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Caviar and mocktails

You appreciate the complexity of caviar but require a sophisticated mocktail that stands up to the salt.

Based on 567 Opinions
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Updated May 2026
01
Anixi Mediterranean Vegan Restaurant image 1
Anixi Mediterranean Vegan Restaurant image 2
Anixi Mediterranean Vegan Restaurant image 3
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Mediterranean vegan restaurant with gorgeous marble interiors and vintage mirrors creates a sexy, romantic atmosphere. Music features an upbeat Mediterranean playlist that complements the unique design. Tables are small and close, making the space cozy but cramped for shared plates.

The dips platter features vegan caviar and a dip starting with 'T' that stands out. Preserved lemon cured tuna with black seaweed caviar and taramasalata also shine.

Refreshing and well-crafted drinks stand out with a nice selection of non-alcoholic mocktails and handmade sodas. Flavors stay balanced and not too sweet.

People are saying

"The vegetarian food here is amazing and flavorful."

"The vegan caviar with lemon, tuna, and avocado mousse was a wonderful sensory experience."

"I experienced amazing mocktails and food here."

Good to know

1

Reservations are highly recommended due to the restaurant's popularity.

2

The restaurant offers a unique vegan fine dining experience.

3

Expect a price of around $30 for main dishes without sides.

02
The Tasting Room image 1

Wine bar offers live piano music and private rooms for intimate gatherings alongside a warm, inviting space with hand-made tables and cozy seating. Atmosphere blends classy and relaxed vibes with country music adding a unique touch. Guests enjoy a mix of communal and secluded areas, creating a versatile setting for couples or groups.

The caviar offerings include a caviar torte and a caviar-and-cream special that is delicate and visually striking. Dishes like beef tallow with smoked caviar add an elegant, glamorous touch to the menu.

An entire section features specialty non-alcoholic drinks like mocktails, dealcoholized wines, and craft brews. The zero proof mocktails stand out as fun and delicious options for non-drinkers.

People are saying

"The staff here are so knowledgeable about the wine."

"The caviar service here is knowledgeable and makes you feel at home."

"The charcuterie board here is perfectly paired and unique."

Good to know

1

The Tasting Room hosts special events tastings every January.

2

Reservations are recommended for large groups or special events.

3

They accommodate dietary restrictions and provide options for low sodium diets.

03
Black Radish image 1
Restaurant

Small, elegantly casual restaurant offers an intimate and cozy atmosphere with warm, inviting decor and whimsical, sophisticated style. Seating is tight and acoustics can be loud, creating a lively energy. A small bar adds to the charm, making it a spot for both dining and drinks.

Caviar stands out as a highlight, served both on its own and paired with fries for a unique snack. It comes alongside dishes like Wagyu skewers and sourdough, making it a key part of the menu.

Most cocktails can be made as mocktails using non-alcoholic spirits that add subtle smokiness and complexity. The bartender crafts off-menu mocktails tailored to preferred flavors, with drinks like the blueberry smash standing out.

People are saying

"The food here is incredible, especially the tasting menu."

"The fries with caviar were excellent."

"Their mocktails were amazing, especially the blueberry smash."

Good to know

1

Reservations are recommended to ensure a table, especially on weekends.

2

The prix fixe menu costs $89, with an additional $49 for wine pairing.

3

Expect small portion sizes, which may not be sufficient for all diners.

04
Salt Water Social image 1
Seafood restaurant

Bright coastal dรฉcor creates a chic seaside escape with a lively yet elegant vibe. Live music features a violinist and DJ booth, adding to the fun atmosphere. Small tables and private event spaces shape the dining experience.

Caviar pizza stands out with its rich, delicate flavor. The caviar itself is consistently outstanding and elevates the dish.

A delicious range of mocktails matches the cocktail menu. Drinks like Siren's Kiss reflect the mermaid theme. Bartenders craft incredible drinks for those avoiding alcohol.

People are saying

"I found the food here to be amazing."

"The caviar here is outstanding, truly the highlight of the meal."

