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New Yorkers 1st Choice
Local picks in the US

Chef's tasting oysters

A dining room that balances the intimacy of a chefs tasting with the casual nature of an oyster bar, rather than forcing a stiff atmosphere on a raw-bar experience.

Based on 592 Opinions
+589
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Updated May 2026
01
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Restaurant offers a stylish, vibrant atmosphere with dim lighting and great music creating a romantic and cozy vibe. Seating feels comfortable and intimate without being cramped, enhancing the upmarket, trendy design. The space balances elegance and warmth, making it feel both upscale and inviting.

An elevated chefs tasting menu offers a curated sequence of dishes with add-ons and wine pairings available to enhance the experience.

Oysters come with subtle flavors of sour apple, ginger, and citrus. They arrive with mind-blowing foam and mignonette, plus a hot sauce that stands out.

People are saying

"The tasting menu was creative, precise, and delicious."

"You have to try the oysters; they're the best I've ever had."

"The Chefs Tasting offered exciting flavors and balanced dishes."

Good to know

1

Reservations are recommended, especially for the tasting menu.

2

The tasting menu is priced at $145 per person.

3

Dress code is business casual; avoid shorts and flip-flops.

02
Butterfish image 1
Japanese restaurant

Small space with intimate seating creates a cozy, warm atmosphere ideal for relaxed meals. The vibe feels refined yet comfortable, with thoughtful use of every corner enhancing charm. Guests bring their own drinks, adding to the BYOB experience.

Chef's Tasting Omakase Experience offers a phenomenal and affordable multi-course meal. It pairs well with shareable plates for a fuller dining experience.

Marine Oysters arrive fresh six days a week with Nobu-level quality. They come with options like a citrus sauce topping served on special occasions, making them super tasty and a standout dish.

People are saying

"The Japanese food here is intentional, balanced, and unforgettable."

"The Chef's Tasting here is ridiculously good, with super high quality fish."

"The oysters here are amazing and super tasty."

Good to know

1

Butterfish is BYOB, so feel free to bring your own wine.

2

Reservations are highly recommended as Butterfish is often fully booked.

3

The restaurant does not allow children in the dining area.

03
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Korean restaurant

Small space with fewer than 25 seats offers an intimate atmosphere where the chef leads an interactive tasting menu at the counter. Fried oysters stay crispy and firm, adding crunch to dishes like Seafood Jjajangmyun. Jazz music creates a lively, soulful vibe that matches the fun, communal energy.

Chef tasting menu offers an elaborate and fun experience with multiple courses. The chef leads the tasting at the counter, creating an interactive atmosphere for food enthusiasts.

Fried oysters stay crispy and firm, even after a subway ride. Cornmeal-crusted oysters add a crunchy texture to the Seafood Jjajangmyun. The oysters pair well with fried chicken and sandwiches.

People are saying

"The food here is a delicious Korean and Cajun fusion."

"The fried oysters had a surprise hint of lemon."

"The Chefs Tasting menu was a delicious culinary journey with unique flavors."

Good to know

1

Making a reservation is recommended because the restaurant is often fully booked.

2

The lunch special is time-sensitive and can be missed if not planned properly.

3

KJUN is BYOB (Bring Your Own Bottle), so bring your favorite drink.

04
The X Pot image 1
Asian fusion restaurant

Asian fusion restaurant features interactive dining with robot servers and dancing noodle performances. Atmosphere blends modern design with an intimate, immersive vibe suitable for social gatherings. Guests enjoy high-quality hot pot paired with expertly crafted cocktails in a lively setting.

Multiple chef's tasting menus are available, including a holiday special and a wagyu feast. Each dish is explained as it arrives at the table.

Oysters here are incredibly fresh and buttery, melting in your mouth with a sweet flavor.

People are saying

"The Wagyu and seafood here are amazing and fresh."

"The Chefs Tasting service was amazing, with attentive staff keeping drinks topped off."

"The oysters here are buttery and melt in your mouth."

