Teriyaki and fish and chips

Asian fusion restaurant offers a cozy, stylish space with natural light and beautiful outdoor seating. Atmosphere ranges from warm and welcoming to lively and loud during dinner hours. The vibe suits casual dining with a fun, energetic feel and good people watching.

Teriyaki chicken stands out with its rich flavor and pairs well with rice. The Teriyaki short rib dinner also offers a satisfying, savory option.

Fish comes out soft and buttery with a lightly fried coating. Chips arrive hot and fresh, making the dish consistently satisfying.

Small restaurant blends Old Florida vibe with tiki and diner/pub styles inside and out. Live music plays at a comfortable volume, creating a fun and relaxed atmosphere. Bar seating opens to a cool outdoor area with fans, offering a beachy feel and dog-friendly space.

Chicken comes with crispy breading and juicy meat, paired with a great teriyaki sauce. Salmon options include a lunch with rice and broccoli at a reasonable price.

Fish and chips come with a very light beer batter that stays crisp without greasiness. Portions are good sized and the dish arrives hot and fresh every time.

Fish and chips restaurant offers friendly atmosphere with occasional noise from children playing. Dining area feels clean and comfortable despite older decor and ongoing updates. Known for large, quality fish portions and a diverse menu including American and Asian dishes.

Salmon and chicken teriyaki stand out with juicy, flavorful meat and a nice heat. Meals often come with steamed vegetables and rice, making for a balanced dinner.

Fish comes in big thick pieces with a fresh, yummy batter. The fish and chips often come with clam chowder instead of coleslaw.

Bright, clean space with friendly atmosphere and welcoming vibe. Music adds to the calm, inviting mood. Known for fresh, high-quality poke and orderly setup.

Fresh salmon teriyaki bowls come cooked or raw, offering a limited-time option. The teriyaki salmon pairs well with other seafood bowls like shrimp.

Fish and chips come as a great deal and include a viral, controversial version. The Hawaiian style stands out among the options.

Small, hole-in-the-wall fish and chips spot with a nostalgic, gritty atmosphere and old-fashioned decor. The place offers crispy, tender fish and chips with a recipe unchanged for decades. Seating is limited, and the vibe feels down-to-earth and unpolished.

Plenty of meat fills the teriyaki bowl, with a solid option in the chicken teriyaki bowl. Some pieces of the teriyaki chicken arrive cold.

Fish and chips come out piping hot with an extremely crispy exterior and a tender, moist inside. This spot remains one of the few places around serving classic fish and chips with consistent quality.

Seafood market blends traditional Japanese market feel with cozy, bare-bones dining and communal tables. Atmosphere carries a fresh fish scent and casual energy with self-serve condiments and a small gift shop upstairs. Offers authentic ingredients and fresh seafood in a humble, clean setting.

Chicken teriyaki stands out with a delicious flavor. The menu also offers teriyaki salmon and beef teriyaki, both tasty options. The teriyaki chicken bowl is decent and satisfying.

Fish and chips come out crispy on the outside and moist on the inside, made with fresh ingredients. The Cajun version is prepared correctly and the dish is consistently fresh and crispy.

Large space with warm lodge-like decor and a dog-friendly outdoor patio featuring heaters and a fire pit. Atmosphere feels homey and lively, suitable for both casual meals and social gatherings. Busy environment often requires reservations, with a mix of bar seating and dining booths.

Tofu teriyaki bowls come out well cooked and flavorful. Kids enjoy the chicken teriyaki, making it a popular choice.

Four big pieces of fish come out hot and stay crispy even 20 minutes later. The tartar sauce and fries pair well with the fish and chips.

Large dining area combines food-court-style setting with laid-back, chill vibe that suits both groups and solo diners. Kool-Aid station adds a nostalgic touch alongside a vibrant, edgy atmosphere. Menu offers a wide selection, encouraging mixing and matching without judgment.

Beef and chicken teriyaki dishes come with rich sauces like teriyaki and mango habanero. Options include a teriyaki steak and a teriyaki chicken Philly sandwich.

Fish and chips come out tasty and comforting with a good balance of crispy batter and flaky fish. The portion sizes satisfy, making it a solid choice among the menu's comfort food options.

Food court setting offers a fun vibe with a lively atmosphere typical of busy market areas. Seafood dishes feature large portions and include options like halibut fish and fresh oysters. Nearby kiosks provide a variety of beers and outdoor seating, sometimes accompanied by live music.

Teriyaki options include salmon and chicken bowls. The salmon bowl pairs well with rice but offers a smaller portion of rice compared to the price.

Halibut fish offers good quality and flavor in the fish and chips. Portions come generous, paired well with clam chowder for a solid meal.

Interior resembles a remodeled diner with a clean, quiet atmosphere and an 80s music playlist. The place handles a brisk takeout business and offers generous portions with a menu suitable for families.

Chicken teriyaki offers a mild spice level around four stars, making it approachable. The teriyaki dishes are flavorful and consistently good, enjoyed by families regularly.

Fish and chips cost around 17 dollars and serve as a staple dish here. The quality varies, with some batches being really good and others rubbery and inedible.