Pasta and chow mein

Warm and cozy space with spacious seating and clean, calm atmosphere creates a welcoming vibe. Big TVs playing sports add an unexpected touch to the otherwise quiet, homey setting. Music complements the friendly energy, making it a comfortable spot for enjoying authentic Indian and Nepalese flavors.

Butter Chicken Pasta and Shrimp Masala Pasta stand out with rich, bold flavors. Dishes like Coconut Curry Pasta and Jambalaya pasta offer a mix of spices and tastes that blend well.

Chow mein here stands out with its full flavor and differs from typical Chinese-style versions. Both vegetable and chicken options deliver a rich taste that pairs well with other dishes like momos and chicken lollipop.

Vibrant décor and upbeat Caribbean staff create a warm, welcoming atmosphere. The space stays clean and neat, with good tunes enhancing the lively vibe. The menu offers unique, flavorful dishes that stand out for freshness and seasoning.

Rasta pasta stands out with its rich, spicy flavor and pairs well with salmon or escovitch fish. Chow mein and curry shrimp also offer solid, flavorful options in the pasta category.

Chow mein here is consistently flavorful and pairs well with dishes like jerk wings and curry shrimp. The noodles have a satisfying texture and rich taste that stands out among other options.

Two-story space with beautiful murals and authentic Himalayan decor creates a warm, inviting atmosphere. Live music and karaoke add lively entertainment, while a full bar offers unique Nepali beers and cocktails. Seating options vary, supporting both social and intimate dining experiences.

Butter chicken pasta stands out as a satisfying and recommended dish. Other options include tikka sauce paneer pasta and momos alongside pasta dishes.

Chicken chowmein noodles stand out with their rich flavor and satisfying texture. Veg chowmein also appears on the menu, served alongside other dishes like momos and curries with butter naan.

Urban street style decor with Bollywood murals and quirky interiors creates a comfortable, peaceful atmosphere. A robot waiter delivers food, adding a unique, modern touch. The vibe blends authentic Mumbai influences with a relaxed dining experience.

White-sauce malai rigatoni stands out with its creamy and flavorful texture. Buttered chicken and tandoori pasta offer a unique fusion twist cooked al dente for good bite.

Chow Mein here comes in Schezwan and chili garlic styles, both with strong Indo-Chinese flavors. The dishes often remind of Indian roadside food with a spicy, savory kick.

Small, quaint Caribbean spot with dark lighting and beautiful interior decoration creates a lively atmosphere. Weekly live DJs spin vintage reggae and soca music, making the lounge energetic and loud at night. Tables sit close together, fostering a social vibe but sometimes feeling cramped when packed.

Rasta Pasta dishes come with various proteins like jerk chicken, jerk shrimp, lamb chops, grilled chicken, and oxtail. The pasta consistently tastes great and pairs well with the flavorful meats.

Chicken chow mein appears often but gets mixed reviews, with some finding the chicken bland. The lamb chow mein has a fresh smell but lacks seasoning and vegetables compared to before.

Small seafood restaurant offers a laid-back atmosphere with live DJ music playing hip hop, R&B, and pop. Decor is well done and inviting, creating a friendly and lively vibe. Hookah service adds to the experience, enhancing the overall energy.

Rasta pasta features perfectly cooked noodles in a rich, creamy, slightly spicy Caribbean-inspired sauce. Options include shrimp, lobster, and Cajun salmon, all paired with flavorful seafood and meats.

Shrimp and veggie chow mein dishes feature fresh ingredients and come highly rated. Sometimes chow mein is unavailable, and staff offer pasta alternatives instead.

Cha chaan teng with authentic Hong Kong decor and arcade machines creates a lively, nostalgic atmosphere. Bright, clean space fills with energy late into the night, evoking Hong Kong street vibes. Walls display mahjong tiles and HK signage, enhancing the immersive experience.

Baked pasta dishes come with white sauce or a ketchup-based sauce that adds a unique flavor. Spaghetti often appears as a side, staying true to Hong Kong style with authentic taste.

Seafood chow mein comes with fish, shrimp, octopus, and cuttlefish on crispy noodles. Portions are sizable, but the noodles can get soggy and mushy in some servings.

Open air bar with live music and multiple pool tables creates a casual, sporty vibe. Loud music and lively crowds encourage shouting across tables, while bartenders chat warmly with regulars. Outdoor patio offers a quieter space with big TVs for sports viewing.

Combines butter chicken flavor with pasta in the Butter Makhni Rigatoni. The Makhani chicken pasta offers a rich, creamy taste that blends Indian spices with Italian style.

Thin eggless noodles come with shredded vegetables and a green chili sauce. Portions are generous, and the chow mein tastes good even without sauce.