Long triangular layout creates a unique and beautiful dining space with a speakeasy atmosphere. Ambiance blends old-school steakhouse charm with a fresh, new-school vibe, suited for romantic evenings. Cocktails and wine list receive high praise alongside exceptional prime rib and steak offerings.
Salad features a great vinaigrette that stands out. It pairs well with other dishes and offers a unique and tasty combo.
French onion soup stands out as excellent and delicious. Other French food items tend to be wet, including mac n cheese, mushrooms, and onion rings.
"The attentive service here makes the salad taste amazing."
"The house salad had a great vinaigrette."
"The French onion soup here is delicious."
Good to know
Reservations are recommended for dinner service, especially on weekends.
Everything on the menu is à la carte, so no sides come with meals.
Expect generous serving sizes, perfect for sharing.
Old-school upscale aesthetic fills the space with intricate decor and a warm, intimate atmosphere. Soft classical music plays, enhancing the elegant, lived-in vibe that invites diners to relax deeply. A huge, quiet bar and attentive service create a calm, refined setting for fine French dining.
Vinaigrette dressing stands out with thinly sliced apples and candied walnuts adding a sweet crunch. The house salad often ranks higher than other dishes here.
French onion soup comes with puff pastry and beats many other versions. Escargot arrives in a buttery herb sauce with special tools. Desserts include cheesecake creme brulee and Tarte Tatin.
Good to know
Making a reservation is recommended to avoid waiting for a bar seat.
For New Year's Eve, they offered a fixed price menu with multiple options for each course.
They charge a $20 corking fee for bringing your own wine.
Restaurant offers a romantic atmosphere with dimmed lighting and quiet background music that supports conversation. Decor includes unique South American touches and a clean, open layout with a notable bar area. Large tables accommodate groups, and staff enhance experiences with thoughtful table decorations and celebratory touches.
Fresh greens come with blue cheese as a notable option. The salad pairs well with grilled chicken or as a side to tenderloin medallions.
Good to know
Happy hour runs all day on Sundays with a special menu.
Tuesday night features half-priced wine, a great deal for wine lovers.
Drinks are $6.50 during happy hour starting at 3 pm.
Dining room offers spacious elegance with a unique interior design and tableside presentations like duck press. Atmosphere blends pre-Covid hospitality with a lively, upscale crowd. Bar serves impressive cocktails alongside expert wine pairings.
Big Hearts of Palm pieces stand out in the Alston House Salad. The salad consistently earns positive remarks for its fresh and satisfying taste.
Seared Foie Gras stands out with deep flavor and expert preparation. Plates like the Fire Roasted Tomato Niçoise combine artful accents of beet, cucumber, and citrus oil. Classic dishes such as Steak Tartare and French onion soup also feature prominently.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
A 3% service charge is added to all credit card transactions.
Happy hour features a curated menu of food and drinks.
Space combines modern elegance with a vibrant, inviting atmosphere featuring a covered courtyard and distinct dining and cocktail areas. Energy feels warm and lively, with a stylish mix of old and new decor. Cocktails are eclectic and well-crafted, complementing a menu known for standout dishes and desserts.
Salad comes fresh with a simple, crisp mix that pairs well with other dishes like crab cakes. It offers a solid, balanced flavor that works well as a starter or side.
Steak frites stands out with perfect cooking and rich flavor. Salmon, short rib, pork chop, and ribeye also show strong French classics.
Good to know
Happy hour runs from 4-7pm on weekdays with food and drink specials.
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking meters only accept credit cards, so bring one for payment.
Classic American steakhouse with dark wood decor and an open-fire cooking concept creates a luxurious yet balanced atmosphere. Live music and a display of fresh cuts add to the engaging dining experience. Skilled bartenders craft handcrafted cocktails that complement the high-quality steaks.
Freshness stands out in the house salad, which pairs well with rich dishes like aged ribeye and Chilean Sea Bass. It complements hearty sides such as cream corn and bacon & cheddar mashed potatoes.
Steaks and escargot stand out with rich flavors and precise preparation. Tableside steak tartare and calamari start the meal fresh and flavorful. Crème brûlée finishes with a smooth, classic touch.
Good to know
Reservations are recommended for parties of five or more.
Expect long wait times during peak dinner hours, especially on weekends.
Valet parking is available, but it takes up most of the parking space.
Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.
French onion soup stands out with its super cheesy texture and balanced onion flavor. Creme brulee offers a classic, satisfying finish to the meal.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to pay over $80 for a steak.
Valet service is not available at Circus Circus.
Restaurant features 700+ degree hot rocks for guests to cook their own steaks, creating an interactive dining experience. Atmosphere is noisy and smokey, with a low-end club vibe during busy times. Seating includes high booths and tables, accommodating groups and date nights.
Salads come crispy and fresh, loaded with toppings. The house salad pairs well with other dishes like the baked potato.
French onion soup stands out with its large serving in a pint pot and a generous layer of melted cheese. The menu also includes classic French dishes like steak and cheese fondue.
Good to know
Reservations are recommended for large parties, especially on weekends.
Expect a 25-minute wait on busy Saturday nights with priority seating.
The restaurant closes at 9pm, so plan your visit accordingly.