"The mocktails here are fantastic and complemented the meal."

Good to know

1

Happy hour offers $3, $6, and $9 specials on select items.

2

The happy hour menu includes calamari, fish and chips, burgers, tuna tacos, and salmon cones.

3

Reservations are recommended for private events to ensure availability.

05
Arden Restaurant image 1

Space combines floral dรฉcor, gas fireplace, and outdoor seating to create a gorgeous atmosphere. Music from a DJ booth adds a lively, club-like energy. A hidden speakeasy with creative cocktails and a magic show offers a unique feature for diners.

Caviar Oscietre features prominently alongside dishes like filet mignon and truffle pizza. It appears in bites and pairs well with drinks like champagne and Bellinis.

Javier crafts amazing mocktails like the Almost Paradise and passionfruit versions. The bar area adds to the experience while waiting for these satisfying drinks.

People are saying

"The food here is delicious."

"You have to try the caviar with champagne and filet mignon."

"I loved the "I'll have another" mocktail; it was a standout."

Good to know

1

The speakeasy bar opens from 8:30 PM to 1 AM on Thursdays through Saturdays.

2

Expect a magician performing at the speakeasy on Friday and Saturday nights.

3

Valet parking is available, but no other parking options are mentioned.

06
Le Basque French Vegan Restaurant image 1

Elegant dining space with an open glass ceiling sets a calm, romantic mood. Rich flavors shine in truffle caviar dishes and unique cocktails. Bartenders also craft delicious mocktails that match cocktail quality, perfect for intimate occasions.

Egg with caviar and salmon stands out for its rich flavor. Potato pave paired with truffle caviar and whipped ricotta offers a creamy, savory bite.

Bartenders craft delicious mocktails even without them listed on the menu. These drinks match the quality of the cocktails served here.

People are saying

"The vegetarian food here is outstanding and incredibly flavorful."

"The egg with caviar and salmon was insane."

"The mocktails here are inventive and delicious."

Good to know

1

Reservations are suggested for the upper level to ensure a comfortable experience.

2

The restaurant offers a unique vegan menu inspired by the Basque region.

3

Casual wear is acceptable, making it a relaxed dining option.

07
Second Story image 1
Cocktail bar

Cocktail bar combines moody glam decor with a lively dance scene driven by an awesome DJ. Atmosphere shifts from upscale and chic to buzzing and pulsating, making conversation difficult on busy nights. Space near the bar feels crammed, but attention to detail in design and drinks stands out.

Caviar comes as bumps that pair beautifully with drinks. The presentation feels next level and adds a special touch to the experience.

Mocktails come with a martini cart experience that adds fun to the order. Drinks, including mocktails, deliver 10 out of 10 quality consistently.

People are saying

"The cocktails here are stylish and engaging, perfect for a night out."

"The caviar here has a moody, glam, and sexy atmosphere."

"The mocktails here are served with smiles and great service."

Good to know

1

Reservations are recommended as the venue fills up quickly.

2

Cocktails cost around $20-$22 each.

3

The bar does not serve food, only snacks like caviar and nuts.

08
The Guest House Austin image 1

Steak house offers an elegant setting with chandelier sparkle and private seating areas for intimacy. Music ranges from a live DJ to carefully curated playlists, creating a dynamic atmosphere. Signature cocktails feature theatrical presentations that complement the upscale vibe.

Tuna caviar cones and caviar toast stand out as delightful starters. The caviar pairs well with dishes like hamachi and smoked A5 wagyu.

Options include mocktails made with Seedlip distilled spirits, offering a solid choice for non-drinkers or those observing dry January.

People are saying

"The food here is amazing, thanks to the super nice and proactive staff."

"The mocktails here are amazing, and the service is so attentive."

"You have to try the tuna caviar cones; they're delicious."

Good to know

1

Happy hour runs from 4-6pm on weekdays with discounted drinks.

2

Reservations are required for private events and must be confirmed in advance.

3

A $25 cutting fee applies if you bring your own cake.

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