Good to know

1

Happy hour runs from 12pm to 4pm with half off drinks.

2

Reservations are recommended to secure a table, especially during events.

3

Expect to pay around $200 per person for the all-you-can-eat experience.

05
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New American restaurant

New American restaurant offers an intimate setting with dim lighting and detailed decor that creates a warm, welcoming atmosphere. Bar seating provides a view of female chefs at work, adding a unique interactive element. The space feels cozy and never crowded, encouraging guests to linger past dessert.

The chef's tasting menu offers a perfect amount to sample most dishes. Food stands out as exceptional throughout the tasting.

Oysters come on the half shell and with fermented mango, charred with a food torch. They pair well with peanuts, sweet potato, and carrots.

People are saying

"I thought the fried chicken experience was fantastic all the way around."

"The oysters with beef tallow and serrano oil were exceptional."

"I loved the chef's tasting menu; it was the perfect amount to taste most dishes."

Good to know

1

Reservations are recommended due to the restaurant's small size.

2

Expect a 20-minute wait even with a reservation during peak hours.

3

Happy hour runs from 5 to 6 pm with discounted drinks.

06
Bloom Plant Based Kitchen image 1

Vegan restaurant with beautiful decor and a hipster vibe offers outdoor dining and modern, inviting atmosphere. The space feels immaculate and lively, though music volume can be high. It suits both casual nights and romantic dates.

Chef's tasting menu offers a variety of dishes to sample. It comes with wine pairings and is often enjoyed at the counter.

Crispy oysters come with an exceptional sauce that stands out. They convert skeptics with their crisp texture and flavor, making them a favorite alongside the risotto.

People are saying

"The Ube Panna Cotta is heavenly and my favorite dessert anywhere."

"The Chefs Tasting menu was flavorful, visually stunning, and satisfying."

"You have to try the crispy oysters; they're amazing."

Good to know

1

Reservations are recommended for larger parties to ensure seating.

2

Happy Hour offers discounted appetizers and drinks from 4-6pm on weekdays.

3

The restaurant accommodates gluten allergies with a variety of options.

07
Le Bernardin image 1
French restaurant

Seafood-based French restaurant with three Michelin stars offers a modern decor with glamour but a high noise level that demands loud conversation. The atmosphere feels elegant yet brisk, encouraging a quick dining pace. Exceptional wine pairings and impeccable service complement the exquisite culinary presentations.

Each course in the chef's tasting menu shows artful crafting and bursts with flavor. The menu includes wine pairing and offers no disappointing meals.

Oysters come as part of a Sea Urchin-Oyster Medley with nori cracker and seaweed gelรฉe. They pair well with other shellfish appetizers like scallop ceviche and spiced shrimp consommรฉ.

People are saying

"The seafood here is flawless, attentive, and perfectly timed."

"The Chefs Tasting dishes were magnificent, with flavors dancing on my tongue."

"The service here is excellent and friendly."

Good to know

1

Reservations are recommended due to high demand.

2

The restaurant offers a holiday tasting menu with 9 courses.

3

The holiday tasting is held on the second floor.

08
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New American restaurant

Restaurant on the 60th floor offers breathtaking Manhattan skyline views with binoculars for enhanced viewing. Atmosphere feels warm and welcoming with a lounge and small bar that open during busy times. Cocktails draw inspiration from NYC boroughs, complementing an elevated dining experience.

A chef's tasting menu offers a curated selection of dishes with a view of the kitchen. It pairs well with great cocktails for a fine dining experience.

Manhattan oysters stand out alongside dishes like duck pie and crab with caviar. The oyster selection pairs well with rich entrรฉes such as lobster and wagyu burgers.

People are saying

"The food here is amazing with a one-of-a-kind view."

"The oysters here are so fresh, tasting like the sea."

"The Chefs Tasting offers stunning views of the city spread out below."

Good to know

1

Reservations are required after sunset to secure a table.

2

The bar opens at 4 PM, perfect for pre-dinner drinks.

3

Dinner options cost $115 or $145, excluding drinks.

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