Live 3-piece jazz band plays in a low-lit, intimate setting with careful attention to detail. Atmosphere blends classy, relaxed vibes with energy reminiscent of a New York City club. Guests enjoy excellent cocktails and a speakeasy-style upstairs party room.
Top-tier crab cakes stand out with rich flavor and perfect texture. They rank among the most memorable dishes alongside lobster ravioli and beef Wellington.
The tasting menu features Beef Wellington, Chicken Cordon Bleu, and tuna tartare among other dishes. Service is professional and friendly, with servers guiding guests through the chef's selections.
"The jazz here is divine, with food that's delicious and perfectly prepared."
"The meatballs were so tender they melted in your mouth."
"The tasting menu here has a captivating atmosphere with live jazz."
Good to know
Live jazz performances occur on weekends, enhancing the dining experience.
Fridays and Saturdays feature a live band with a fixed-price menu.
Reservations are recommended for special events like tribute nights.
Space blends New York-inspired culinary artistry with Vegas opulence in an intimate, elegant setting featuring soft lighting and panoramic views. Atmosphere feels sophisticated and welcoming, suited for romantic or small group dinners. Bartenders craft creative, balanced cocktails that complement the modernist seafood dishes.
Modernist style and family-friendly luxury define the crab cakes here. They pair well with pristine crudo and shine during brunch.
Staff guide guests to the perfect tasting menu featuring an inventive mix of flavors. Portions start small but the menu is surprisingly filling with dishes like crudo and lobster showcasing Chef Shaun Hergatt's execution.
Good to know
Reservations are recommended as tables fill up quickly, especially on weekends.
Happy hour runs all day at the bar with a special menu.
The restaurant offers a prix fixe menu for special occasions like New Year's.
Restaurant combines chic, colorful interiors with a cozy outdoor garden for a warm, inviting vibe. Atmosphere blends island-inspired tropical energy with calm sophistication, ideal for intimate evenings. Cocktails and unique presentations add a playful, elevated touch to the experience.
Crab cakes come out well balanced and pair nicely with dishes like wagyu tartare. They fit into a menu with diverse options such as endive salad and lamb shank curry.
Offers a fixed price tasting menu with incredible flavors in each dish. Provides great value especially on Mondays and special occasions.
Good to know
On Mondays, a $50 tasting menu is available instead of the usual $75.
Happy hour is available every day at Paya Miami.
The happy hour at Paya Miami offers great bar bites.
Vegan restaurant with beautiful decor and a hipster vibe offers outdoor dining and modern, inviting atmosphere. The space feels immaculate and lively, though music volume can be high. It suits both casual nights and romantic dates.
Crab cakes here stand out for their real crab meat and rich flavor. They often become the highlight of the meal and receive praise for their authenticity and taste.
Chef's tasting menu offers a wide variety of dishes that connect you with the cooking process. It includes wine pairing and can be enjoyed from the chef's table with views of the kitchen at work.
Good to know
Reservations are recommended for larger parties to ensure seating.
Happy Hour offers discounted appetizers and drinks from 4-6pm on weekdays.
The restaurant accommodates gluten allergies with a variety of options.
Elegant interior with traditional hacienda style and warm, polished decor creates a romantic and welcoming atmosphere. Music is upbeat but loud, contributing to a lively yet noisy environment. Space includes a beautiful patio and cozy fireplaces, though noise control is limited.
Crab cake arrives with a strong presence and tastes like real crab, which is rare. It stands out alongside dishes like Surf and Turf and wagyu taquito.
Chef's tasting menu offers a well timed sequence of dishes that are more than filling and consistently delicious.
Good to know
Valet parking is available outside the restaurant, free with a tip.
Reservations are recommended for special occasions like birthdays or holidays.
The tasting experience is priced at $99 and offers great value.
Narrow space with lush greenery and loud Latin music creates a lively vibe. Crab cakes offer a unique twist and pair well with fresh dishes like ceviche. Chef's 5-course tasting menu showcases seasonal flavors and varied textures in beautifully crafted plates.
Crab cakes come with a unique twist and pair well with dishes like branzino and ceviche. They serve as both a solid appetizer and a flavorful part of the meal.
Rotating menu changes with the seasons and customer feedback. Chef's 5-course tasting menu offers different techniques, textures, and flavors in beautifully crafted dishes.
Good to know
Reservations are highly recommended, especially on weekends.
Happy hour runs from Monday to Friday between 3 to 6 PM.
Expect a $12 price for drinks during happy hour, down from $19.
Upscale seafood spot boasts light crab cakes with remoulade and a four-course tasting menu featuring caviar and wine pairings. Spacious, elegant interior offers comfortable booths but noise can be loud. Busy bar draws after-work crowds in business casual attire.
Light and fresh crab cakes melt in your mouth with a moist texture. Served with a remoulade sauce that elevates the dish, they work well as a starter and stand out for their quality.
Four-course tasting menu features delicious caviar and includes wine pairings. The experience rates solidly and invites trying other chef's tastings.
Good to know
Reservations are required, especially on weekends.
The kitchen closes at 9:45 PM, so plan your visit accordingly.
Oceana offers a special 4-course menu on Valentine's Day.
Retro dinner club with 1920s-inspired decor and intimate jazz stage creates a cozy, jazzy atmosphere. World-class whiskey selection complements live performances that balance energy and conversation. Tables sit close together, enhancing the lively, cabaret vibe.
Jumbo lump crab cake stands out with a crispy texture and rich flavor. The peekytoe crab cake offers a delicate, satisfying bite that pairs well with fresh sides like kale salad.
The tasting menu starts with an amuse-bouche featuring a coddled egg, trout roe, and a vegetables tart. Each dish is tasty and well done, showcasing careful preparation.
Good to know
Reservations are required as tables fill up quickly, especially on weekends.
Live jazz performances occur from 6 PM to 9 PM, enhancing the dining experience.
Expect a $100 charge for any extra guests beyond your reservation.