Restaurant offers chic rustic decor with a warm, inviting atmosphere that contrasts the surrounding market. Guests enjoy fresh homemade pastas paired with an excellent selection of organic local wines. Outdoor patio space adds to the relaxed yet elegant vibe.
Homemade ravioli features high-quality dough and rich fillings like wild boar. The dishes deliver authentic flavors that stand out in every bite.
Boards feature a mix of cheeses with pistachios and fresh salads with Gorgonzola, walnut, and pear. Plates combine charcuterie and cheese for a balanced selection.
"The wine here is great, and the food is delicious too."
"The charcuterie was fabulous, with fresh Gorgonzola and pear."
"The ravioli here is homemade goodness."
Good to know
Happy hour is Monday through Friday from 3 to 6 pm.
The restaurant offers a special lunch for $25 where you can get two meals.
The location on maps might be slightly incorrect, as the restaurant is opposite Diestel.
Italian restaurant offers family-oriented atmosphere with old-world charm and outdoor patio dining. The space feels like home, featuring authentic decor with paintings and background music. It hosts friendly interactions, including owner-organized games and thoughtful gestures.
Lobster ravioli stands out with its rich, fresh flavor. The dish comes highly praised for its superb taste and is a favorite choice.
Boards feature a fantastic selection of cured meats, cheeses, and fried delicacies. Complimentary charcuterie arrives with fresh bread, often introduced personally by the owner.
Good to know
The restaurant is BYO, so bring your own drinks.
Expect higher prices than what's listed on the menu.
There is no air conditioning in the restaurant.
Italian restaurant offers elegant decor with dim lighting and a romantic atmosphere. Live piano music enhances the experience, while complimentary valet parking adds convenience. Noise levels can be high during dinner, making conversation challenging.
Truffle cheese ravioli stands out with rich flavor. Butter and nut squash ravioli offers a sensational taste. Beef ravioli pairs well with pistachio ice cream for a unique finish.
A perfect blend of flavors and textures defines the charcuterie board here. It offers a delightful symphony of flavors that highlights the chef's skill with cured meats.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Live music occurs on Thursday evenings during happy hour.
Parking can be challenging; consider arriving early or using rideshare services.
Belle Époque building houses a Parisian bistro style restaurant with a beautiful bar and huge outdoor seating area sheltered from rain. The atmosphere feels classy and cozy, enhanced by jazz music and elegant decor. The pub room offers a comfortable, fun space for casual meals without reservations.
Wild mushroom ravioli offers perfectly balanced flavors and delicate textures. The dish stands out as a surprisingly good highlight among other selections like pork pâté and salad.
Quality stands out with the prosciutto charcuterie board offering a taste that feels like home. The selection delivers a solid, enjoyable experience.
Good to know
Happy hour is available at this bar, which is hard to find in NYC these days.
The happy hour at Bench offers great prices.
You should make reservations at La Grande Boucherie because they are super packed.
Steakhouse combines sexy, elegant ambiance with jazzy live music that sets a relaxed yet refined tone. Spacious interior features two full bars and a cigar lounge offering a unique blend of dining and leisure. The crowd enjoys a vibrant atmosphere with attention to detail in design and service.
Lobster ravioli comes with a delicious sauce and pairs well with mushroom risotto. Staff replace dishes quickly if not liked, showing good service.
Boards come with premium meats, cheeses, and thoughtful accompaniments. Presentation is beautifully arranged and inviting.
Good to know
Happy hour at the bar ends at 6 PM with discounted drinks and food.
Live performances occur on Friday and Saturday nights starting at 7 PM.
Free tastings are available on Tuesday and Wednesday evenings.
Old-fashioned public market with crowded aisles and a marketplace vibe filled with authentic Italian aromas. Sections include a wine and cheese room, fresh pasta counter, bakery, deli, and coffee bar, offering indoor and outdoor seating. Energy is lively, with people enjoying food, wine, and beer on the patio.
Homemade pasta shines with fresh lobster and cheese ravioli paired with lobster sauce. Spinach and cheese raviolis stand out for their authentic, fresh flavors crafted with care.
Offers a great selection of Italian charcuterie meats and cheeses. Includes ingredients suited for charcuterie boards alongside deli items and fresh pasta.
Good to know
Parking can be difficult on Saturdays due to high visitor volume.
The market hosts daily tastings and educational sessions in the wine room.
Expect a lively atmosphere with occasional live music on weekends.
Historic building hosts a cozy, upscale country atmosphere with beautiful decor and multiple rooms. Outdoor seating resembles an English cottage backyard and often features live acoustic music. The vibe is welcoming and romantic, with a mix of quiet dining and lively entertainment.
Lobster ravioli comes stuffed with lobster and sautéed shrimp. It arrives with a champagne sauce and is topped with crispy prosciutto.
A charcuterie board arrives on a wooden lazy susan with a big, beautiful presentation. The selection looks good but the flavors tend to be bland overall.
Good to know
Reservations are recommended, especially for larger parties, with only 48 hours' notice accepted.
Expect high prices, with appetizers and entrees averaging around $100 for a meal.
The restaurant has a prix fixe menu that may not be disclosed at booking.
Retro dinner club with 1920s-inspired decor and intimate jazz stage creates a cozy, jazzy atmosphere. World-class whiskey selection complements live performances that balance energy and conversation. Tables sit close together, enhancing the lively, cabaret vibe.
House and beef short rib ravioli stand out with rich flavors. Lobster ravioli also appears on the menu alongside cheese and cold cuts boards.
Charcuterie boards feature a great variety of cheese, meat, vegetables, and fruit. Quality and selection stand out alongside cocktails like the Blackberry Gimlet.
Good to know
Reservations are required as tables fill up quickly, especially on weekends.
Live jazz performances occur from 6 PM to 9 PM, enhancing the dining experience.
Expect a $100 charge for any extra guests beyond your reservation.