Elegant interior design combines with live saxophone music to create an upscale yet comfortable dining atmosphere. The space feels cozy and family-friendly, with a glamorous entrance and classy decor. Guests enjoy tableside caipirinhas and a varied menu featuring standout Brazilian dishes.
Filet mignon here is well-seasoned and juicy, cooked to perfection. The Filet Mignon Board offers a decent portion size with great flavor at an affordable price.
Creamy, cheesy queso asado stands out as a favorite, loved by everyone. The queso with honey adds a sweet twist, and sides like grilled queso and cheesy puff breads complement the dishes well.
Good to know
Reservations are not accepted; the restaurant operates on a first-come, first-served basis.
Happy hour runs all day on Sundays with discounted appetizers and drinks.
Expect a wait time of about 15 minutes during peak hours.
Steak house offers a stunning interior with hand-painted murals and a unique tequila locker. Loud music from a live DJ creates an energetic vibe, especially on weekdays. Large tables suit groups enjoying show-driven service alongside outstanding steaks and cocktails.
Steaks like the Filet Mignon and Spinales special come out cooked to perfection and melt in your mouth.
Queso appears in several dishes like the queso fundido appetizer and queso dip, both good for sharing. It pairs well with steak options such as the tomahawk and steak tacos.
Good to know
Reservations are recommended well in advance due to high demand.
Happy hour features $10 frozen avocado margaritas on Mondays.
A tableside fire show occurs during dessert service for special occasions.
Restaurant offers a beautiful interior with intimate, warm atmosphere and pleasant music at a comfortable volume. Space feels inviting and clean, with artistic touches like murals and fresh flowers. Guests enjoy a fine dining presentation that complements the overall elegant vibe.
Tender filet mignon medallions come perfectly cooked and feature in dishes like bone marrow tacos and Lena y Mar. Staff respond quickly to any issues, ensuring the filet mignon quality stays consistent.
Ribeye tacos come with melted queso, caramelized onions, and avocado for a rich, decadent bite. Queso fundido stands out as super good and pairs well with guacamole.
Good to know
The restaurant offers a unique culinary experience in Utah County.
Brunch at this restaurant is highly praised for its quality.
Expect higher prices compared to other local dining options.
Peruvian restaurant with chic minimalist decor and nautical accents creates a laidback yet sophisticated atmosphere. Live DJ and vibrant bar energize the space, while authentic ceviche and expertly crafted cocktails define the culinary experience.
Sushi rolls feature torched filet mignon with bold flavors like Ají Panca marinade and queso fresco. The Roll Anticuchero combines sweet plantain and a tableside torch for added drama.
Choclo con queso stands out as an authentic and addictive dish, often enjoyed as a dessert. Queso fresco features in the Roll Anticuchero, adding a creamy contrast to the filet mignon and sweet plantain.
Good to know
Reservations may be canceled without notice, so confirm before visiting.
Expect high prices for dishes, reflecting elevated Peruvian cuisine.
Mocktails advertised may not be available, so check beforehand.
Steakhouse offers an intimate setting with soft lighting and quiet music, creating a romantic atmosphere. Steaks arrive sizzling on lava plates, keeping food hot but sometimes smoky. The space feels classy yet has some tight seating and noticeable foot traffic.
Filet mignon often comes perfectly cooked and full of flavor. Some enjoy it with Chimichurri sauce, which adds a fantastic touch, though occasionally it can be tough and dry.
Queso comes as a fondue with chorizo or a mild version with chips. The Vue Queso Fondue stands out as a flavorful starter option.
Good to know
Happy hour offers half-priced appetizers during specific hours.
A 20% service charge is automatically added to the total bill.
The restaurant accommodates large parties easily.
Mexican restaurant with retractable roof and island-like giant table offers an open-air dining experience with Cabo vibes. Atmosphere is lively and loud, featuring perfect lighting and music with a DJ, creating a cozy yet energetic mood. Comfortable seating includes a communal bar table, attracting a crowd that enjoys socializing and people watching.
Filet mignon tacos stand out with a chimichurri sauce that adds bold flavor. The taco plate pairs well with good drinks for a solid meal.
Queso fundido with chorizo offers a border-style flavor that stands out. Some find the queso and tortillas just okay, and the dish can arrive very quickly after ordering.
Good to know
Reservations are recommended as the restaurant is often crowded.
Valet parking is available for $8, making access easier.
The restaurant turns into a bar at night with house and electronic music.
Large indoor and outdoor seating areas include a tented patio with colorful lights and cooling fans. The atmosphere is fun and lively, often filled with live serenades and strong margaritas. The place fills up quickly, making conversation difficult amid the energetic vibe.
Extremely tender filet mignon fajitas come with amazing sauces, especially the queso with ground beef. The fajitas pair well with guacamole and xochitl soup, making them a standout choice.
Queso comes with ground beef or chicken and pairs well with fajitas. The queso is mostly smooth but the flameado version can be watery and hardens fast.
Good to know
Margaritas cost $5 on Mondays at El Tiempo Cantina.
Happy hour offers better drink prices at El Tiempo Cantina.
Valet parking is available, but the parking lot can feel unsafe.
Large space combines indoor and outdoor seating with a fireplace and mist machines on the patio. Atmosphere balances warmth and liveliness, with noise levels varying from relaxed outside to busy inside. Full bar offers crafted cocktails that complement the inviting environment.
Good to know
Reservations are recommended to avoid long wait times, especially on busy days.
Happy hour specials start at 3pm and include discounted food and drinks.
Expect a wait time of up to an hour during peak dining hours.