Seafood market offers fresh fish selection and a cozy, shaded garden patio. Shrimp Po Boy shines with crispy shrimp and a tasty calamari side. Calamari stays flavorful and crisp, served with lemon and tomato sauce for a classic seafood treat.
The Shrimp Po Boy features crispy shrimp and comes with a side of calamari. It offers a classic sandwich experience with fresh, flavorful ingredients.
Freshly fried calamari arrives with tomato sauce and lemon wedges. It stays flavorful and crisp across orders, often paired with seafood like shrimp and clams.
"The seafood here is fresh, buttery, and garlicky."
"The calamari and shrimp sandwich was good."
"I found the shrimp po boy sandwich to be amazing."
Good to know
The Bay Ridge Fishbar is BYOB, allowing guests to bring their own drinks.
Customers can choose the fish, which is freshly displayed and can be cooked on the spot.
The pricing at Bay Ridge Fishbar is incredibly fair for the quality.
Seaside restaurant on a pier offers huge outdoor deck with scenic views and patio seating where dogs are welcome. Atmosphere stays chill and cozy with Bob Marley music and heaters keeping the space warm. Counter service uses buzzers for orders, creating a casual, relaxed vibe.
Shrimp po' boys feature crispy shrimp and come highly praised for their delicious flavor. They pair well with other seafood options like clam chowder and fish and chips.
Lightly breaded and fried to perfection, the calamari is tender and flavorful. It pairs well with spicy sauce and comes with complementary sauces that enhance the dish.
Good to know
The restaurant is wheelchair accessible.
Expect long lines around noon; arrive early to secure a table.
Prices are effectively 10% higher due to a hidden fee.
Small dining area with about seven to nine tables creates a cozy, intimate atmosphere. Nautical theme and 90s music add a distinctive vibe while the space feels family-like and welcoming. The place maintains a quiet, simple environment despite occasional crowding.
Shrimp po' boy comes with crispy shrimp and pairs well with Cajun sauce for dipping. It often appears alongside garlic fries or in a garlic shrimp version.
Fried calamari comes out fresh and crispy, often served with garlic fries underneath. It pairs well with other seafood like shrimp and is a consistent choice across meals.
Good to know
Lemon Crab now charges a 15% service fee for parties of 2.
There is a private parking lot available for customers.
Takeout options are available at Lemon Crab.
Small, simple seafood market with an old school vibe and friendly atmosphere. Offers a wide variety of fresh, smoked, and fried fish, including garlic peppered smoked salmon and colossal shrimp. Tables outside invite casual dining while enjoying the distinct smell of the smoker.
Shrimp po boys come freshly cooked to order with a crispy fried texture and generous shrimp filling. They pair well with other fried seafood like calamari and crab cakes.
Lightly breaded and fried, the calamari comes out crispy and pairs well with other fried seafood like shrimp and scallops. It stands out as a popular fried item alongside hushpuppies and fish chips.
Good to know
Hagen's Fish Market offers a variety of fresh and fried fish, plus appetizers.
They do not accept phone orders, so plan your visit accordingly.
The location is easy to access for convenient shopping.
Seafood restaurant with an L-shaped bar and multiple large TVs showing sports creates a lively setting. Atmosphere blends southern vibes with loud DJ music, making conversation challenging but energetic. Patrons enjoy playing darts and watching games while mingling in a welcoming, casual space.
Shrimp Po Boys come in fried and grilled versions, both served as large sandwiches loaded with shrimp. The fried option matches a classic Gulf Coast style, while the grilled one is tasty and filling, often enhanced with lemon pepper seasoning.
Calamari comes lightly battered and fried to perfection, cooked just right without being greasy. It appears in platters alongside shrimp and catfish, offering a solid seafood option.
Good to know
Reservations are not accepted; orders must be placed in person.
An 18% gratuity is automatically added to all bills without prior notice.
Prices are reasonable, with meals averaging around $17 after tax.
Outdoor seating on a small dock offers waterfront views with frequent sightings of dolphins and wildlife. The atmosphere is relaxing and lively, enhanced by excellent music and a fun vibe. Cocktails and seafood dishes complement the setting, creating a memorable dining experience.
