Mexican restaurant with moody, dark atmosphere and stunning decor featuring flowers, vines, and artwork on the ceiling. Ambience feels luxurious yet modest, creating a festive and comfortable vibe. Handcrafted margaritas and fresh dishes like ceviche and steak fajitas complement the fine dining experience.
Super fresh ceviche features cactus for a unique twist. The Ceviche Mixto stands out with its delicious mix of flavors.
A 30-year-old whiskey stands out on the menu. The bartender crafts a great Old Fashioned using Oaxacan blue corn whiskey.
Good to know
Reservations are recommended, especially on busy holidays like Father's Day.
Happy hour features $2 taco bites and discounted margaritas.
Parking can be challenging, so plan to arrive early.
Upscale western design with country chic decor and breathtaking chandeliers creates an elegant, calm atmosphere. Spacious layout includes a large lounge bar downstairs and private dining upstairs, often hosting special events. Complimentary valet service and live music add to a relaxed, refined vibe.
Ceviche stands out with its flavorful and amazing taste. It consistently satisfies and pairs well with tacos and salads.
Tony leads an engaging whiskey tasting that highlights different flavors. The whiskey sour stands out as a well-crafted cocktail.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Reservations are recommended for large groups, especially during peak hours.
Valet parking is available, but self-parking is suggested for easier access.
High-end steakhouse blends Asian influence with impressive decor and thoughtful design. Atmosphere features live jazz music that elevates the dining experience in a private, elegant setting. Guests enjoy detailed amenities like a karaoke salon and memberโs lounge, creating a unique and refined vibe.
Hamachi ceviche stands out with its fresh, delicate flavors. The menu pairs it with other dishes like salmon crudo and grilled octopus, highlighting a focus on seafood specialties and Japanese influences.
Great whiskey selection offers a variety of choices. Some have an exceptional aftertaste that stands out even to those who don't usually prefer whiskey.
Good to know
Reservations are recommended for weekend dining to avoid long wait times.
The restaurant hosts live jazz performances every weekend starting at 8pm.
Expect a 30-45 minute wait during peak dinner hours on weekends.
Vintage saloon style blends with modern gastropub design to create a chic, lively atmosphere. Large bar area offers inventive cocktails alongside a Southern-inspired menu featuring comfort food and barbecue favorites. Space suits dates and celebrations with a memorable, fun vibe and attention to detail.
Rock shrimp ceviche stands out with thin sliced potato chips seasoned with chili and spices. It pairs well with a crisp Caesar salad and offers a fresh, flavorful start to the meal.
Whiskey offerings include premium bourbons and ryes with a great whisky list. Special events like the Knob Creek beefsteak whiskey dinner add to the experience.
Good to know
Expect crowds during major events like Mavs games or the Sweet 16.
No happy hour is available during special events.
Validated parking is available for two hours with a restaurant receipt.
Spacious interior blends Western charm with luxurious design and dimmed lighting creating a cozy, masculine ambiance. Live country music energizes the adjoining saloon, where dancing and socializing continue late. The setting combines elegance with a relaxed, welcoming vibe.
Ceviche shines with a triple preparation that offers variety and balance. The heirloom and lobster mango version stands out for its perfect citrus cooking and marinade.
A large selection of whiskey and bourbon stands out here, including some rare whiskeys. The place doubles as a steakhouse and whiskey bar, offering a solid top-shelf collection.
Good to know
Reservations are recommended for private events to ensure availability.
Expect live country music during special events for a lively atmosphere.
The restaurant offers a seasonal menu featuring fresh, local ingredients.
Small, Japan-inspired bar splits into two distinct rooms: dark, refined backroom with craft cocktails and lively front room offering draft drinks and casual bites. Atmosphere feels chic and sexy, with innovative cocktails and standout chicken dishes drawing a dedicated crowd despite long waits.
Shroom ceviche stands out as a wonderfully strange yet delicious option. The menu also features a shrimp ceviche and a few unexpected items like cold pizza that bartenders recommend.
Whiskey drinks here include a whiskey sour made to perfection and a Waldorf salad cocktail that captures the salad's flavors. Bartenders craft whiskey-based cocktails with attention to unique tastes.
Good to know
Reservations are definitely needed, as they sell out quickly.
Be prepared to wait outside for at least an hour on weekends.
The wait time for the coop side can be 3-4 hours.
Steakhouse with Western design and modern dining room offers an upbeat atmosphere with open-air bar seating. Guests choose custom steak knives, enhancing the personalized experience. The space features free valet parking and private dining rooms, blending convenience with intimacy.
Ceviche here stands out with fresh, vibrant flavors. The dish pairs well with the tuna tartar, both showing a bright, clean taste profile.
Over 600 types of whiskey and bourbon fill the menu, offering a truly vast selection. The list is both impressive and extensive, catering to many tastes.
Good to know
Reservations are recommended, especially for dinner service.
Happy hour offers reasonable prices on drinks and food options.
Expect additional charges for sauces and toppings on steaks.