run bodega, peaceful and inviting despite occasional discomfort. Offers authentic Vietnamese cuisine with unique dishes beyond pho.
Broth stands out as tasty and distinctive compared to other spots. Bun bo hue is prepared properly with attention to authentic flavors.
Bun Cha Ha Noi here is authentic and flavorful. The dish is prepared with care and tastes delicious, matching traditional recipes closely.
Good to know
The restaurant offers dishes not commonly found at other Vietnamese restaurants, like banh beo and banh xeo.
There are plenty of vegetarian options available on the menu.
Parking is free but can get crowded; spots are limited and tight.
Mid-century Modern design shapes a clean, warm space with big windows and an open bar seating. Music bumps lively, creating an inviting, relaxed vibe where vintage arcade machines and TVs add unique touches. Guests enjoy creative hand-washing displays and a mix of exotic cocktails alongside rich Vietnamese dishes.
Broth stands out as flavorful and rich in the Bun Bo Hue. Beef stew includes quality ingredients but meat texture varies, not always falling off the bone.
Bun Cha Hanoi offers a flavor close to what you find in Vietnam, with a fantastic and very good taste. It pairs well with dishes like brisket fries and honey garlic wings.
Good to know
Happy hour runs from 4-7pm on weekdays with fantastic deals.
Karaoke happens on Fridays and Saturdays, making it a lively night.
The restaurant has a parking lot available for guests.
Vietnamese restaurant showcases charming contemporary design with rattan lotus-shaped light fixtures and tranquil, authentic decor. Atmosphere feels classy and friendly with good acoustics and a welcoming vibe. Patrons enjoy exceptional pho and grilled turmeric branzino, complemented by a unique selection of Vietnamese gin and crafted cocktails.
Authentic flavor stands out in the Bun Bo Hue here, offering a unique and interesting taste. This bowl delivers a consistently amazing and must-try experience for those seeking genuine Bun Bo Hue.
Grilled pork, noodles, and fresh veggies come together with a flavorful sauce in the Bun Cha Hanoi. This dish offers a very flavorful and tasty experience that stands out.
Good to know
Make sure to make a reservation before visiting.
La Dong charges almost $30 for its bún bò Huế.
The restaurant could accommodate a big party of 20 people.
Vietnamese restaurant with intimate, cramped space and loud, lively atmosphere filled with eager diners. Decor blends Taiwanese cafe style with authentic Vietnamese elements, creating a unique vibe. Known for extraordinary banh mi featuring crispy pork and perfectly seasoned fried chicken.
Broth stands out with its rich flavor and balanced spice. Noodles come tender, and the dish pairs well with fresh herbs and beef slices.
Meats come tender and juicy, served hot fresh off the grill. The dish includes quality meat, noodles, and veggies, though vegetables arrive separately without notice.
Good to know
Reservations are required to dine, and the waitlist can be very long.
Expect to wait about 1.5 hours during peak times, especially on weekends.
Arrive at least 30 minutes early to secure a spot and avoid long lines.
Small Vietnamese restaurant offers a clean and airy space with sturdy furniture and unassuming decor. Atmosphere stays chill and relaxing, creating a peaceful vibe despite strip mall location. Known for authentic dishes with unique ingredients not commonly found elsewhere.
Offers traditional Bun Bo Hue alongside other classic dishes. The broth is flavorful and stands out among the menu options.
Hanoi-style Bun Cha stands out with its authentic taste close to the original. It pairs well with Banh Xeo and offers a great balance of flavors typical of northern Vietnam.
Good to know
The dishes come out within 10 minutes of ordering.
Parking can get crowded since the lot is small.
The restaurant is clean, including the bathroom.
Large Vietnamese restaurant offers both indoor and outdoor patio seating with a family-run atmosphere serving Northern classics for over 35 years. The vibe is casual and welcoming, suitable for groups or solo diners, with a wide variety of authentic dishes and free chè dessert. It stays open late, providing a relaxed spot for traditional meals well into the night.
Broth has a delicious flavor with a mild heat from the chili satay. Bun Bo Hue offers a spicy kick that some find enjoyable but not overwhelming.
Grilled pork comes generous and packed with flavor in the Bun Cha Hanoi. It pairs with vermicelli, fresh herbs, and a dipping sauce that complements the traditional Vietnamese meatballs well.
Good to know
The restaurant stays open until midnight, making it a late-night option.
Prices are reasonable, with many dishes under $20.
The menu features a wide variety of Vietnamese dishes, including pho and hot pot.
Spacious restaurant with modern Asian decor and lush plants creates a tropical, calming atmosphere reminiscent of Vietnam. Warm lighting and vibrant artwork set a cozy, inviting vibe that blends traditional and contemporary styles. The place offers a unique dining experience with authentic flavors from multiple Vietnamese regions.
Rich broth and tender beef define the Bun Bo Hue here, with a perfectly balanced spice that stands out. It pairs well with other dishes like banh cuon and Vietnamese Chicken Salad.
Bun Cha here features a sweeter flavor profile than usual, especially in the Bun Cha Hanoi. It comes with crispy spring rolls and pairs well with other dishes like the Broken Rice Special Plate.
Good to know
Parking is available on-site, making access easier.
Prices range from $10 to $30, depending on the dish.
Expect a wait time of 20-30 minutes during busy dinner hours.
Vietnamese restaurant blends authentic cuisine with a casual upscale vibe featuring dim lighting and artwork murals. Seating is close together, creating a cozy but tight space suited for groups or quick meals. Menu offers unique dishes not commonly found elsewhere, emphasizing genuine flavors.
Rich broth with great depth of flavor defines the Bun Bo Hue here. It includes pig blood, a traditional ingredient often left out elsewhere, making it notably authentic.
Bun cha Hanoi comes in large portions with well charred, flavorful meat. The Bun Cha Gio features chopped spring rolls over noodles, capturing authentic Hanoi taste.
Good to know
They have specials every weekend including bún riêu and cá nướng.
There is a 3.5% credit card fee; bring cash to avoid charges.
Ask for the weekend special as it changes frequently.