Shrimp po boys come with crispy shrimp and fresh bread. Lunch combos often pair them with lobster bisque for a hearty meal.
Calamari comes out cooked perfectly with a divine sauce. It appears in appetizers and seafood boils, consistently well-prepared alongside other seafood dishes.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
Happy hour runs from 3 to 5 PM with $6 specialty drinks.
The menu features a variety of seafood options, but Lobster Bisque may not always be available.
Elegant old school steakhouse with a large horseshoe bar and Louisianan vibe creates a warm, intimate atmosphere. Music features New Orleans style selections adding to the lively energy. The space fills quickly, making reservations advisable.
Lunch specials include a shrimp po' boy and broiled redfish. The shrimp po' boy offers a classic taste but opinions on it vary.
Fried calamari comes with tasty dipping sauces and a small portion size for $22. It takes about 20 minutes to arrive but has a great flavor.
Good to know
Happy hour runs from 3 to 6pm with crafted martinis priced at $10.
Reservations fill up fast, so booking ahead is recommended.
The restaurant operates on a cashless payment system.
Backyard-style seafood restaurant offers bib and glove dining with live crab and lobster tanks for a hands-on experience. Atmosphere feels cozy and energetic, with paper-covered tables and a lively, welcoming vibe. Staff engage with diners, enhancing the casual, fun environment.
Large portion size makes the Shrimp Po Boy stretch to two meals. Opinions vary, with some finding it very tasty while others feel it is disappointing.
Tender calamari comes perfectly fried. It appears in samplers and trio appetizers alongside hush puppies, fried pickles, and shrimp.
Good to know
The restaurant offers a lunch special with lots of crab and shrimp at a very reasonable price.
Expect loud announcements for special occasions, making it great for family gatherings.
Menu items directly donate profits to Seattle Children’s Hospital.
Seafood restaurant with an airy nautical theme and clean, well-maintained decor creates a warm, family-friendly atmosphere that can get lively due to its small size. A full bar offers creative cocktails alongside casual dining, making it a comfortable spot to enjoy seafood and watch a game.
Shrimp po' boy comes stuffed full with a generous amount of shrimp fried to perfection. The sandwich features very soft bread that complements the crispy shrimp well.
Fresh calamari comes with a light batter that stays crispy and never chewy. It arrives hot and well-seasoned, making it a flavorful appetizer choice.
Good to know
Happy hour runs from 4-7pm on weekdays with fantastic drink specials.
Wednesdays offer 60-cent oysters, a popular special that draws crowds.
Thursdays have Maine lobsters priced at $20, a great deal for seafood lovers.
Small seafood restaurant offers a quaint, beachy vibe with casual, welcoming atmosphere. Decor is simple but unique, creating a cozy and vibrant setting ideal for relaxed dining. Guests often arrive in beach attire and enjoy fresh, well-presented seafood with generous portions.
Shrimp po boys come grilled or fried, offering different textures. The version with crab dip blends flavors well. The Deluxe option adds extra appeal.
Fried calamari comes out crispy and delicious. The Louisiana steam pot includes calamari and offers a flavorful twist.
Good to know
Reservations are not required; walk-ins are welcome in beach attire.
Expect no wait time during lunch hours.
Parking is paid only; street parking is cheaper than the lot.
Restaurant offers cozy outdoor seating with beautiful sunset views and unique conch shell decor. Atmosphere feels fun and family friendly, with live music and sports screens adding to the vibe. Happy hour features strong tropical cocktails and a variety of seafood dishes stand out.
Filled with seasoned peel n eat shrimp, the Shrimp Po Boy offers a spiced, flavorful bite. It stands out alongside other seafood dishes like the Conch Platter and Caesar salad with shrimp.
Appetizers include fresh calamari served with other seafood like cracked conch and oysters. The calamari stands out as a very good starter among the seafood options.
Good to know
A dinner reservation is a must, especially during busy seasons.
Happy hour runs from 1 PM to 7 PM every day with 2-for-1 drinks.
Parking is ample and convenient for visitors.