Vegan restaurant with beautiful decor and a hipster vibe offers outdoor dining and modern, inviting atmosphere. The space feels immaculate and lively, though music volume can be high. It suits both casual nights and romantic dates.
Matcha cheesecake and crab cake stand out, with the crab cake praised for containing real crab. Desserts include a cold, fresh chocolate cake and fruit cobbler, all served to close the meal.
Chef's tasting menu offers a variety of dishes to sample. It comes with wine pairings and is often enjoyed at the counter.
"The Ube Panna Cotta is heavenly and my favorite dessert anywhere."
"The cake here is amazing, with such kind and talkative staff."
"The Chefs Tasting menu was flavorful, visually stunning, and satisfying."
Good to know
Reservations are recommended for larger parties to ensure seating.
Happy Hour offers discounted appetizers and drinks from 4-6pm on weekdays.
The restaurant accommodates gluten allergies with a variety of options.
Asian fusion restaurant features interactive dining with robot servers and dancing noodle performances. Atmosphere blends modern design with an intimate, immersive vibe suitable for social gatherings. Guests enjoy high-quality hot pot paired with expertly crafted cocktails in a lively setting.
A playful pastry shaped like a swan hides a molten salted-egg yolk custard inside. The custard offers a silken, oozing texture with a perfect balance of saline richness and buttery cream.
Multiple chef's tasting menus are available, including a holiday special and a wagyu feast. Each dish is explained as it arrives at the table.
Good to know
Happy hour runs from 12pm to 4pm with half off drinks.
Reservations are recommended to secure a table, especially during events.
Expect to pay around $200 per person for the all-you-can-eat experience.
Scandinavian restaurant offers an elegant, upscale setting with understated, classy decor and open kitchen views. Atmosphere balances casual yet sophisticated vibes, welcoming a broad range of diners. A large bar and unique touches like grey faux fur blankets add to the distinctive experience.
Princess Cake and Carrot Cake stand out with clear pastry skill. Small birthday cakes with candles add a personal touch.
The chef tasting menu offers an inspirational sequence of dishes paired with wine. It suits special occasions and delivers a satisfying dining experience.
Good to know
Reservations are recommended well in advance due to high demand.
The ice cream cocktail tasting experience is available only in August.
Christmas Dinner requires a reservation and can be quite expensive.
Small space with fewer than 25 seats offers an intimate vibe where the chef leads an interactive chef tasting menu. Jazz music adds a lively feel to the cozy spot. Desserts like strawberry cornbread cake shine after a fun, multi-course meal.
Desserts include a strawberry cornbread cake with just the right sweetness and a banana cake. Both stand out among high-standard dishes.
Chef tasting menu offers an elaborate and fun experience with multiple courses. The chef leads the tasting at the counter, creating an interactive atmosphere for food enthusiasts.
Good to know
Making a reservation is recommended because the restaurant is often fully booked.
The lunch special is time-sensitive and can be missed if not planned properly.
KJUN is BYOB (Bring Your Own Bottle), so bring your favorite drink.
Old brick walls and original wood floors create a cozy, loungy atmosphere with a New York speakeasy vibe. The space feels tucked-away and low-key, attracting small groups who come for elevated American cuisine rather than nightlife. Music volume varies, sometimes loud, but overall the vibe emphasizes enjoying food with friends in a relaxed setting.
Chocolate cake stands out with a good rich flavor. Honey cake and chocolate souffle also appear as notable options. Cake service includes bringing a single cake and candle for celebrations.
Chef tasting with wine pairing offers a detailed, multi-course experience. It costs around $400 and is consistently ordered for special occasions.
Good to know
Parking costs $18 in the lot next door, which is convenient.
They validate parking in the lot right next to the restaurant.
The menu changes frequently and focuses on local ingredients.
Seafood-based French restaurant with three Michelin stars offers a modern decor with glamour but a high noise level that demands loud conversation. The atmosphere feels elegant yet brisk, encouraging a quick dining pace. Exceptional wine pairings and impeccable service complement the exquisite culinary presentations.
Chocolate cake stands out as a great dessert option. Other notable choices include pistachio and carrot cake. They also offer a cake with a candle for birthdays.
Each course in the chef's tasting menu shows artful crafting and bursts with flavor. The menu includes wine pairing and offers no disappointing meals.
Good to know
Reservations are recommended due to high demand.
The restaurant offers a holiday tasting menu with 9 courses.
The holiday tasting is held on the second floor.
Elegant decor and sophisticated ambiance create an upscale dining experience. Outdoor seating offers a casual option, though placement near street trash cans affects atmosphere. Unique cocktails and Michelin-starred Indian cuisine define the culinary appeal.
Complimentary cakes appear for special occasions, including chocolate and birthday cakes. The banana cake dessert stands out for its flavor.
Six course chef tasting menu costs $140 per person and offers an excellent selection. Wine pairing enhances the experience with thoughtful combinations.
Good to know
The restaurant has a strict no-kids policy; children under 10 are not allowed.
During restaurant week, a special three-course menu is available.
Reservations are required for special events like Valentine's Day and New Year's Eve.
Restaurant on the 60th floor offers breathtaking Manhattan skyline views with binoculars for enhanced viewing. Atmosphere feels warm and welcoming with a lounge and small bar that open during busy times. Cocktails draw inspiration from NYC boroughs, complementing an elevated dining experience.
Olive oil cake stands out as a cake-like treat offered here, noted for its unique flavor. Chocolate tart also appears as a dessert option alongside it.
A chef's tasting menu offers a curated selection of dishes with a view of the kitchen. It pairs well with great cocktails for a fine dining experience.
Good to know
Reservations are required after sunset to secure a table.
The bar opens at 4 PM, perfect for pre-dinner drinks.
Dinner options cost $115 or $145, excluding drinks.